SHABU WARA Japanese Premium Hot Pot

  4.2 – 163 reviews   • Hot pot restaurant

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At Shabu Wara, we have reinventing the ordinary shabu-shabu dining experience by giving our guests the healthy engaging experience to choose the way to enjoy shabu-shabu hot pot or japanese fusion à la carte dishes. We also offer food menu consists of premium quality meats, delicious japanese cuisine to the freshest ingredients for your taste.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in SHABU WARA Japanese Premium Hot Pot 91710

Hours

Friday5–9 PM
Saturday5–9 PM
Sunday5–9 PM
Monday5–9 PM
Tuesday5–9 PM
Wednesday5–9 PM
Thursday5–9 PM

Address and Contact Information

Address: 13788 Roswell Ave #188, Chino, CA 91710

Phone: (909) 342-9128

Website: http://www.shabuwara.com/

Menu Photos

Order and Reservations

Reservations: shabuwara.com

Order: Order online

shabuwara.menufy.com

Photo Gallery

Related Web Results

Shabu Wara – Japanese Premium Hot Pot

At Shabu Wara, you are the chef. Create your own Shabu-Shabu experience by choosing from our variety of soup bases and cooking your choice of meat, …

Shabu Wara Japanese Fusion and Hotpot 13788 Roswell Avenue

Most Ordered · Premium Beef Toro · Takoyaki Octopus Balls · Certified Angus Beef Short Rib · Chicken Karaage (Fried Chicken) · Certified Angus Chuck Prime · Fried …

Shabu Wara (@shabuwara.official) • Instagram photos and videos

… Japanese Premium Hot Pot American | Australian | Japanese A5 Wagyu Everyday: 5:00 PM – 9:00 PM 13788 Roswell Ave #188, Chino, CA 91710”

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Reviews

Fang Phattha
This place changes from cafe to shabu shabu at 5pm. The meat quality is very good. It’s special cut so it’s very tender. I had 2x regular which made me very full with the veggies and rice. The chicken wings are very good too! They make the broth here in house and it’s great. I think shabu was a bit sweet but it’s still good. My server was very friendly. It gets very busy towards the evening. Great vibes!
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Sherry
This is where you can get wagyu hot pot with no added frills for under $35. Choose the size of the protein you want, and your usual accoutrements of broth, veggie plate, and rice are included.

I’ve never seen spinach ramen before, and it’s soo worth the upgrade.

What I loved most is that you can tell this place is beloved by the community when almost everyone there are return customers.

If you’re around Chino, check it out and let me know what you think!

Thanks for reading! ^-^
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Marc Rillera
Shabu Wara is hands down, the BEST Japanese shabu shabu option in the Chino Hills area. We’ve been a couple times now and recommend this restaurant to anyone looking for a high quality shabu experience! The service is amazing as well – the owner Arnold is super nice and the main guy at the counter Dayton is our new best friend. 😛

On Tuesdays and Sundays, Shabu Wara offers an ALL YOU CAN EAT experience, if you choose to avail. They have a standard a la carte menu too. On our most recent visit, we went for the AYCE. There were 3 options – Basic ($69pp), Deluxe ($89pp), or Premium ($109pp). Take a look at the photos of each of the menus so you can see the differences between the 3 options. The deluxe and premium have the Japanese A5 Wagyu Chuck Eye Steak, which is the appeal for those higher end options.

We went with the Deluxe option this time and were not disappointed. Here’s a breakdown of what we tried:
– Japanese A5 Wagyu Brisket
– Japanese A5 Wagyu Chuck Eye Steak
– Full Blood MB9+ Australian Wagyu Brisket
– Full Blood MB9+ Australian Wagyu Chuck Eye Steak
– American Wagyu Karubi
– Seafood platter (tiger shrimp, scallops, salmon, mussels)

Of these items, of course we loved the Japanese A5 options which just melted in our mouths, but our personal favorite was the Australian Wagyu Brisket! In fact, we’d probably come back just for that one. It’s not as fatty as the Japanese A5 options.

There’s plenty of parking where Shabu Wara is. We heard it gets super busy on weekends so maybe swing by for dinner on a weeknight. We’ve never had a wait and you can be right up in the bar area! Highly highly recommend!
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Karina
A great spot for Japanese shabu shabu in the neighborhood!

We came here for lunch. It was the restaurant’s soft opening. They had a good menu already and served many popular appetizers like garlic edamame, takoyaki, fried chicken, soft shell crabs, etc.

Great soup base options: We chose spicy miso tonkotsu and regular tonkotsu as soup base. Flavorful and healthy. They had vegan options too.

Many entree options too: wagyu, different types of ribeye, kurobuta, lambs, seafood and veggies. And we ordered the regular but they had large and side order for smaller portion. Each entree order came with veggies and noodles. We also ordered the spinach ramen and Loved it. I especially loved then meat quality. It was really fresh, tender and juicy. I liked the size and thickness of the meat slice that it soaked up the flavor of the soup base but was a big piece and cooked within 10 seconds. We didn’t need sauce.

We checked in for free sake but we didn’t drink so they gave us mochi ice cream. But we also ordered the ice cream macaroons. It was a great lunch. We’d definitely go again for dinner or lunch.
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Diane Leong
The service here was great. Food kept coming, we didn’t have to wait long! 🙂 Spacious place with tables and bar seating area inside!

This was such an amazing experience to eat shabu with Wagyu!! Not just any Wagyu!… Japanese A5 Wagyu, Australian Wagyu and American Wagyu! I got the spicy tonkatsu broth and it was very flavorful. Everything from the sauces, veggies, noodles, and broth was very delicious! Don’t forget to try the sushi and appetizers! They were good too!

They have All You Can Eat Wagyu Tuesday and Sunday!
Don’t miss out on the $10 bottomless Sapporo on draft (with AYCE menu!! )
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Pedro Ramirez
We didnt know that there was a last call at 8. We got there about 7:50 and we were served but treated like we were an annoyance. They clearly had no problem telling other people who showed up minutes after us that they already had last call and if they want our business they could have just sent us away too. Even asking for rice was treated as if I was ordering off menu and had to be requested more than once. When our food came out I asked for a coke that never came and by that time we already had in our minds that we just needed to eat and leave asap. I would never go back to this place.
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Daniel Sarmiento
Excellent service, great diversity in menu selection, great appetizers and nice selection of booze.
Came here with my son and had a great dinner. Loved the wagyu and the portions were perfect to leave us both totally satisfied. Highly recommend the soft shell crab and squid legs.
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Lissette Diaz
BRING YOUR OWN SALT! or seasoning for that matter… the broth was soooo bland, it was not good! The only reason for the 3rd star is because of the service! Our waitress was soo nice, helpful and was able to answer all our questions.
To start we ordered a pitcher of Sapporo and an appetizer of Spicy Tuna over crispy rice. Which is the one food item I do recommend! My friend does NOT eat raw seafood but said he couldn’t even taste the fish! He really liked it as well! And for dinner we had the spicy tonkotsu broth and forgot which protein we ordered! But either way I DO NOT recommend the hot pot as it was flavorless and very disappointing! We will not be back unfortunately. We have yet to find OUR spot for hotpot!
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Mrs. H
The Cindy and staff are so sweet, they kept asking if there was anything else we needed, very attentive and offered to put more broth if it was too spicy. The food was all fresh and had great flavor. We waited until it opened it seemed to be the best around here and we were right it was worth waiting.

My daughter and I ordered the large premium beef toro this was plenty for us still left some food. The price was very affordable.
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Philip Chow
I order the wagyu zabuton and kobe gold ribeye too was recommended by the server. The Kobe gold ribeye just melts in your mouth and wagyu was tender and flavorful. Both highly recommended. All in all would be back again:)

Great spot for Japanese Shabu! You can split your pot into two flavored broths. They also give you large veggies with rice!!

Flavors of the broth were good… i particularly liked the Spicy Miso and Pork Bone. Selection of meat isn’t particularly varied, but everything was served was really good (taste and thickness) of the meat was good so no complaints!

Overall a pretty good shabu experience!
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