Informal spot for basic Chinese fare featuring traditional rice & noodle dishes plus combo plates.
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China King Reviews – 4225 NW 107th Ave, Miami, FL, 33178
View 61 reviews of China King 4225 NW 107th Ave, Miami, FL, 33178. Explore the China King menu and order food delivery or pickup right now from Grubhub.
Reviews
Mona Lisa Smiley
This was the absolute worst Chinese food I have ever bought. The portions were small, the rice tasted burnt and was salty, and the Chicken had no seasoning. I hope I save someone else from wasting their time and money
… moremaria camacho
10/10 Venezuelan chinese food!
We love it since like 4 years ago is the same flavor.
It’s a family owned business and they really take care of their customers.
… moreWe love it since like 4 years ago is the same flavor.
It’s a family owned business and they really take care of their customers.
Joey Lanzo
China King, I was truly impressed by the delicious food and the friendly staff. One of the staff speaks Spanish, which I found extremely interesting and very good.
A restaurant I would visit again.
Overall, a very good experience
… moreA restaurant I would visit again.
Overall, a very good experience
Charlie Raphael
It was my first time ordering food from them, quality it’s very acceptable according to what I order special fried rice and barbecue ribs but what I found dispare was the price with the amount I order an small fried rice portion but I found out later the small container it was very very small according to the normally standard small size, they have another one a little more bigger what they called medium but in reality it’s the standard small size for 12.00 bucks and there’s not Large size but an XL for 25.00 bucks so you’re forced to purchase from a 12.00 bucks middle container to a 25.00 bucks XL container because there’s not a Large size with a price between 12.00 and 25.00 bucks so the difference it’s 13.00 bucks so if you are a person who wants to keep a extra little food for next day the 12.00 bucks container is not gonna good for you forcing you to purchase the XL for 25.00 bucks which is a lot food to have for the rest of two weeks eating special rice
… moreJ BTC is Money
It is my understanding that General Tso’s chicken is supposed to be a spicy dish but this was the very sweet. I’ve tried this dish at different places and this is the sweetest sauce I’ve experienced thus far. I didn’t like it. The service was great and the order was completed promptly. The shrimp fried rice was also good.
I couldn’t finish the food and after I left my stomach began hurting.
… moreI couldn’t finish the food and after I left my stomach began hurting.
Mariale Padrino
The place is excellent. Food is great. Service is fast and the lady was so nice. It’s like my 3rd time there and I will come back for sure …
… moreKaren Kim
Although the flavor is there, how are you going to use spaghetti noodles for a lo mien dish? ♀️ definitely was a turn off!
… moreEMILIA ZUMAITA
Yindi is a wonderful worker, she always has a big smile and she’s very kind. Wonderful customer service. food is delicious!!!
… moreGregory Goines
The food tasted like it was expired, and overcooked. The cashier was rude, and inconsiderate. I recommend not to go this restaurant.
… moreSergio Selva
Ah, the thrilling adventure of takeout roulette. This time, I gambled on a Chinese restaurant and, well, the house won. Let’s unpack this culinary journey, shall we?
First up: the honey chicken. Sweet? Sure. Memorable? Not so much. It didn’t knock my socks off, but it also didn’t offend me—kind of like that one coworker you forget exists until they pop up in a meeting. It came with a side of white rice: serviceable, standard, and about as exciting as an afternoon traffic jam.
Then came the chicken lo mein, a dish I thought would be a slam dunk. Instead, I was greeted by a plate of sad, dry noodles that tasted like someone whispered “flavor” over them and called it a day. Underwhelming would be an understatement.
But the pièce de résistance (or lack thereof) was the Hunan Chicken. The picture on their website showed a tantalizing fried masterpiece, so imagine my surprise when I was presented with boiled chicken swimming in oil, with a slimy texture that would haunt my dreams. Oh, and veggies—oodles of veggies, because apparently, I ordered a stir-fried garden by mistake. I would strongly recommend skipping this dish unless you’re a fan of culinary betrayal.
Now, here’s the kicker: I wanted General Tso’s Chicken, but it wasn’t under the chicken section of the menu. Makes sense, right? Nope. Turns out it was tucked away under “specials,” far below where I had scrolled. My fault for not exploring the menu like Indiana Jones on a treasure hunt, but still, a little organization wouldn’t hurt.
All in all, this was a masterclass in mediocrity. If you’re craving Chinese food, keep scrolling—for your sake and your stomach’s.
… moreFirst up: the honey chicken. Sweet? Sure. Memorable? Not so much. It didn’t knock my socks off, but it also didn’t offend me—kind of like that one coworker you forget exists until they pop up in a meeting. It came with a side of white rice: serviceable, standard, and about as exciting as an afternoon traffic jam.
Then came the chicken lo mein, a dish I thought would be a slam dunk. Instead, I was greeted by a plate of sad, dry noodles that tasted like someone whispered “flavor” over them and called it a day. Underwhelming would be an understatement.
But the pièce de résistance (or lack thereof) was the Hunan Chicken. The picture on their website showed a tantalizing fried masterpiece, so imagine my surprise when I was presented with boiled chicken swimming in oil, with a slimy texture that would haunt my dreams. Oh, and veggies—oodles of veggies, because apparently, I ordered a stir-fried garden by mistake. I would strongly recommend skipping this dish unless you’re a fan of culinary betrayal.
Now, here’s the kicker: I wanted General Tso’s Chicken, but it wasn’t under the chicken section of the menu. Makes sense, right? Nope. Turns out it was tucked away under “specials,” far below where I had scrolled. My fault for not exploring the menu like Indiana Jones on a treasure hunt, but still, a little organization wouldn’t hurt.
All in all, this was a masterclass in mediocrity. If you’re craving Chinese food, keep scrolling—for your sake and your stomach’s.