Sea Grill Restaurant

  4.8 – 2,174 reviews   • Seafood restaurant

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An award-winning fine dining destination in Charlotte, proudly recognized as Best Fine Dining Restaurant and Best Seafood Restaurant in Charlotte for 2025. We offer an elevated culinary experience featuring premium seafood, refined cuisine, and impeccable white-glove service. Our menu showcases the finest ingredients, expertly prepared and beautifully presented, complemented by handcrafted cocktails and an elegant atmosphere. From intimate dinners to celebrations and private events, every guest receives attentive, personalized hospitality designed to exceed expectations. Join us every Saturday and Sunday for our signature Seafood Brunch Buffet, featuring over 30 chef-crafted dishes in an elevated dining experience. Special occasion spot!

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Sea Grill Restaurant 28202

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Reservations: exploretock.com

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Reviews

Brandi Singleton
My friends and I came here during restaurant week and it met and exceeded expectations. First off, the decor is gorgeous and inviting. The place exudes class. The staff was exceptional. Our sever Michael was spot on. He knew the menu well, was kind and also fun to talk to. We had a few other staff members stop by during our visit, who were all very kind and welcoming. The food was delicious and well presented. The taco roll is some of the best sushi I have had, and I love sushi! I got the halibut for my entree and it was perfectly cooked and the house sauce that it comes with is delicious as well! For desert I had the chocolate cherry trifle, which was a chocolate brownie with cherries and layers of delicious cream on top with strawberries and blueberries – delicious! We also got to try some of the famous millionaire oysters, which were also very good and beautifully presented. The drinks were also tasty and beautifully presented. I loved the Queen of Everything drink, and even the glass it came in was awesome! We all loved our experience and plan on returning. Definitely recommend!
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Lena K.
It was our first time at SeaGrill and we had a wonderful time! The stuff was professional and attentive, the restaurant atmosphere was very pleasant. The food was excellent! We had Billiabese, tuna tartare, and the mixed ceviche for the first course. For the main we had the royal catch, lobster risotto, and the stuffed salmon. We were intrigued by the list of special cocktails and nice selection of wine. The Vesper Martini was exquisite! Everything we ate and drunk was excellent, however, our favorite was the tuna tartare. Thank you for the great experience we longed for. We definitely will be back!
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Ben Thomas
My wife Kerry and I were looking for a place to celebrate our 31st anniversary and we made the right choice! I noted on the reservation that it was our anniversary and we were acknowledged as soon as we walked in the door with a handwritten note from the staff. A super nice touch! Throughout the experience everyone who interacted with us wished us Happy Anniversary.

We were seated and our server Cynthia greeted us and after a few moments of small talk we learned that our we were her FIRST TABLE in Sea Grill EVER! Cynthia took us step by step through the menu explaining everything we wanted to know with color. She was super knowledgeable and suggested quite a few items. We knew before we even went in what we were ordering, we had studied the menu in anticipation of this night. Service was fantastic, especially with it being her first night. She jokingly told us to come back in a couple months and she would be even better, so we will! I also want to commend the service manager that was upstairs, I saw him take on a super kind coaching role for a moment with Cynthia, and he seemed like someone who wants to encourage growth to excellence.

Everything that hit the table was fantastic, there are a lot of “interactive” meals on the menu, one of which we chose, the Pasta Alla Ruota, a wonderful parmesan truffle dish that was finished tableside in a wheel of flaming parmesan. It was delicious. We had apps, mains, and 3 deserts (yes THREE) and everything was wonderful.

I recommend Sea Grill over and over. I look forward to trying other items on their menu.
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Robyn Smith
Wow!!! My birthday experience was above EXCEPTIONAL!!! This was the best meal I’ve ever had. No boxes needed because I ate my food. Paxton Martin was our server and he took really good care of us. My husband and I left feeling great, full, and well satisfied. The food is also reasonably priced especially for the amount of food we ordered. This is a five start restaurant with food and service! Thanks for a great birthday experience!
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Carter Johnson
We truly enjoyed our time here from start to finish. The food was excellent and the atmosphere made the experience even more special. Brandon took amazing care of us and really stood out with his warm personality. He walked us through the menu with clear explanations, offered thoughtful recommendations, and made the whole visit feel relaxed and welcoming. It was a pleasure chatting with him. I really hope I get the chance to come back again someday.
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Ja’Tame Toussaint
Wen here with a few friends and had a great time. They were very accommodating for my party size. The food overall was delicious and rhe ambiance is very nice! Great for girls night or date night! Drinks were good as well!
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C Hammond
Located in the heart of the city at the Epicenter lies one of the best seafood restaurants I’ve ever patronized. The host were warm and welcoming and the ambiance is very elegant. They were easily able to accommodate our reservation changes. The wait staff were very friendly, attentive and knowledgeable of the menu. The baked oysters and beef marrow were amazing. The lobster royale was a 10/10. The salmon pasta was also delicious. The beef Wellington was good but slightly over cooked and under seasoned. All in all I’d highly recommend this restaurant to my seafood lovers!!
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Stacy “Stacy” A
Valentine day 2026. Paid reservation was required ($53 with taxes/fees) for two. Reservation was at 5.15p,we waited for about 45 minutes before getting a table. Our waitress was okay, but it really was a busy night for them. I believe they over booked plus taking walk ins. It was so many putting waiting to get a table and everyone we talked to had paid reservations as well. I had to ask multiple times when our table will be ready. Some people was getting tables before others that were there before them. My husband lamb chops wasn’t cooked the way he ordered them. I had sea bass which was really good. Someone else should take over reservations, because they really over booked. Thank God I had on comfortable heels because it is no waiting seats, at least not enough for all the guest that was waiting. It was a horrible valentine day experience, when we left the line was wrapped around the building. We paid a reservations deposit, so no one left because they were crowded. The deposit was not added to my bill, I was told it will be put back on our card. (Hopefully i dont have any issues with that)
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Courtney Weber
We had another exceptional dining experience, thanks to Paxton’s outstanding service.
He consistently caters to us above and beyond our expectations with a professional presence and an impressive command of the menu. His ability to explain options and offer culinary recommendations that are spot on every time truly enhances our experience.
The food is always beautifully presented and absolutely delicious. Paxton makes us feel genuinely special with every visit, and his teamwork with Dre and Dee was seamless — their collective attention to detail and hospitality stood out.
My husband said after just two
visits that this is now his new favorite restaurant, and I couldn’t agree more. Thank you, Paxton, for making my birthday and our date nights feel magical.
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Q Jones
Paxton and Phillip were great. Tag teaming to make sure all ur our needs were met. We love this restaurant. It’s literally became a focal point of our relationship, lol.
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