Slice House by Tony Gemignani

  4.4 – 189 reviews   • Pizza restaurant

Slice House by Tony Gemignani, founded by the globally acclaimed 13-time world pizza champion, offers an unparalleled pizza experience, blending artisan craftsmanship with fast-casual dining. Originating from San Francisco’s iconic North Beach neighborhood, Slice House provides a diverse menu from signature New York, Detroit, Grandma, and Sicilian style pizzas, including health-conscious options, complemented by a hand-picked selection of local craft brews and natural wines. Recognized as one of the top pizza chains nationwide, Slice House’s and Tony’s legendary expertise and authentic original recipes continue to serve up a legacy of award-winning pizza.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Slice House by Tony Gemignani 94546

Hours

Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 3295 Castro Valley Blvd, Castro Valley, CA 94546

Phone: (510) 606-4740

Website: https://slicehouse.com/

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

Related Web Results

Slice House by Tony Gemignani | Award-Winning Pizza | Order Online

Welcome to Slice House by Tony Gemignani, where we respect the craft. Discover our award-winning pizzas by the slice or whole pie today.

Castro Valley – Slice House

Respect the Craft! 3295 Castro Valley Blvd, Castro Valley, CA 94546 … Slice House by Tony Gemignani. – Grandma-style Cal Italia – XL 20″ New York …

Tony Returns To Castro Valley–And Tony’s Pizza is #6 In The World

When I first heard you were going to be opening a Slice House there, I knew that would be a good story. … Copyright © 2024, Tony Gemignani. All Rights …

Reviews

J
Best pizza in Castro Valley and probably the East Bay. I came in and tried my first Detroit slice and now its my fav. Its a huge square piece and super filling. Although its a big piece, its very light and airy so you get a nice crunch with each bite. The pepperoni cups speak for themselves.
… more
June Wong
This slice house is in a food hall in Castro Valley. The seating is a little tight, so you might have to look around for a place to sit. We had the combo Americano and the Sicilian. Boy, these slices were huge! They were delicious, and we’d like to come back and give them another try.
… more
Dan Kim
Best chain pizza in the bay area hands down.
Their Wise Guy pizza is one of the best I’ve had ever. XL pizzas are huge so try slices first.
Their slices are big as well though so a great value.
Would highly recommend.
… more
Vinney Chopra
Absolutely worth the drive! This top gourmet pizza spot in Castro Valley is a true East Bay gem. My friends and I had an amazing experience—the flavors were exceptional, and every bite was a delight. The staff made us feel right at home with their personable service. If you’re a pizza lover, don’t miss this place. We’ll definitely be coming back!
… more
Michael Nader
I was very excited about trying out the NY style pizza here. That’s my favorite style and I have had it all over USA including NY.
While the flavor of the pizza was good, it fell short in the crust and the toppings. The crust I felt was thicker than what a true NY style should be. It wasn’t as crispy but I know perhaps well done order will take care of that. I felt the edges were too doughy.
I had the medium wise guy pizza which hardly had sausage on it which is one of the toppings.
I will certainly try it again but will order well done and see!
I will say the pizza came out exactly on the time I had ordered it for so it was nice and hot and I appreciate that.
… more
Kathy LC
Slice House is our go-to pizza takeout place and for this visit, we actually ate in! We tried two slices which I don’t think is in their online menu – Walker’s White Pie and The True Italian. Both were good.

This location is definitely nicer than the Walnut Creek and San Leandro locations we’ve been to. While it’s relatively small, there’s sitting around the marketplace and the ambiance overall is just nice.

We also ordered a pistachio cannoli which unfortunately was just ok using Romolo’s as a benchmark.
… more
Perihan Badawy
Stopped by for a mid-day craving of pizza. Front-person was friendly and gave me recommendations for vegetarian pizza slice options available, when asked. Went for a Sicilian slice and a NYC style pesto. The Sicilian was cheesy, flavorful, and had a fluffy texture; the latter was a bit crispier and a bit drier than I expected but still flavorful.
Would come back to try their other vegetarian options!
… more
Pam
When in Castro Valley – Do as the Castro Valley-ians do. Is that spelled right? Like Oregon locals are called Oregonians?!

Ha ha, actually I don’t know if that’s what Castro Valley Locals do, there were a handful of customers in the sitting area, but who knows if they were from Castro Valley, they could have been visiting from out of town.

Anyhow, I visited this location of the Slice House because, well I was looking for something different and closer to what I normally have and to what I normally have to drive to, which isn’t thaaaat far, but it’s still out of the way.

The Slice House is located at the Castro Valley Natural Grocers. Don’t know what that is? Think the Anaheim Packing House but waaaay smaller, waaaay safer and much easier parking.

It’s a cute small corner shop in the Natural Grocers’, with a pretty eclectic size eating area, enough for about 6 four seat tables and 2 taller tables for two on the outside of its walls. It’s quaint.

They have an abundant variety of daily pizza slices all ranging from $6.65- 7.65, whole pies are available for purchase to, I’m sure, but this visit was only for a slice. A tasty slice of their Veggie Pizza “New York Style”.

I didn’t have to wait long, even though it was prime dinner time, but it was a Monday Night, so most would probably be at home with their families. I didn’t know what to expect when I ordered the slice, so when the cashier handed me a small box which looked like a box for a small pizza, I was a taken a little off-guard.

The pizza was pretty good, it only was dry towards the crust, which was a little disappointing since I had to throw away about 1/8 of it. It was still consumable.

It was a good try considering I didn’t have to travel far and found parking right away.
… more
Maria Tam
Sweet Gino Grandma-style is deceptively thin, but still delicious. It looks like it’s thick because it’s in a tray with a wire rack, but it’s not thick at all so not very substantial. Tastes great, though. I had to get into line again to buy my daughter a second slice because one slice was not enough—not even for a teenage girl. I personally love the Detroit-style pizzas. I’ve had the Rosa and the Motörhead and both were tasty. The purple potato slice of the day was good as well. My husband had the meatball sub, which took 25 minutes and came out when the rest of the family was all done eating. The bread was toasty, though.
… more
Pam N
Went here on a Friday night. If you want a whole pie, expect a long wait (at least 45min-1hr), it is really busy. I recommend ordering online. We almost left, but they did have slices available, which was great, we got to try 4 different pizza flavors & styles. 1) Detroit style pizza Little Italy, this was different, dough is thick with crusty cheese edges and the sauce is on top of the toppings. Too thick for me, but it has great flavor. We also got 3 NY style pizza slices, my fave was the 1) burrata queen, this didn’t have red sauce, it had pesto, mozzarella, so yummy! 2) NY Wiseguy, this was good, loved the ricotta on it. 3) bbq chicken ranch, this one was good too. We’ll be back to try more! You can also call ahead to see what slices are available. The staff are nice, I just felt rushed to order because it was so busy. We were lucky to get a table, looks like they have alot of take out. There’s one bathroom and it was clean.
… more
… View more

Leave a Comment