Hung My Vi Restaurant

  4.3 – 156 reviews   • Vietnamese restaurant

✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Hung My Vi Restaurant 92683

Hours

Thursday9 AM–8 PM
Friday9 AM–8 PM
Saturday9 AM–8 PM
Sunday9 AM–8 PM
Monday9 AM–8 PM
Tuesday9 AM–8 PM
Wednesday9 AM–8 PM

Address and Contact Information

Address: 15348 Beach Blvd, Westminster, CA 92683

Phone: (714) 898-6404

Website:

Menu Photos

Photo Gallery

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Reviews

Kendrick Khoe
Shopped at the grocery near them and randomly found this gem.

I ordered #10 and #39 only because those were the ones that had photos on the menu lol.

#10 was the house special noodle soup with liver, heart. Shrimp, calamari etc. That was exceptionally good! Even the little toppings that add really brings out the flavor!

#39 was the luc lac. Filet mignon on rice. The beef was so tender and tasted so good! Though I think meat to rice ratio is a bit lacking

#35 House Special fried rice. Had the works. Roast pork, Chinese sausage, shrimp all mixed in. It was decent.
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Thien An
We usually prefer “pho” noodles house. This time, we decided to try something else. We are so glad we tried it! Huge portion and delicious! I accidentally ate half of my order (#20). It’s been more than 25 years that I had not eaten the bacon( “top mo”). It’s so delicious.
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Robin Belsaas
My son wanted roasted pork noodle soup and this place happened to be near. I ordered shaken beef and it was the best I had ever had. My son loved his noodle soup. Service and promp, direct and efficient, just the way I like it. Highly recommend.
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Hans Solo
In a nice strip mall, easy parking, no wait, immediately seated.

They have a large menu of Vietnamese noodle and rice dishes. I ordered pho xao thap cam, soft fried rice noodles with meats and seafood. Partner ordered a sea food noodle soup. Both are fresh, tasty, my fried noodle portion is almost twice as big as the same dish at Trieu Chau.

Prices are comparable to other shops but portion are huge and food tasty, more authentic Vietnamese compared to Chinese or Cambodian houses

I split a quarter of my plate to partner but struggled to finish the plate. Was so stuffed I wanted fall asleep

Young waiter speaks English, was very polite and helpful .

This shop is now my favorite noodle shop in all OC and LA, highly recommended.

Update June 15, 2025

Still the best tasting pho xao thap cam with the biggest serving in So Cal.

The woman chef does this soft fried pho noodle with just the right texture, squiggly, springy with smoky flavor and sesame oil aroma.

Lots of proteins, shrimp, squid, lean pork, liver, fish balls ect with green vegetables. The sauce is just right, slightly sweet, sour, umami, served with a big bowl of the most delicious pork bone broth in California.

I am a big eater but could only finish half of the serving, packed half to go like previous visits.

This place serves excellent noodles, big portions with reasonable prices. I told the host to congratulate the chef, likely his mom or his wife.
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al N
yellow egg n white rice noodles were al dente, had nice chew n texture. The meat was well seasoned, the seafood was nicely blanched to showcase its texture. The bits of fried pork skin helped round the flavors of the dish. Condiments were a bit lacking compared to other noodle establishments
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C1x Foreyah
Got their mi kho dac biet. Their dry noodle combination special. Got the small for $10.22. it came with a soup and the noodles were good. Nothing crazy but flavorful enough to satisfy. Price wise, would go to the place on Westminster between Brookhurst and bushard called my vi mi gia even though I can’t at all stand that place’s owner and his attitude. I can say this though… The girl who works here, she deserves a great trip, super nice and attentive and does service right.Would I go back again? Maybe….if it’s open when others aren’t or if I want to dine in at a place that is low key with easy parking and a pretty much sure bet taste, yes. If for value when others are open, probably not.
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Nick B
The mi Vit Tim is pretty good here. Decent mom pop place.
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Krystal Nguyễn
It’s my mom’s and mine go-to mi place. Hung My Vi is way more low key which I appreciate. It’s out of the way for me to come here, but I never regret it. I usually get mi hai san (below) and usually with broth. I do ask for “kho” some time but infrequently. I’ve dined in before and during COVID, as well as ordered ahead to pick up. I haven’t had any issue any of the times I have been there. Parking can be a real ahem..hassle sometime but in general, there is ample parking though no one is using their eyes to drive but their stomachs.
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Peter Tran
Good food, fast service, and clean. This soup with dried duck is not the first time I tried, so based on my previous, I think the soup needs to have a bit more of the traditional medicine flavor
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J Nguyen
Really good chinese ramen/mi dac biet kho! They are known for the egg noodle special which comes with thinly sliced pork, shrimp, fish cake and fried pork skin. If you come here order the dry/kho version! It’s smothered in their special sauce and it comes w a side of broth. A small bowl is super filling due to the generous toppings. I love the bits of fried onion and pork skin that are sprinkled on top – elevates the dish soo much! This place also accepts credit cards which is awesome!
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