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Wood-fired pizzas and other Neapolitan dishes served in a bi-level space adorned by modern art.
Address and Contact Information
Address: 69 W 55th St, New York, NY 10019
Phone: (212) 247-3936
Website: http://www.pizzarteny.com/
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PizzArte: Home
PizzArte’s mission is to bring true Neapolitan cuisine to New York City. Our … NY | 69 West 55 Street, New York, NY 10019 | [email protected]. T …
pizzArte – New York, NY – 69 W 55th St – Hours, Menu, Order
Order Hours About. 11:15 AM-9:45 PM; Shop address is 69 W 55th St, New York, NY 1001969 W 55th St, New York, NY 10019; (212) 247-3936.
PizzArte (@pizzarteny) • Instagram photos and videos
Love is in the air today, and this weekend!Celebrate your #valentinesday with us! The best #neapolitancuisine in #nyc 69 W 55th street, NY …
Reviews
Dilaka Moyer
Food Review (General):
The food was absolutely delicious—fresh, flavorful, and well presented. The texture was perfect, and the taste was balanced without being too heavy. You can really tell quality ingredients were used. Everything came out fresh and satisfying. I would definitely order this again!
… moreThe food was absolutely delicious—fresh, flavorful, and well presented. The texture was perfect, and the taste was balanced without being too heavy. You can really tell quality ingredients were used. Everything came out fresh and satisfying. I would definitely order this again!
Johana Bautista
Great place for some warm pizza and pasta! Very intimate setting. Servers were very friendly and welcoming! I recommend the fettuccine allá bolognese! The pizza was also very good. Huge fan of the Tiramisu.
… morePayden Moore
What an absolutely amazing experience! We came in not knowing what to expect but our server was absolutely wonderful and very kind! She talked us through some gluten-free options and they are celiac aware! Gluten-free pizza crust was wonderful! First gluten-free crust I’ve had that tasted just as good as regular pizza! We had the butternut squash pizza. The gluten-free Brownie! Absolutely wonderful. Couldn’t even get a picture of the brownie before we destroyed it! Absolutely love this place and could eat for every meal for the rest of my life!
… moreRaymond Wong
Food was amazing. We tried a red pizza and a white one. We also tried two kinds of pasta. The fried zucchini was delicious as well
… moreHeather Conroy
Went on a Wed around 730pm, crowded but was able to get a table for 2 upstairs. Cramped and loud up there but we were fine with that. Still good service. Gluten free pizza was among the best I’ve ever had. Came out marked (anyone with celiac knows how much that means). Had a gf beer with my pizza and left full and very happy. Price was probably on par for NYC.
… moreSean Humby
After a busy day walking this was the perfect spot. Great food, lovely service and a wonderful bottle of wine. We sat and watched New York ( or at least our view from the window) at the end of the day, people racing from one place to another; people taking the next call, the next meeting; a plethora of takeouts being collected.
… moreRiccardo
After reading some strange reviews but understanding pizza and how the images can give some representation on how it will be it looked on first glance much better than it was being reviewed especially on pizza alone. In short this was a very welcome surprise in that the pizza was very high quality in terms of not only the dough flavour but also how the gluten had developed so was not heavy, key for a good pizza. This is Neapolitan style, one should not expect rigid bread dough style pizza that comes out crispy as a slice synonymous with NY but as a version of this style it is one of the best in the City including vs Una Pizza Napoletana which is lauded. Ingredients high quality just don’t expect much from the venue which is quite narrow and on two floors so the flow is a bit strange as a restaurant for atmosphere. Highly recommended for pizza alone.
… moreNatasha T
Been my favorite pizza for over a decade and the Gluten-Free pizza is incredible!! Literally my favorite on this earth. Only complaint is usually the music is kind of loud and weird 50s mo town or pop vibe that doesn’t match the restaurant. But other than that it’s amazing and the food is allllll fantastic. And they are so accommodating and kind.
… moreAlex Shor
Great little gem! To be honest, we walked in just to try the food here, did not read any reviews, just wanted some Italian on a hot summer day. And the food was great! The service was great! Artistic and culinary met, and the food and the art fulfilled us. Gladly will recommend this ace!
… moreR Ho
Pizzarte was such a discovery that we decided to have 2 consecutive dinners here on our last nights in NYC.
All the dishes we ordered were delicious; we honestly can’t pinpoint a single winner.
The handmade pastas were so al dente, seasoned well, and with ingredients that harmonize with each other. We sampled their Penne Special and a Spaghetti with Tomatoes and Sausage.
Their pizza crust is awesome– thin, crispy yet full and chewy. Yum.
Polpo was cooked well and well combined with chickpeas and a tomato cream base.
We also loved their lemon sorbet (don’t miss this!) and Pistachio Gelato. Yum.
Even the cocktails were well blended.
A must try!
… moreAll the dishes we ordered were delicious; we honestly can’t pinpoint a single winner.
The handmade pastas were so al dente, seasoned well, and with ingredients that harmonize with each other. We sampled their Penne Special and a Spaghetti with Tomatoes and Sausage.
Their pizza crust is awesome– thin, crispy yet full and chewy. Yum.
Polpo was cooked well and well combined with chickpeas and a tomato cream base.
We also loved their lemon sorbet (don’t miss this!) and Pistachio Gelato. Yum.
Even the cocktails were well blended.
A must try!