Tokyo Sushi & Steak House

Tokyo Sushi & Steak House (Smyrna GA). 4624 Camp Highland Road, Suite 700, Smyrna GA 30082. Pick Up. See Menu. Now We Serve Hibachi Cook in Front of Customers!

TOKYO SUSHI & STEAKHOUSE, SMYRNA GA

Order online from TOKYO SUSHI & STEAKHOUSE, SMYRNA GA 30082. You are ordering direct from our store. Not a third party platform.

LUNCH – SUSHI BAR | Tokyo Sushi

Tokyo Sushi & Steak House (Smyrna GA). 4624 Camp Highland Road, Suite 700, Smyrna GA 30082. Pick Up. Tokyo Sushi & Hibachi (Marietta GA). 1000 Whitlock Ave …

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Reviews

Dawn Cangelosi

Enjoyed my family and the guy cooking but there was a female at the table complaining the whole time about the food. We went to celebrate and have a good time. Hope her evening got better. We did hibachi and sushi Food was good and the cook was entertaining. Had a good time overall.

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Yonna Blount

I waited 30 minutes for old sushi!!!!!! Never again!!!!!! You can literally see it’s old and all because yall are getting ready to close you guys risk my health!!!!! This was my LAST visit! This was my go to spot you guys have failed me !!!! Got food on 9/28/25 right before closing it was stale and veggies and seafood is old!!!

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Gina Thornton

Cook was nice but the service was terrible. We had no drink for the entirety of the meal. Also, those at the table that ordered steamed rice did not receive rice until we were ready to leave. We asked for it multiple times. The place was SO LOUD that you couldn’t even hear what the cook was saying. We will never eat here again. They tried to add an 18% gratuity because we had 5 people in our party… crazy!

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Vanessa

Rui was a fantastic server at the hibachi at Tokyo Sushi and Steakhouse. He was very attentive, constantly checked in to make sure everything was good, and apologized profusely whenever something wasn’t quite right. He handled everything professionally and made us feel well taken care of. We would definitely come back again for the hibachi and hope to have him as our server.

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Charles Snowing

I order takeout from here all the time. The food is usually good and the service is usually of good quality. Unfortunately, they are now serving smaller dinner portions than before. I guess it’s a way to keep the prices the same and cut costs. So I won’t be eating here as much. I too will be cutting costs. Otherwise, the food and service is good and worth a treat every now and then. Enjoy.

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M Alicea

We love hibachi normally the chef interacts and does a little show or something but this one just cooked barely interacted food was just ok

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Will M

Taste-wise the food is good but the chefs really need to invest into a meat thermometer or something. I’ve been here a few times and each time the meat was always very overcooked. Shrimp, chicken, salmon, it didn’t matter always overcooked. Like I said it tastes good but be prepared to chew for a while.

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V R

Cook was great and establishment was clean. The cook was entertaining. I ordered double vegetables but got one. The staff at times appear to be in a rush when you are speaking to them. Although at times you can’t really understand their accent. You asked the question again and they are very abrupt. It wasn’t packed but possibly they were light on staff. My friend ordered shrimp, salmon and chicken and was pleased.

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Kimberly P

First time eating here and unfortunately I was disappointed. I wad excited because we were able to sit at a regular table but still get Hibachi. Service was quick and servers were attentive but the Hibachi did not hit the mark. Veggies were just okay. The shrimp were okay but a little tough so seem they were a little overcooked…but the steak…I ordered medium well…when I took the first bite…I was like what in the world? The steak did not seem as if it had just been cooked especially Hibachi style…it was pretty tough and dry tasting but the thing that sealed it for me was that the texture and taste was like liver. It was absolutely horrible.
Now the 2 sushi rolls and the seaweed salad were good…have to give them their props on that side of things. But I may not go back off that steak alone…I mean how is steak so dry and texture is so off…I mean it was giving beef liver. Awful.

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Jessica Owens

I made a reservation for the Hibachi Dinner and it was delicious. Both my daughter and I ordered steak and shrimp, and they were cooked to perfection. The service was fast and friendly. We ordered a sushi roll as well and it was also amazing. For the life of me, I can’t remember the name of the roll. But, it was a California Roll topped with smoked salmon…. if that helps. I’d say their hibachi is one of the best I’ve had.

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