Same family and same location for 55 years. Try our Emperor’s Menu page for our authentic Cantonese style dishes. We have in person dining, fast take-out and delivery service. Call ahead for your take-home order and pick it up on your way home. For reservations, call 705-253-1578.
Hours
| Tuesday | 11 AM–7 PM |
| Wednesday | 11 AM–7 PM |
| Thursday | 11 AM–7 PM |
| Friday | 11 AM–7 PM |
| Saturday | 4–7 PM |
| Sunday | Closed |
| Monday | 11 AM–7 PM |
Address and Contact Information
Address: 368 Queen St E, Sault Ste. Marie, ON P6A 1Z1, Canada
Phone: +1 705-253-1578
Website: http://sunkwongssm.com/
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Reviews
Sue C
Love the old style menu. In other cities you can’t find this. Very friendly and prompt customer service. Great prices and very generous portions.
… moreKhris King
First time trying this quaint little restaurant. We loved it. We will definitely be back 🙂
… moreHaim Malik
The food is just average, the prices are too high…
I really regret that I chose to dine there instead of having a good shawarma or a decent quality hamburger for the same price or even less…
I ordered “beef lo mein”… And there was almost no beef… 90% noodles , 7% veggies , 3% meat… For 20$ before taxes… The same case with the ramen soup, the quality of noodles doesn’t differ much from those you can buy in a grocery store for 1$…
I don’t recommend dining or ordering from this place.
… moreI really regret that I chose to dine there instead of having a good shawarma or a decent quality hamburger for the same price or even less…
I ordered “beef lo mein”… And there was almost no beef… 90% noodles , 7% veggies , 3% meat… For 20$ before taxes… The same case with the ramen soup, the quality of noodles doesn’t differ much from those you can buy in a grocery store for 1$…
I don’t recommend dining or ordering from this place.
Natalie Wahl
We had visited this place a few years ago, while travelling through town, and the food was good. While staying in sault st Marie, we made a point to eat there today. Big mistake!
The restaurant is quite large, and when we visited, supper time, it was empty. The decor is old, shabby, and dated- it was dark, and smelled of stale of cigarette smoke, dust and sadness. There was no delicious smell of food cooking.
We began by ordering tea, which was served in big mugs with advertising on them – the kind you get free as a promotion. Bad start …
My meal was a disappointment. We started with egg rolls. The inside was basically raw bean sprouts and little else. Seemed to take forever to chew. The chicken balls were rubbery (almost like they were re-heated in a microwave?) Almost impossible to cut with a knife. I was not able to eat the doughy outsides. My ‘fried rice’ was basically white rice with soya sauce, and one pea.
I had 2 deep fried shrimps, no lemon, but at least they were edible.
The biggest disappointment was the chop suey!! Basically raw bean sprouts, with a few slivers of onion. No taste. No sauce. No veggies or meat. I ordered a side of chow mein noodles, hoping they would help. But instead of the fried crunchy noodles, I was given a small paper container with stale pretzle-like stick things – yuk.
I mentioned my concerns to our server, and she apologized profusely and took the cost of the dried noodles off my bill. .50 cents.
I spoke to her again about my inedible meal, and she apologized again, and reluctantly agreed to take 10% off. My meal. She returned with a new bill – minus $1.40. I won’t return and will not recommend this place to anyone.
… moreThe restaurant is quite large, and when we visited, supper time, it was empty. The decor is old, shabby, and dated- it was dark, and smelled of stale of cigarette smoke, dust and sadness. There was no delicious smell of food cooking.
We began by ordering tea, which was served in big mugs with advertising on them – the kind you get free as a promotion. Bad start …
My meal was a disappointment. We started with egg rolls. The inside was basically raw bean sprouts and little else. Seemed to take forever to chew. The chicken balls were rubbery (almost like they were re-heated in a microwave?) Almost impossible to cut with a knife. I was not able to eat the doughy outsides. My ‘fried rice’ was basically white rice with soya sauce, and one pea.
I had 2 deep fried shrimps, no lemon, but at least they were edible.
The biggest disappointment was the chop suey!! Basically raw bean sprouts, with a few slivers of onion. No taste. No sauce. No veggies or meat. I ordered a side of chow mein noodles, hoping they would help. But instead of the fried crunchy noodles, I was given a small paper container with stale pretzle-like stick things – yuk.
I mentioned my concerns to our server, and she apologized profusely and took the cost of the dried noodles off my bill. .50 cents.
I spoke to her again about my inedible meal, and she apologized again, and reluctantly agreed to take 10% off. My meal. She returned with a new bill – minus $1.40. I won’t return and will not recommend this place to anyone.
James Kehoe
If im eating Chinese food, i. SSM.. im eating it here
… moreJohn Peters
Good food and I enjoy their takeout! Would definitely try their menu options if your in a hotel. I always get their stir-fry and their breaded shrimp is the best in town!
… moreAnna
The freshest food you will ever eat! So good. Large portions and reasonable prices. We will definitely go back more often!
… moreByrnsey5
We ordered takeout for a large meeting and everyone was impressed with the quality and taste of the food. We ordered the meal for 8 and the meal for 4 as there were 14 people. We had more than enough food with a great variety. The Cantonese chow mein was amazing! Everything was fresh and hot and ready on time. The young man offered to help me carry the order to the car. When I mentioned I was walking back to the hotel, he insisted he would walk with me to help! He went above and beyond. I highly recommend Sun Kwong!
… moreJordan Lin
Overpriced and very bland. There is nothing authentic about this food. The fried rice had all but 2 peas in it and tasted like nothing; nothing that resembles a real, simple fried rice. The chicken balls were undercooked and doughy in the middle. I would not recommend especially for the price they charged.
… moreGrant Robinson
I started going to this restaurant a few years ago because I work nearby and have been going weekly ever since.
The owners are two of the nicest people I have ever met and really make you feel like family. The food is reasonably priced and I’ve never once had a bad meal. The chop suey combo is my favourite!
… moreThe owners are two of the nicest people I have ever met and really make you feel like family. The food is reasonably priced and I’ve never once had a bad meal. The chop suey combo is my favourite!