Odin

  4.6 – 145 reviews   • Mexican restaurant

Social Profile:

✔️Lunch ✔️Dinner ✔️Dine in Odin 94607

Hours

Friday5–10 PM
Saturday5–10 PM
SundayClosed
MondayClosed
Tuesday5–10 PM
Wednesday5–10 PM
Thursday5–10 PM

Address and Contact Information

Address: 444 Oak St, Oakland, CA 94607

Phone: (510) 444-6436

Website: http://www.odinoakland.com/

Menu Photos

Order and Reservations

Reservations: resy.com

odinoakland.com

Photo Gallery

Related Web Results

ODIN OAKLAND – Mezcalería and Mexican Restaurant

Mezcalería con Propósito – An elevated dining experience in Oakland focused on Mezcal and traditional Mexican food.

ODIN (@odin.oakland) • Instagram photos and videos

… Un proyecto de NIDO & @nidosbackyard TUESDAY – SATURDAY 5:00pm-10:00pm 444 Oak Street, Oakland, Ca 94607 ☎️ 510.444.6436”

Book Your Odin – Mexican Restaurant and Bar Reservation … – Resy

Odin, Mezcalería con Propósito. The agave forward bar from the NIDO … Odin – Mexican Restaurant and Bar. 444 Oak St. 444 Oak Street. Oakland, CA 94607.

Reviews

RLM
Amazing! We discovered Odin from a social media post and had to check it out. WOW! Everything we had was delicious. We started off with the fundido and equites. Our group ordered the carne asada tacos, trout empanadas, and the chicken mole quesadilla for the main entrees. All had great reviews but I would say my mole (which was gluten free) was the best of all. As for drinks – whoa selection! So many mezcal and tequila options for 1oz pours or flights. I had their recommendation of tequila (Siembra Alteño) and our group sampled a variety of cocktails from the menu. I ended the night with a Nela Canela which wasn’t too sweet and had a good blend of ingredients for a great cocktail. Definitely recommend and would go back!
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Nia Gilbert
Wow this was an amazing experience! Chef Ramos really knows what he’s doing in the kitchen.

We ordered:

1. Guacamole; this was not your usual guacamole and it was an interesting twist giving off lots of different flavor profiles in every bite. The potato tacos were a good addition too. However, the chips that came with the guacamole were a little too hard for my liking and I would’ve preferred a slightly more chunky guacamole (just to get more of the avocado flavor). Rating: 8/10

2. Chicken wings; the perfect CRUNCHY wings with a kick of spice. The sauces paired extremely well with the chicken and gave a cooling effect on the pallet from the spice. I do wish the chip toppings were a little crunchier. Rating: 8.5/10

3. For the entrees, we got the chicken Mole quesadilla and the smoked trout empanadas – I’ll be dreaming about these … that’s how good it was. Each dish took you on a journey of different flavor profiles, while still maintaining the perfect balance. I’ll definitely be coming back for these two. Rating: 11/10.

4. For dessert, we got the sweet potato flan. If was absolutely delicious (so good we were scraping the bowl). 11/10

We got drinks with this as well but to be honest the food was so good, the drinks didn’t even compareee.

Bravo Chef Ramossss and Odin — highly recommend.
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btscott1
We visited Odin tonight. Two vegetarians. Not a lot of options, but food was delicious. Drinks were great. Service was disinterested. Asked for a margarita with no salt, came with salt. Water came with no ask if we wanted anything. We wanted more drinks… Empty place, so not busy and attention need elsewhere. Just disinterested. We spent many evening at the original Nido and have been the backyard many times. Don’t think we will come back here. Sad as we love, love, love mezcal.
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Kelly Brady
We tried several items across the menu to share, and everything was SO delicious! Layers of complex flavor and unique takes on classics. Great service and ambiance. I also really appreciated how they spaced out the dishes and didn’t bring everything at once. The cocktails were also amazing!!
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J D
GREAT food, service could have been better.

The hostess/bartender greeted our party with a head nod. A “Welcome to Odin, how can I help you?” would have been a much better greeting.

The server was very knowledgeable.

Management/ownership can show better leadership so that staff look like they want to be there.
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popmonkey
wow!

we have been to a lot of great places recently (Bay Area is back baby!) but this is our new favourite.

the dishes and cocktails are really creative and delicious and the selection of south of the border spirits is stellar.

for dessert, get the sweet potato flan, it’s amazing.

love the gorgeous decor with interesting artwork, bold colours, mirrors, and a unique collection of corazón sacrado artifacts.

finally the staff is super chill and friendly.

a very special East Bay gem!
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Wendy Martinez-Marroquin
Amazing atmosphere and beautiful decor. Food was outstanding, get the beef tacos, they will change your life. The key lime pie was the best I’ve had in my life. I can’t wait to go back! Great service! The chef came out to our table to make sure the food was to our liking and the staff was courteous and helpful. The drinks were delicious and pack a punch. The only thing is, it’s gets busy BUT you can order drinks and wait outside in their nice outdoor bar area.
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Vivek Nair
Had to wait 15-20 minutes for our reserved table to be available. But it was worth the wait. The food came out super quick and was delicious. Most of their menu is plant based. Mezcal tasting flight was also good. Dessert was vegan and surprisingly good.
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David Eash
This is one of those rare places that is perfect from start to finish! Cool exterior with outdoor seating and window service. Then inside an amazing dining area full of great art and atmosphere. Service starts with a nice serving of Poncha. The selection of mezcal and other agaves was better than I’ve seen before. So many unique and special bottles. Staff was pleasant and so helpful. Food of course was perfect too. Overall excellent place. Definitely recommend!
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Elena Villafuerte
I love the concept of this restaurant, the atmosphere and presentation of the dishes with do many delicious flavors . We started with the chicharrones with guacamole , the chicharron was a top for me!
My favorite was the beef barbacoa empanada very filling and tasty, the cucumber & brusela salad was amazing so many flavors and very fresh. We also ordered the asada tacos, I like their special take with queso, guac and grilled onion. Super cute place and bar with amazing mezcal cocktails!!
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