The Original Stanford’s Restaurant & Bar – CLOSED

  4.2 – 957 reviews  $$ • Seafood restaurant

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Our scratch-recipe kitchen prepares everything you crave: Gourmet Hamburgers, Fresh Seafood, perfectly prepared Steaks, Ribs and Prime Rib, Salads and Sandwiches, Mac & Cheese, Baja Style Tacos, Maki Sushi rolls and more. Stanford’s in Lake Oswego is proud to partner with fine local vendors and growers throughout Washtington and Oregon.

Contemporary American chain serving steak, pasta & sandwiches, plus cocktails & local beers.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out The Original Stanford's Restaurant & Bar - CLOSED 97035

Address and Contact Information

Address: 14801 Kruse Oaks Dr, Lake Oswego, OR 97035

Phone: (503) 620-3541

Website:

Menu Photos

stanfordsrestaurant.com

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Reviews

Peter Carlesimo
The Original Stanford’s Restaurant & Bar on Kruse Oaks Dr in Lake-O is currently offering dine-in, curbside pickup, & contact-free delivery.

Diners are seated to main more than adequate spacing.

The service is great, everyone is incredibly friendly & helpful.

The Calamari is cooked perfectly.
And the scallops & steak are wonderful.
I ordered the lemon basmati rice as a side and it is excellent as well.

This is definitely a fantastic choice for anyone on their own, for couples, or for the whole family.
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C T
Sat on their great patio on a sunny day. Service was fast and the waiter was attentive. Had the Widmer beer battered cod fish & chips with a cold pint of Widmer Hefeweizen with a refreshing citrus taste (see photos). Food was cooked to perfection and tasted amazing. Prices are affordable too. Good value for money. Was here during the week at around 13:00 and it was not crowded. Their steak & bacon salad is also tasty and the portions are very generous. Cheese burgers in kids’ menu is also like gourmet burgers and tastes great. Highly recommended venue!
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Gregory Trense
I was passing through town with 3 of my friends, and decided to stop here to eat lunch, since the menu had something that everyone could eat.
We ordered calamaris and a dip for appetizer. It was good, nothing exceptional.
The service was slower then we were expecting, since the place was almost empty. It took way too long to get our meals.
I had the salmon with asparagus and rice. The salmon was ok, and the asparagus was really good. Didn’t eat the rice.
Nothing was bad, but will look for something else next time I’m in town.
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Mike Cooper
Holy cow! This place is just plain amazing! Their service made me feel like I was invited into their home for a home cooked meal. Best service e I’ve received in a long time. The food… Don’t even get me started. You can tell the food is cooked with passion and love because it’s amazing!
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Albert Reel
A wonderful place for seafood and steaks. The food is delightful. The seasonal menu drink was an exceptional.

Praise to the chef for the wonderful pallete of flavors.
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Jon DeFrancesco
Food was good. Service was really slow and we were seated in an area where I guess we were out of the way of our server. She did not visit after the food came out before we were done. We ran out of beverages and waited a while for her to ever come around again. Frustrating because the food was good.
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Jim Brady
Often I avoid getting Prime Rib because it is usually fairly bland. Not so with Stanford’s herb-crusted roast. Every bite was full of flavor and made for a delightful meal. Highly recommend it!
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Kate Johnson
9/5/22 wrote:

9/2/22
My Mom ate their Dinner Salmon and it was undercooked.
She had a terrible stomach ache for the next 24hrs. I wrote this for her because she does not get online, and wanted to report her experience. We have been patrons of this location for decades.

She avoided saying anything, because our main waiter was already too familiar, meaning overly conversational, and would not take professional cues to move on after the initial greeting and while over-demonstrating how to wait on our table as he trained another staff person.

We gave a good tip, avoided further conversation then left.

My Mom vows never to eat fresh salmon again from a restaurant. It took her a few days to feel better.
Here is the item:
Grilled Lemon Chive Salmon
Basmati Rice, market fresh vegetable
$25.50
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Tony McCormick
This is our default going out to dinner place for when we just need to get out and eat good food. The walnut crusted baked brie appetizer is our hands down favorite thing.
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Holly Atkins
Amazing prime rib and great wine selection. The server was great and I really enjoyed my meal. I also loved that I was on the complete opposite side of the country from where I live and yet this restaurant chain is in my town with a different name!!
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