ROE. Raw Oyster Bar & Steak

  3.8 – 182 reviews   • Restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ROE. Raw Oyster Bar & Steak 30513

Address and Contact Information

Address: 588 E Main St, Blue Ridge, GA 30513

Phone: (706) 946-3025

Website: https://roeblueridge.com/

Menu Photos

roeblueridge.com

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Reviews

Ashley
4 of us went to dinner here and it was delicious. Our server Jameson was great and made the experience fun. The food was amazing. Oysters were fresh and tasty. The twin obster tails were cooked perfectly. The filet mignon special was delicious and cooked to perfection. My friend got the Tomahawk and other friend had the sea bass. Both very tasty! We brought the bone back for our doggo. We sat outside and the flies swarmed when our food arrived. I’d sit indoors next time but the weather was beautiful. Will definitely be back when we come back to visit and highly recommend to people.
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Linda McKinley
This was a great find in Blue Ridge! Arrived early after an appointment in town and we were immediately seated. Our waiter was friendly and attentive. We requested some changes to menu items and they were accommodating. My husband was thrilled to find really good raw oysters. I tried the peel and eat shrimp which was fantastic. We also had the salmon and swordfish. Every dish was nicely plated, served and delicious. Nice to know we can get first rate seafood in the mountains!
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peter bourget
Our meal was made up of all appetizers as we could not decide what to pick! Was a great choice! The grilled Octopus was cooked to perfection with a chorizo mash, oyster menu had multiple species, I picked the northern large ones from Massachusetts, the deviled eggs had a perfect hint of truffle oil, the bacon curtain was cooked with maple syrup brown sugar and a hint of cayenne, the tuna poke was beautifully prepared with a special sauce and large wonton noodles. The bread was soft and warm.
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Christine Bacci
We easily sat down with a group of 6 for weekend dinner without a reservation. We were impressed by the styling of the place, great mood lighting. Our waitress recommended a great wine – the Big easy – and it went very well with our tuna entree, and kinda well with our pork entree. All items we got were great. It’s a tad pricey for the amount of food but that’s all
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Loretta Poston
Way to go ROE. Blue Ridge!!

Everything we ate was amazing. From the filet mignon, oysters, octopus, chowder, duck, to the Tomahawk steak, and so much more!!

The service was phenomenal and the food was scrumptious. Not to mention the owner coming to our table to see that everything was to our liking. We will definitely be coming back.
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limchoy lee
This is honestly the best nice dinner option in Blue Ridge. We had the whole Snapper and it really moist. The waiter Keri explained the preparation and it’s quite an involved one. I don’t think the dish needed the corn but other than that it was lovely. They have a pretty solid cocktail menu and enjoyed my lavender gin and tonic. We sat outside with a view of the Blue Ridge Scenic railway trains. If you’re in town I’d say it’s definitely worth a visit.
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Hannah Dryden
Highly recommend! The atmosphere, service, and food is amazing. The hostess and our server, Donald, delivered impeccable service to us throughout our visit. We have been to restaurants all over and this is definitely in the top 5 of my dining experiences. The food was flavorful, juicy, and you can tell everything comes fresh and is made fresh in house. The oysters and sauces were superb. Our family of 6 had nothing but good things to say about the food and the flavor. We had the salmon, pork chops, rabbit, and red snapper. 10/10 recommend!
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Granell Cruz
ROE: Raw Oyster Bar & Steak in Blue Ridge, GA presents a mixed experience. While the steak lacked flavor and was disappointingly bland, the pork chop stole the show with its perfectly cooked texture and amazing taste. Despite the inconsistency, the overall dining experience was enjoyable, thanks to the cozy ambiance and somewhat attentive service.
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Karen Sheridan
We ate their pre fixe menu for NYE. Everything was phenomenal! I did the wine pairs as well which were also great. Servers were super friendly. The filet was one of the best I’ve had. We even enjoyed some of the food we had never had before (ex. Chicken liver moose, octopus). We were visiting from out of town for the holiday but we would definitely go again! One of the best dining experiences we have had in a VERY long time.
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Erica Trujillo
The experience we had here was so incredible I don’t even want to call it “food”. It’s truly an experience, and one I’ve personally never had before. I went with a group, and I had the privilege of trying several things: the salmon was the first I’ve ever actually liked, the filet minon melted in my mouth with a crunched edge, the mussels were balanced exquisitely with garlic, the clams and linguine had an awesome punch of flavor that’s totally unexpected, but my absolute favorite was the spinach bisque. The chef and his wife were a delight, and have a heartwarming connection. The place is so well put together and upscale, but they are such down to earth people. Our server Jameson was fantastic! He enhanced our experience suggesting things from the raw bar (which was a totally different level of wow). Don’t miss out on trying this place! I really want to go back next time I’m in town!
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