
Mezzo Thai is a Thai Fusion Virtual Takeout restaurant; but also operates Food Trucks and a Mobile Caterer; covering the whole Tri-Cities area. We are committed to community engagement; providing good food to delight your taste buds and yummy soul comforting food; with some gluten-free, vegetarian and vegan options available. We source local produce ingredients where possible; a long-term vendor’s at the local Farmer’s market, music events and local art festivals. We are a woman-owned-and-managed small enterprise and a family run business, any other queries or for a takeout collection or events venue service questions ; we are located inside Soi 705 on The Parkway in Richland, WA.
Relaxed sit-down restaurant serving lemongrass chicken, green curry & other Southeast Asian dishes.
Address and Contact Information
Address: 705 The Pkwy, Richland, WA 99352
Phone: (509) 521-1867
Website: https://www.facebook.com/mezzothai/
Menu Photos
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Reviews
2 of the kindest people I’ve had the pleasure of speaking to.
Curry of the Day was a down to earth authentic meal full of real flavors from fresh ingredients.
The Bao Bun was soft and warm with a sweet savory sauce, filled full of seasoned meat and a boiled egg.
Delicious food and worth every penny.
(sorry in advance if the spellings wrong) Jacqui and Leah have provided GREAT friendly service and even let me taste my food to make sure it was to my liking.
GO HERE
So, a week later I went back again with my colleague and ordered same food. Different staff! Unfortunately, I was shocked with the partially cooked food. Raw cherry tomatoes, big celery chunks that are hard to chew, and half done egg mixed. At the end, I asked for a check with a card ready in my hand and she brought the check to me and immediately She took it and gave it to my male colleague. We both felt very uncomfortable and I paid the bill and left.
Come—hungry or not—and try their unforgettable mango sticky rice: a smooth combination of sweet mango and decadent, coconut sticky rice. And beyond the delicious dessert, the staff is also top-notch.
I’d like to give a shout-out to Anthony, a server at the restaurant, whose dedication to service made me ask if he was the owner. “No, I’m just an employee, but I want to make sure our customers are taken care of and happy,” he said. He then proceeded to clean tables while humming and breaking into song with unexpectedly virtuosic vocals.
Come for the food, stay for the warmth, rinse and repeat.
I won’t be ordering from the food truck location again and will warn friends I go with to expect a long wait.