Red Lobster

  4.3 – 1,997 reviews  $$ • Seafood restaurant

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At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you happy. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. We call it Reel Happiness. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, and the butter’s perfect for double-dipping. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got seafood, smiles, and good vibes. Come experience Reel Happiness at your Flagstaff Red Lobster.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Red Lobster 86001

Hours

Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 2500 S Beulah Blvd, Flagstaff, AZ 86001

Phone: (928) 556-9604

Website: https://www.redlobster.com/seafood-restaurants/locations/az/flagstaff/2500-s-beulah-blvd

Menu Photos

redlobster.com

Photo Gallery

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Reviews

viewfrom7000
Don’t do it. The bartender Michael was awesome. The food, not so much. I had fish and chips with coleslaw and clam chowder. All apparently out of a freezer and not good. I get better coleslaw, clam chowder and fish sticks out of the refrigerated section at the grocery store. Nothing is house made here. It had been years. I will never eat at Red Lobster again.
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Weon Lee
Red Lobster offers good seafood with reasonable price.

I ate ” Create your own ultimate feast”
I really like this deal.
I ordered Maine Lobster Tail, Snow Crab Legs, Garlic Shrimp Scampi and Shrimp Liguini Alfredo with sidedishes Coleslaw and Mac&Cheese for $55ish.
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Selifa Lopes
We were lucky enough to get a table at Red Lobster today. Our server John was fantastic and gave great recommendations. Both food and service were excellent. Huge respect to the staff for working on a holiday
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Shantel Bedonie
The food was delicious and never fails when my family eat here. Our server, Mike, was a delight. Made sure our drinks were always filled and checked on us multiple times. Would highly recommend, 10/10 service and amazing food.
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Kenneth Pavenyouma
Thoroughly enjoyed the crab boil and Cajun butter. So happy Red lobster got into the crab boil game as it is our favorite seafood entree. Emma, our server, was great and continuously checked on us and was very engaging. Thank you Emma!
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Lune
Our first time trying Red Lobster we were very excited and unfortunately it is our last. This location had great staff service, welcoming atmosphere but the food was so unpleasant for us that we just won’t bother trying again. It’s just not the cuisine for us, I know many others love it, it’s not for us. The Main Event plate was such a cool option to try a little bit of everything and two sides. The biscuits were certainly really good. Now the snow crabs and the lobster had very little (subtle) flavor. The coconut shrimp you see in the melted butter was very flavorful yet not what I imagined for coconut as there was nothing representing it. The pasta was decent as well as the Mac and cheese. Still poor enough we didn’t even take it to go. The Brussels sprouts and broccoli were delicious and so were our alcoholic beverages. If we want to eat seafood again, we definitely are going to a Seafood boil for a culinary powerhouse over the recipes of Red Lobster.
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Ken Huang
Thanks for serving us a warm meal on such a stormy night. We walked to this location on our feet from the hotel, we were seated immediately. The waitress told us about their short staff, we totally understood. We ordered NY strip, lobster flatbread, lobster pasta and deep fried calamari, they are pretty decent. Thanks again for the friendly service, I will see you again!
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Tessa Wuelpern
Oh my goodness. Where do I begin… LANEY is the BEST server ever. Sweet, attentive, but never overbearing. Food was amazing, thanks to her recommendations. My impression of red lobster went from a 7 to a 10 after this dining experience. Love.
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Blanca Mateo
Laney was an amazing server. She was quick to attend, she was friendly and very professional. Everything was perfect. Thank you
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Danielle Bradley
I ordered the Southwest Shrimp Bowl and enjoyed it very much. MANY tasty, grilled shrimp. My lunch companion had the Friday Fish Fry. Crispy fish and plenty of crunchy fires. Our server, Jada, was very attentive and kind. It’s been a long time since I’d been to Red Lobster and couldn’t have been more pleased with our lunch.
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