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Peruvian-inspired entrees & cocktails dominate the menu at this neighborly strip-mall destination.
Address and Contact Information
Address: 2560 King Arthur Blvd #102, Lewisville, TX 75056
Phone: (972) 899-2073
Website: https://www.tbdkitchen.com/
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TBD Kitchen
Lewisville’s best, bringing you the Latin food to the DFW metroplex – From street tacos and Peruvian inspired food to Mexican classics and festive cocktails.
T.B.D Kitchen | Lewisville TX – Facebook
TBD brunch boss back in action!!! Come enjoy some delicious food and great times this morning right here at T.B.D Kitchen · May be an image of food.
presenting: T.B.D. Kitchen – Castle Hills Village Shops
Contact ; Address: 2560 King Arthur Blvd. #102. Lewisville, Texas 75056 ; Phone: ; Web: TBDkitchen.com …
Reviews
Deanna Gordon
Great food. Everything is seasoned perfectly. Grab some of the orange sauce and green sauce to enjoy with your chips and food. The guacamole is delicious. Fresh and the perfect spice. The Carne Asada is a favorite. Cooked perfect, tender and amazing flavor. For a perfect cocktail, try a guava Collins. So refreshing!
… moreLaura Geiger
Loved the patio, marg, and trio fajitas! Generous portion of peppers and onions. Might be my new fav fajita place! Loaded queso was also delightful.
… moreDrew Campbell
Great people, great food. The amazing staff is a hat keeps us coming back. That and the killer margaritas! This is the best kept secret!
If you get Brandon or Colton, you’re in great hands. If not .. you’ll still have a great time!
… moreIf you get Brandon or Colton, you’re in great hands. If not .. you’ll still have a great time!
Lucy Mwanzia
The Latin wings were sooo good and I highly recommend. Chips weren’t hot and tasted stale. We got breakfast tacos that were mediocre. We were recommended the house Margarita and it did not disappoint. Overall an average experience.
… morematt frost
First of all I couldn’t find your Tuesday street tacos to start of this review. Not a problem. I can work with it. (About an hour ago) Beth found that you had taco Tuesdays. That was all it took for me to get up after a long day and say lead the way. It was 7PM Tuesday night. We didn’t have to wait. That’s a plus. The staff was super awesome to some of our requests. I wanted an extra shot of tequila. Beth had the mango margarita which I hear was the bomb. We had a plan. We were going to have one of each of the tacos apiece. None of them disappointed. I would however advise caution with the chorizo. All and all I give this place a 10. Sugar skulls adorned. Alissa is our favorite waitress when we come in. I just don’t have enough good things to say about this place.
… moreChris Erickson
Absolutely fantastic place to grab some street tacos. Their “posh tacos” rotate seasonally, but the ones I have tried are amazing. Highly recommend the brisket taco if they have it, as well as the fried avocado. I was really impressed with the corned beef taco for St Patrick’s Day, hopefully that one can make more frequent appearances.
The table salsa is pretty good, but you definitely need to order some guacamole as well. The jalapeños pickles in soy sauce are a game changer. Everyone at the table agreed that the salsa verde was exceptional; I preferred the smoky orange salsa, but it is quite spicy (if that isn’t your thing).
Definitely our new favorite place for tacos. It doesn’t hurt that the ambience is also spot on.
… moreThe table salsa is pretty good, but you definitely need to order some guacamole as well. The jalapeños pickles in soy sauce are a game changer. Everyone at the table agreed that the salsa verde was exceptional; I preferred the smoky orange salsa, but it is quite spicy (if that isn’t your thing).
Definitely our new favorite place for tacos. It doesn’t hurt that the ambience is also spot on.
Gladys Alexander
We have ordered few times fajitas to go and each time they burned the chicken!!
I just can’t believe they just give customers Black BURNED chicken.
We tried to give them another opportunity today but as ALWAYS we got BURNED chicken again!!
Last time we order from this place!!
… moreI just can’t believe they just give customers Black BURNED chicken.
We tried to give them another opportunity today but as ALWAYS we got BURNED chicken again!!
Last time we order from this place!!
Alice L.
The way this restaurant is set up is just weird IMHO. You walk through the door wondering if you ended up in the back service area. Its busy & loud & crowded & its the only way through the restaurant, so you maneuver through that food service area, trying not to get in the way, thinking you’ll find the hostess stand at the other end. Nope. So you navigate back to the food service area to find out you seat yourself.
Upon seating yourself, service is attentive & prompt. They ran out of all the specials, so I ordered the carne asada, which was quite tender. Its a family friendly restaurant, so if you want to be able to hear & talk with your dining party, this may not be the best setting.
Food – 4 stars
Atmosphere – 2 stars
… moreUpon seating yourself, service is attentive & prompt. They ran out of all the specials, so I ordered the carne asada, which was quite tender. Its a family friendly restaurant, so if you want to be able to hear & talk with your dining party, this may not be the best setting.
Food – 4 stars
Atmosphere – 2 stars
Virginia Campbell
Awesome neighborhood restaurant/bar offering S. American/Tex-Mex cuisine. Patio overlooks Lake Avalon in Castle Hills. Great staff. Perfect margaritas.
… moreJohn Valadez
Simply the best bars in the suburb that is Carrollton. From the amazing bartenders to the unique cocktails and beers to the quick bite foods or full five star meals. The music and vibes of the great patrons here make it a place that makes me want to come again and again.
Some of my favorites:
Elotes (corn on a cup with seasoning)
Gaviota (similar to Paloma cocktail with mezcal instead)
Campechanos (two tasty meats in one taco)
Four corners shandy (poblano mixed with el chingon)
Mango or strawberry frozen margaritas (bc duh)
… moreSome of my favorites:
Elotes (corn on a cup with seasoning)
Gaviota (similar to Paloma cocktail with mezcal instead)
Campechanos (two tasty meats in one taco)
Four corners shandy (poblano mixed with el chingon)
Mango or strawberry frozen margaritas (bc duh)