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Family-run BBQ joint serving brisket, pulled pork, ribs & all the trimmings in a down-home setting.
Address and Contact Information
Address: 132 St Francis, Wichita, KS 67202
Phone: (316) 729-2904
Website: http://biteme-bbq.com/
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Bite Me BBQ
Wichita’s Best BBQ Restaurant. The best Ribs, Pork, Brisket, and Links in the state! Mon – Thur 11am to 9pm, Fri-Sat 11am to 10pm, CLOSED Sunday.
Bite Me BBQ | Wichita KS – Facebook
Details. . 92% recommend (2,033 Reviews). . $$. . Open now. . 132 N Saint Francis St, Wichita, KS, United States, 67202 ; Links. . biteme-bbq.com ; Contact …
Bite Me BBQ, Inc. – Visit Wichita
Bite Me BBQ, Inc. · 132 N. St. Francis St. · Wichita, KS 67202 · Mon-Thu 11am-8pm, Fri-Sat 11am-9pm; closed Sun.
Reviews
David Londeen
I will have to tell you, five stars all around for this great time at Bite Me BBQ. It has been some time since we were lady in. They are still putting out great BBQ, sides desserts. This has git to be the largest Hot Link Sandwich around, two full links, cut and stacked up on a super tasty bun. This is a two-hander, be ready. I took the path of eating one half-link before diving in. The BMB take on pasta salad is the best around. Bowtie pasta with some chef’s love inside. It cuts right through the heat of the Bie Me BBQ Spicy Sauce.
Now if you have room for dessert, the cobbler is the way to go. Cherry, peach and apple are your tastebuds delight. I could come on and just have one of them. We will be back for more. The menu has to be further explored.
… moreNow if you have room for dessert, the cobbler is the way to go. Cherry, peach and apple are your tastebuds delight. I could come on and just have one of them. We will be back for more. The menu has to be further explored.
Jacob Paulsen
The best thing I ate was the ribs, and the sausage. That sausage had some kick and the ribs weren’t lacking in flavor either. The moist brisket was good with the pulled pork was a little bland. The mac and cheese was fantastic, but the other sides my group had seemed pretty ordinary. All around a great meal and I’d go back.
… moreJustin Mattina
I’ve been here three nights in a row and the BBQ is excellent and the the Bloody Mary is even better. Absolutely delicious and highly recommend. It would be five stars if they had a good Mac and cheese which is a necessity with bbq.
… moreLance Tilton
Overall, a solid first experience. Not at all busy because we went on a Saturday afternoon, but service was quick and friendly. My two meat sandwich was really good – brisket and ham were perfect. My wife enjoyed her pulled pork baked potato. Restrooms were very clean.
… moremark llamas
This was the worst dining experience I have ever had. We were a party of 10 on Friday, 12/5/25. The restaurant was about half full.
Firstly, the waiter was, personably, a delightful young man BUT if one has to auction off drinks and food at the table (asking who had what while holding food and drink) it is a bad start.
I KNOW this is a pork and beef BBQ joint, I know this, but I was in the mood for beer battered fish and I ordered it. The menu proudly proclaimed “Not fresh but still VERY GOOD!” It arrived swimming in a plate full of grease with the batter just slightly browned. The batter just fell off as I cut into it which I believe means it was not cook long enough or the fryer was not hot enough. The fish was tough and slightly warm but it was a good sized portion. Fries and slaw were good though.
My daughter order a combo, chicken and pork I believe, it came out COLD, same with the baked beans. We sent it back and it came out cold again. She just wrapped it up and took it home.
My wife order a dinner salad with no onion and the waiter told her it didn’t come with onion. Guess what? It came with onion.
I had a taste of the brisket. It tasted like liquid smoke flavor out of a jar, chopped up fine and packed very dense. I would guess this indicates that it was in a baggie and then microwaved.
We had to ask for drink refills, again the waiter had to auction the drinks off when he returned because he didn’t know who had what.
At end of service the waiter never cleared plates off the table.
Absolutely a horrendous experience.
Save your money and go down a few blocks and around the corner to B&C BBQ. You’ll be glad you did.
… moreFirstly, the waiter was, personably, a delightful young man BUT if one has to auction off drinks and food at the table (asking who had what while holding food and drink) it is a bad start.
I KNOW this is a pork and beef BBQ joint, I know this, but I was in the mood for beer battered fish and I ordered it. The menu proudly proclaimed “Not fresh but still VERY GOOD!” It arrived swimming in a plate full of grease with the batter just slightly browned. The batter just fell off as I cut into it which I believe means it was not cook long enough or the fryer was not hot enough. The fish was tough and slightly warm but it was a good sized portion. Fries and slaw were good though.
My daughter order a combo, chicken and pork I believe, it came out COLD, same with the baked beans. We sent it back and it came out cold again. She just wrapped it up and took it home.
My wife order a dinner salad with no onion and the waiter told her it didn’t come with onion. Guess what? It came with onion.
I had a taste of the brisket. It tasted like liquid smoke flavor out of a jar, chopped up fine and packed very dense. I would guess this indicates that it was in a baggie and then microwaved.
We had to ask for drink refills, again the waiter had to auction the drinks off when he returned because he didn’t know who had what.
At end of service the waiter never cleared plates off the table.
Absolutely a horrendous experience.
Save your money and go down a few blocks and around the corner to B&C BBQ. You’ll be glad you did.
Hank
I was pretty disappointed. My girlfriend and I came here for my birthday dinner after looking for days online for the best bbq in the city. We got there and it was decently busy but there was no wait for a table. However the table we were taken too was extremely wobbly and the table was sticky with very few not sticky spots. After a wait of around an hour we got our food and it was ice cold. I have never seen fries that glistened before due to being so greasy and they were so soggy I could’ve slurped them like noodles. My sandwich and fries both were also unnaturally cold, almost like they had been in the fridge. My girlfriend ordered nachos and they were the same way; the cheese was so cold it literally hurt our teeth to eat the nachos. Our waitress was nice enough but she only came by to take our order and hand us our check, we tried to wave her down a multitude of times throughout the meal and even though our meals were largely uneaten she walked by and dropped off the check and told us to “take our time” but “every table had a time limit” like we hadn’t waited an hour for our food and then an additional 45 minutes for the check? She walked off after saying this and even trying to call after her to describe what happened with the food did not work. Later she came by, took my card, brought it back, and told us to have a goodnight and walked off again before we could say anything about how cold the food was. Awful experience and I will not be going back.
… moreRoger Epperly
Hot, fresh and so delicious! Bite Me BBQ never disappoints with their food and service! Had the Chicken Fried Chicken, with gravy, and it had amazing flavor and a big portion size!
… moreCharles Decker
The slogans on some of the t-shirts worn by restaurant staff may be somewhat offensive to some people. The food is fantastic. The servers are attentive and work extra hard. The atmosphere is very much bar like with dim lighting. The decor is rustic and the layout looks good. The place is clean. The BBQ sauce was tasty and the brisket on my nachos was cooked to tenderness. Really can’t complain, prices are in the realm of standard for the market.
… moreC MJ
Friendly staff & place was nice and clean. Hoped for burnt ends but that’s only on Tuesday/Thursday, so we tried brisket & a turkey sandwich with sides of green beans, baked potato, coleslaw, and sweet potato fries. Nothing stood out saying “we need more,” it was okay. Portions were good.
… moreMichael Ast
I got the turkey sandwich. The sandwich comes out of the kitchen basic (just meat on a bun). The sauce is on the table. You can choose between mild and spicy. They have a pickle bar you can use to add toppings if you wish. The closest parking is on the street, and it is paid parking now.
… more