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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 1–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |
| Monday | 1–10 PM |
| Tuesday | 1–10 PM |
| Wednesday | Closed |
| Thursday | 1–10 PM |
Address and Contact Information
Address: 6471 Stockton Blvd, Sacramento, CA 95828
Phone: (916) 399-4918
Website: http://seafoodhousequanoc.com/
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Order and Reservations
Reservations: seafoodhousequanoc.com
Order: Order online
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Home | Sea Food House Quan Oc
This place specializes in Vietnamese style sea snails & seafood. There’s a lot of options, and I was quite surprised at the vast menu that they have.
Seafood House Quan Oc | Sacramento CA – Order Online
Seafood House Quan Oc Restaurant offers best food delivery in Sacramento CA with special discount menus for takeout delivery and online order.
Seafood House Quan Oc | Sacramento CA – Facebook
6471 Stockton Blvd Sacramento, CA 95823 (916)399-4918 HOURS: Mon – Fri 1pm-10pm, Sat & Sun 12pm-10pm Closed WED
Reviews
Zihan Zhao
TRY BEFORE YOU DIE
This is just so good. Everything was so special and amazing. The servers were very sweet, let them recommend some authentic dish for you.
Mango Salad – definitely one of the best mango salad I’ve had. The tiny shrimps are freshly fried, they add a special herb in there that I wasn’t very familiar with, had to ask the name next time. The salad is served without premixing, similar but different with what u see in Thai style.
Monster Chicken Feet – grilled chicken feet served with the herb I mentioned in mango salad part. Great. Just great. My jaw is a bit sour from working on it but totally worth it. Different from Chinese version of marinate, braise or steamed, on the chewier side, but equally great.
Kumamoto Oyster House Style – Sea water tenderly melts upon ur tongue. My first time trying oyster in my life, it was so good. My bf had more experience with raw oyster and he believe it’s better than what he had before.
Sea Food Combo House Style – this is just amazing. It’s Cajun style with lemongrass. I just keep scooping up the broth with clam shells. My favourite is the clam and shrimp, if I order this for myself next time I would probably do 3lb clam + 1lb shrimp. The broth would probably be great if u put noodle (rice noodle probably better than flour ones) or mix with rice. I’m a really chatty person even during meals but I barely had time to speak because I have to keep eating this.
When we are about to finish, my bf also got some good news. This place probably brings luck as well.
Overall, highly recommend to anyone who hasn’t tried this. Just go there, it won’t disappoint you.
… moreThis is just so good. Everything was so special and amazing. The servers were very sweet, let them recommend some authentic dish for you.
Mango Salad – definitely one of the best mango salad I’ve had. The tiny shrimps are freshly fried, they add a special herb in there that I wasn’t very familiar with, had to ask the name next time. The salad is served without premixing, similar but different with what u see in Thai style.
Monster Chicken Feet – grilled chicken feet served with the herb I mentioned in mango salad part. Great. Just great. My jaw is a bit sour from working on it but totally worth it. Different from Chinese version of marinate, braise or steamed, on the chewier side, but equally great.
Kumamoto Oyster House Style – Sea water tenderly melts upon ur tongue. My first time trying oyster in my life, it was so good. My bf had more experience with raw oyster and he believe it’s better than what he had before.
Sea Food Combo House Style – this is just amazing. It’s Cajun style with lemongrass. I just keep scooping up the broth with clam shells. My favourite is the clam and shrimp, if I order this for myself next time I would probably do 3lb clam + 1lb shrimp. The broth would probably be great if u put noodle (rice noodle probably better than flour ones) or mix with rice. I’m a really chatty person even during meals but I barely had time to speak because I have to keep eating this.
When we are about to finish, my bf also got some good news. This place probably brings luck as well.
Overall, highly recommend to anyone who hasn’t tried this. Just go there, it won’t disappoint you.
Praneet Raj
Tried a Vietnamese seafood spot for the first time, and it didn’t disappoint. Ordered goat, Dungeness crab, and lobster tails—each dish was packed with bold flavors. The goat was tender and rich, with a deep, savory broth that had just the right amount of spice. The Dungeness crab was perfectly seasoned, coated in a fragrant garlic butter sauce that enhanced its sweetness. The lobster tails were succulent, with a slight char that added a smoky depth. Everything was fresh and flavorful, making for a memorable meal. Definitely a spot worth revisiting for an indulgent seafood feast.
… moreCha Vang
My wife and I stopped by on a whim. We were the only people in the restaurant at 5:30pm. We were seated right away and the server was very attentive and nice.
The first thing we received was the Mojito cocktails. One was lychee and one was a regular mint. The bartender brought it over and was very attentive asking if we needed it to be adjusted. The drinks were on point so we didn’t need to make any changes.
Next were the appetizers which was the HK octopus and sampler oysters. Very fresh and very tasty.
Our entrees came after in a timely manner. The steak was cooked more than medium rare but was still very good and had a nice buttery crust.
All in all this place was very good and would bring friends here in the future. The food and ambience were really good.
… moreThe first thing we received was the Mojito cocktails. One was lychee and one was a regular mint. The bartender brought it over and was very attentive asking if we needed it to be adjusted. The drinks were on point so we didn’t need to make any changes.
Next were the appetizers which was the HK octopus and sampler oysters. Very fresh and very tasty.
Our entrees came after in a timely manner. The steak was cooked more than medium rare but was still very good and had a nice buttery crust.
All in all this place was very good and would bring friends here in the future. The food and ambience were really good.
Christy Veneroni
The food was meh, either you like it or you don’t. I really liked the oysters though.
… moreJasmine Inlavongsa
I absolutely loved the food. My favorite from this place was the crab with garlic and butter. It has some crispy bits and loads of garlic which brings out the flavor in the crab. The mussels with cheese was spicy a little but, but the taste was tangy and good. Adding lemon brings out a beautiful taste. The hotpot was also delicious the small portion serves 4 people and the large portion serves 8 people. If you love seafood I recommend this place for legit actual seafood. Just an FYI if you want more stuff on your hotpot you can but you would have to pay extra.the seafood is somewhat a little expensive and definitely not cheap.
… moreJ C
We had dinner at this place the food was great and delicious . Except for Hot Pot the reason is 4 stars I thought is a unlimited seafood all you can eat hot pot. Once you finished and if you want seconds you have to pay extra amount, take a look at the picture of how much shrimp, mussels, cut squid, the fish balls is plenty. So if you want unlimited servings of Hot pot eat elsewhere.
… moreKenny Chung
We came here on 6/23 first time here we ordered chem chép và ốc (mussels and snails) snails were tough hard to eat but the mussels tasted really good. We ordered seafood lẩu (hotpot) it was very spicy the server recommended this over the Thai for spicy level. Not a lot of seafood provided probably cut back or budget. Anyways my mom ordered a mì với rau cải đậu hũ (stir fry noodles with vegetables and tofu) it was VERY salty the server stated in Vietnamese but I will write in English “the stir fry noodles are boiled and salty that way” how is stir fry noodles salty that way without putting salt?? That was a lie anyways he asked if we wanted another option with “different noodles” but with bơ và tỏi (butter and garlic) it came out salty again but I swear they used the same noodles form previous dish and just stir fry it but took out the vegetables. The server seem to not have any sympathy or willing to ask the owners/manager to take it off the check my mom couldn’t eat it. We ended up paying for it. Overheard the owners who gossiping about us with the few other servers not willing to even acknowledge us and ask to take it off the check. I wouldn’t recommend this place.
… moreYue Jin
The that hotpot had a great flavor soup base. The shrimps were fresh but the lobster tail was very small. The seafood dishes were still a bit fishy. The snails had unknown green squishy content which was off putting.
… moreSol Fernandez
Food was good especially their fresh oysters, it was made with their house way sauce! This now is 1 of my favorite amongst the other restos where I had fresh raw oysters. It was so tasty! My husband loved their Steamed Balut with Tamarind sauce. Service was fast and servers were friendly. I also ordered their house margarita which I give . Overall we enjoyed our dinner at a very affordable price. So definitely we will be coming back again.
… moreMichael Tan
Seafood was COLD.
Disturbing KTV in the background. Ordered and all the dishes came immediately in 5 mins. Stir fry clams were cold. Noodles and shrimp lukewarm. Server took back our cold plate of clams but only reheated it in some way. Tastes are worse than average
… moreDisturbing KTV in the background. Ordered and all the dishes came immediately in 5 mins. Stir fry clams were cold. Noodles and shrimp lukewarm. Server took back our cold plate of clams but only reheated it in some way. Tastes are worse than average