Bird Fleck
Tried something new and it was delicious! Camarones especiale. Bacon and cheese wrapped shrimp ❤️ My husband got the super burrito and it was HUGE!
… moreTodd Edwards
Had a to go order, was told ten minutes. I was there at least a half hour. They came out and asked me what i ordered. Got home no tortillas for the fajitas. Tried to charge me twice, told them i already paid, he said he had no receipt, i tld him you just was holding it,and put it in the drawer. The food was good the service was 0 stars lousy. Chapalas in Nampa isn’t that far away, I’ll definitely be making the commute.
… moreVictoria Kalkus
Drinks were good. We ordered chse burgers and fries. Brger was over cooked and fries were warm. The manager offered to have our meals remade which was very nice but we were tired and ready to go. Service was great though. We really appreciate that the manager immediately remedied our complaints aa well. And we did order american at all Mexican restaurant. That was on us.
… moreJerry Harvey
Ordered chicken and shrimp fajitas and one beer $46 with $6 tip. The chicken and shrimp were pretty much none existent. Save yourself and go to Casa Robles in Nampa. Charged me $4 for three small flower tortillas
… moreNoemi
Came to eat with the family turned into awful experience!!!
super rude waiters and COOK was very unprofessional.
having to hear snarky remarks between cook and waiters.
DONT RECOMMEND !
definitely will not be coming back awful service.
… moreJulia Bullock
Waited after entering for several minutes, had to go find someone to seat us. Should have left as we were bombarded by flies the entire meal. Chicken was dry in the burrito, chile relleno was spicy, picked out over 80 seeds that should have been cleaned out of the chile. Didn’t get our drinks until we asked for them – AFTER our food was served. We won’t be back!
… moreDoug Sanders
High prices, low quality, small portions.. That’s why I’m not going back. There is nothing that makes this place stand out, but if you’re willing to overpay for mediocre food, service and drinks are great.
… moreChris Tian
You can always tell if the Mexican food is gonna be good based on the salsa and beans. Best salsa/pico de gallo, refried beans, carne asada(they actually use skirt steak here, not chewy stew meat), rice was traditional and cooked well, chips were fresh, the flan and horchata was perfection. To all the Californians trying to find good Mexican food like back home, look no further.
… moreHoward Halcom
We ordered out and they forgot the tortillas on the order. Overall customer service was good and the food was good. The portions are good size.
… moreMonica Puga
We enjoyed the quiet atmosphere and amazing service! The food was was well portioned and delicious too. My michelada was made well and ice cold. We will go back again.
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