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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Address and Contact Information
Address: 101 Clubhouse Dr, Elephant Butte, NM 87935
Phone: (575) 744-7100
Website: http://www.sdrgolf.com/
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Reviews
stephanie graham
Couldn’t have had a better dinner! Our waitress was amazing! We ate in the bar dining room. It was very nice and wasn’t crowded. The food was delicious. Everything was cooked perfectly and well seasoned. The lobby area and grounds are also very nice.
… moreLouie Clay
This place is a true hidden gem. The food was so great and the service from Ana was awesome. She paid so close to detail and made sure we was always taken care of. The cooks that made are meals made us never want to go any where else but here to have a great meal out with friends. If your looking for a fine dining, great atmosphere, and above exceptional service then you need to go to Tutleback Restaurant in Elephant Butte NM.
… moreNiki Naber
What a nice spot – definitely off the beaten path for the area, but well worth going! Well priced, great service, great food. Had the filet and it was tender and well seasoned – I enjoyed the rosemary butter. The pumpkin cheesecake (a seasonal special) was delicious! Would go back.
… moreMorgan Daniel
3 strikes your out, My family and I decided to try this place 1 more time the last 2x were horrible service is awful the servers don’t even know how to describe the dishes and say they’ve never eaten there that’s a red flag! The head chef is rarely there and every time we’ve gone in there its only about 2 -4 people eating another red flag. The food is way over seasoned it tastes like its been soaking in salt and pepper for days. The last straw was this evening I ordered the filet which was over seasoned with rosemary you don’t season a filet with rosemary that’s for lamb and poultry. My mashed potatoes where like dried up playdo and cold and the Brussel sprouts were drenched in salt and pepper. All you need is lemon butter and light pepper to season them. My husband’s burger was brought to him raw we sent it back and the cook put the burger he bit into back on the grill which is a big no no with the health dept due to cross contamination, Grandpa’s salmon was way over seasoned and drenched in horrible sauce. I felt so bad for the sweet server trinity who had to apologize over and over again for the kitchens mistakes. Mind you she wasn’t even our server but stepped in a few times. She’s the best employee this place has had in months. On top of that when we walked in the only 2 men in the restaurant were also complaining about their meals sham on us for even sitting down.
Then they brought us the bill which trinity comped my husband’s burger and threw in 2 desserts and when the bill came it was $54 but when the other server who was our actual server she charged our card for $97. So again poor trinity had to step back in and refund $45 back to us. I’ve never had such a bad experience and I love leaving good reviews but I feel like this place needs a complete overhaul, I’ve talked with many locals and so many of them say they stopped going here because of the same experiences. Theres no accountability and really no one in charge. Its in such a great spot over looking the golf course one of the nicest places to go in the butte and TorC but you could hear a pin drop in there because its always empty and its sad they can’t get it together. They should really cater to the locals and not just tourist locals will support a business if its good. What a sham for the residents that live there and have pricer homes and can’t go get a nice dinner. This place needs a new GM, head of food and beverage, chef sou chef and servers. Gordon Ramsey would have a hay day here!! Please consider this place needs help. This could be a gold mine if invested with the right people, better food and a whole new menu! Bring in people who believe food is love!
… moreThen they brought us the bill which trinity comped my husband’s burger and threw in 2 desserts and when the bill came it was $54 but when the other server who was our actual server she charged our card for $97. So again poor trinity had to step back in and refund $45 back to us. I’ve never had such a bad experience and I love leaving good reviews but I feel like this place needs a complete overhaul, I’ve talked with many locals and so many of them say they stopped going here because of the same experiences. Theres no accountability and really no one in charge. Its in such a great spot over looking the golf course one of the nicest places to go in the butte and TorC but you could hear a pin drop in there because its always empty and its sad they can’t get it together. They should really cater to the locals and not just tourist locals will support a business if its good. What a sham for the residents that live there and have pricer homes and can’t go get a nice dinner. This place needs a new GM, head of food and beverage, chef sou chef and servers. Gordon Ramsey would have a hay day here!! Please consider this place needs help. This could be a gold mine if invested with the right people, better food and a whole new menu! Bring in people who believe food is love!
Scott Wipf
The ice cream was from the bottom of the bin, so it was icey, and a smallish portion, they should have offered me another flavor. Otherwise everything was delish.
… moreDan Hesch
We’re non club members and the experience was excellent! There was a large group ahead of us, but the great manager, Michael, reassured us we wouldn’t wait long, and we didn’t! Our server Tracy was amazing and the ice cream is made in house and to die for.
-Dan and Jerrilynn Hesch
… more-Dan and Jerrilynn Hesch
Jack Delehey
This is an absolute hidden gem and I’m not even talking about the golf in this review (which is exceptional)…I’m talking about the food and entire restaurant experience.
First, the staff: incredibly nice, thoughtful, personal, accommodating. They brought out free chips for us to try their new recipe to be released next month. On the house, a great treat. But in general you could just tell everyone deeply cared about their culinary craft, which was so cool to see.
…and it showed in the food. Perhaps the best stuffed mushroom dish I’ve ever had (what was that sauce?!), great strawberry pecan salad, and the pasta with the tomato/sweet potato sauce was so good my wife ate way too much and felt way too full the entire car ride home, which should tell you all you need to know.
A++, will return.
… moreFirst, the staff: incredibly nice, thoughtful, personal, accommodating. They brought out free chips for us to try their new recipe to be released next month. On the house, a great treat. But in general you could just tell everyone deeply cared about their culinary craft, which was so cool to see.
…and it showed in the food. Perhaps the best stuffed mushroom dish I’ve ever had (what was that sauce?!), great strawberry pecan salad, and the pasta with the tomato/sweet potato sauce was so good my wife ate way too much and felt way too full the entire car ride home, which should tell you all you need to know.
A++, will return.
Zach Fullerton
Recommend eating here for the views from the balcony that overlook the golf course. My favorite would be the philly cheesesteak. It was super cheesey and packed with flavor. Also the green chili stew is outstanding. Great and friendly staff. Highly recommend trying.
… moreLaurie Martinez
Great views. Friendly service. Best fettuccine alfredo I’ve ever had. Freshly brewed iced tea. Save room for dessert!
… morePaul F
Even though they were a little short staffed, service (Gwen couldn’t have been more professional and nice) and food were very good. I had the Ribeye and it was outstanding.
… more