Address and Contact Information
Address: 201 NW Prima Vista Blvd, Port St. Lucie, FL 34983
Phone: (772) 672-1758
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Pizza express llc – Gluten-Free Restaurant in Port St. Lucie – Atly
Discover Pizza express llc – a gluten-free restaurant in Port St. Lucie, United States. Reviews, ratings, and detailed information for celiac-friendly …
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Pizza Express
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Reviews
nalyce Cerda
This pizza is next-level amazing! I’m super picky, but this is one of the rare spots I actually LOVE. The gluten-free dough is a game-changer—so light, no bloating, just pure deliciousness. Fresh toppings, made right in front of you, and totally worth the price!
Tony makes the dough fresh every morning, and you can find his food truck at Sportsman’s Park every day (except Sunday) from around 3:30 PM until he sells out—sometimes as early as 8! So don’t wait.
If you see the truck, STOP. TRY IT. You won’t regret it!
… moreTony makes the dough fresh every morning, and you can find his food truck at Sportsman’s Park every day (except Sunday) from around 3:30 PM until he sells out—sometimes as early as 8! So don’t wait.
If you see the truck, STOP. TRY IT. You won’t regret it!
Josh Zamor
This pizza is incredible! I prefer gluten-free, and this dough is fresh, light, and full of flavor. Tony makes it from scratch every morning, and you can really taste the difference. The quality is worth every penny. If you spot his food truck at Sportsman’s Park, don’t wait—get some before it’s gone!
… moreTiffany Zamor
If you’re looking for incredible pizza made with love and warmth, this is the place to go! The gluten-free dough is a major plus—you don’t feel bloated after eating, and it’s not made with all-purpose flour. The toppings are unique, and the quality is outstanding.
The price is absolutely worth it—compared to places like Blaze Pizza, where gluten-free options cost even more, here you get fresh, homemade pizza made right in front of you in a firey dome oven. Tony, the owner, makes the dough fresh every morning, and you can taste the difference.
You’ll find his food truck at Sportsman’s Park every day except Sunday, starting around 3:30 or 4 PM until he sells out—which can be as early as 8 PM or as late as 10 PM. So get there early! Just look for the truck in the parking lot near the playground.
Highly recommend—this pizza is truly exceptional!
… moreThe price is absolutely worth it—compared to places like Blaze Pizza, where gluten-free options cost even more, here you get fresh, homemade pizza made right in front of you in a firey dome oven. Tony, the owner, makes the dough fresh every morning, and you can taste the difference.
You’ll find his food truck at Sportsman’s Park every day except Sunday, starting around 3:30 or 4 PM until he sells out—which can be as early as 8 PM or as late as 10 PM. So get there early! Just look for the truck in the parking lot near the playground.
Highly recommend—this pizza is truly exceptional!
Karen Forrester
I tried eating express pizza and it was bybfar the best pizza i have ever tasted. All the ingredients are made fresh right in front of you with fresh fruit. The ingredients include a mix between cuban and brazilian flavors! I will bot eat pizza from anywhere else. The owner is extreamly personable and outgoing! Go out and support your local business owners!
… moreMichael Bradley
This place has the best pizza in all of PSL, and this is coming from a guys who’s family comes from a long line of pizza makers! Their product is of the upmost quality and taste.
… morelocorider107
The Margherita pizza was amazing! Toni is a really nice guy and doesn’t cheap out on the ingredients everything is from Italy. Graci
… moreMaggie Baez
Wow!! To think you can get reall amazing tasting pizza off a food truck. Well you can Tony pizza’s truck is the Best. Go get some pizza!! Great menu.
… moreEvans Edmond
The Pizza here taste Great, everything was made fresh and it tasted like real authentic Pizza. 9/10 would definitely go back.definitely go back
… moreGeorge Andrews
Looks like not there anymore. Phone not working. Location bare.
… moreKede Kd
Best pizza I’ve had in a long time
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