Address and Contact Information
Address: 4101 County Rd 561, Tavares, FL 32778
Phone: (352) 508-5331
Website: https://www.twistedbiscuitdiner.com/
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Home – Twisted Biscuit Diner – Diner in Tavares, FL
View our menu. Hours: 6:30am- 2:30pm, 7 days a week. logo. Holiday hours vary please check our Facebook page or Instagram for that info.
Twisted Biscuit Diner | Tavares FL – Facebook
Details. . 96% recommend (287 Reviews). . Closed now. . 4101 County Road 561, Tavares, FL, United States, 32778 ; Links. . twistedbiscuitdiner.com ; Contact …
Twisted Biscuit Diner (@twistedbiscuitdiner) · Tavares, FL – Instagram
Open 6:30am-2:30pm, 7 days a week. Located in the Southridge Shoppes. · Upside Down Pineapple Pancakes and Pub Burger are our Tuesday specials # …
Reviews
Joseph McCluan
Wow!! I was blown away by this place. It is in a strip center and kind of in the middle of nowhere. The food was quite elevated. I had the eggs Benedict but not just a normal one, I picked two and did the salmon one and the crab one. Both were delicious. My wife had a down home country breakfast of eggs, sausage, grits, biscuits and tomatoes. All so fresh. The friends we were with raved about their food too.
… moreHugo Cardinale
I love a good diner and this place delivered. Great food, atmosphere and service. We visited on a Sunday morning and it was packed. The line moved quickly and breakfast was delicious!!
… moreNaturally E
Our first time dining here and the food and drinks were delicious. Our sever was very helpful and made sure that we were accounted for.
The only small complaint is that the egg portion seemed relatively small for 2 eggs. Other than that, spot on!
Definitely recommend dining here.
… moreThe only small complaint is that the egg portion seemed relatively small for 2 eggs. Other than that, spot on!
Definitely recommend dining here.
Jonathan Alexander
If you’re craving that authentic Southern comfort food experience with generous portions and genuine hospitality, this spot delivers in a big way.
From the moment we walked in, service was lightning-fast and welcoming. A friendly host greeted us right away, guiding us to our table while enthusiastically walking us through the current biscuit roster — a nice touch that shows they take their signature breads seriously.
My wife opted for the grouper salad, and she was genuinely thrilled with it. The fish tasted incredibly fresh, the portion was impressively large, and the whole dish hit all the right notes of light yet satisfying. Highly recommend if you’re in the mood for something seafood-forward and refreshing.
Our daughter went classic with the fried shrimp, and oh my — the portion was massive! She could barely finish half (though she did sneak quite a few spoonfuls of my grits). The shrimp were perfectly crispy, with tails that slipped right off — clear sign of fresh, high-quality seafood. Bonus points: she even found a rogue grouper nugget hiding in the pile, which felt like winning the appetizer lottery.
I couldn’t resist the large Country Boy breakfast — smoked country sausage, creamy grits, and a plain biscuit. The plate arrived absolutely loaded with generous servings of everything, and it was all delicious. The sausage had that perfect smoky depth, the grits were rich and comforting, and the portions left no room for complaints.
As someone who grew up on Alabama county biscuits, I have to say these were very close to the real deal — tender, flavorful, and properly Southern. They’re really good, no question. My only tiny nitpick? They were just a touch too thick for my personal preference — I tend to like them a bit more delicate and layered. Still, I’d happily order them again.
Bottom line: If you’re looking for fast, friendly service, massive portions, fresh ingredients, and solid Southern cooking, this place is a winner. We’ll definitely be back — and next time, I’m stealing some of my daughter’s shrimp too. Highly recommended!
… moreFrom the moment we walked in, service was lightning-fast and welcoming. A friendly host greeted us right away, guiding us to our table while enthusiastically walking us through the current biscuit roster — a nice touch that shows they take their signature breads seriously.
My wife opted for the grouper salad, and she was genuinely thrilled with it. The fish tasted incredibly fresh, the portion was impressively large, and the whole dish hit all the right notes of light yet satisfying. Highly recommend if you’re in the mood for something seafood-forward and refreshing.
Our daughter went classic with the fried shrimp, and oh my — the portion was massive! She could barely finish half (though she did sneak quite a few spoonfuls of my grits). The shrimp were perfectly crispy, with tails that slipped right off — clear sign of fresh, high-quality seafood. Bonus points: she even found a rogue grouper nugget hiding in the pile, which felt like winning the appetizer lottery.
I couldn’t resist the large Country Boy breakfast — smoked country sausage, creamy grits, and a plain biscuit. The plate arrived absolutely loaded with generous servings of everything, and it was all delicious. The sausage had that perfect smoky depth, the grits were rich and comforting, and the portions left no room for complaints.
As someone who grew up on Alabama county biscuits, I have to say these were very close to the real deal — tender, flavorful, and properly Southern. They’re really good, no question. My only tiny nitpick? They were just a touch too thick for my personal preference — I tend to like them a bit more delicate and layered. Still, I’d happily order them again.
Bottom line: If you’re looking for fast, friendly service, massive portions, fresh ingredients, and solid Southern cooking, this place is a winner. We’ll definitely be back — and next time, I’m stealing some of my daughter’s shrimp too. Highly recommended!
I-Min Tsai
A great brunch restaurant in the neighborhood! The food is delicious and served quickly after ordering. Our server, Kimberly B, always provides a top-notch service. Other staffs are also very friendly.
The sage biscuit is our favorite! Other menu items we recommend are: Crab Cake Benedict, Bayou Benedict, Shrimp & Grits, and Very Berry Biscuits. Oh I almost forget the deep fried bacon and onion rings!
… moreThe sage biscuit is our favorite! Other menu items we recommend are: Crab Cake Benedict, Bayou Benedict, Shrimp & Grits, and Very Berry Biscuits. Oh I almost forget the deep fried bacon and onion rings!
Isaac Centeno
I ordered a turkey sandwich and there was no turkey, I have to order an egg sandwich, they charged me extra for lettuce,tomato and onions. It had no flavor, very small, the coffee was horrible, it tasted like mud. I never , ever stopped at that place.
… moreSabina King
This place was amazing! Everything from the fluffy biscuits to the loaded bloody Mary’s. Not one complaint! The serving sizes were generous, the food was seriously special, and our server on point (guy, reddish hair don’t remember his name). I will definitely recommend and bring my entire family.
… moreJeremy Magruder Waisome
Yes, the location looks sketchy but trust me when I say you want to stop here. They are a “high volume” restaurant on weekends so you can expect a line if you’re here on a Saturday or Sunday. But you can also sit at the bar (open seating) and get service a little faster. The food comes out quick! We tried an omelet, 3 different biscuit flavors, and the big country breakfast. It was too good, y’all! The bacon was perfectly cooked, the gravy was tasty and not too salty. Our only teeny negative is that we didn’t have quick drink refills (but again it was very busy).
It wasn’t loud to the point we couldn’t have a conversation, but it was definitely noisy. If you want somewhere quiet, this isn’t it (at least not on the weekend). Apparently, it’s slow during the week so I’d suggest going then if you’re local. Either way, we don’t mind because the food and service were great. We’ll be back if/when we come to Mission Inn again!
… moreIt wasn’t loud to the point we couldn’t have a conversation, but it was definitely noisy. If you want somewhere quiet, this isn’t it (at least not on the weekend). Apparently, it’s slow during the week so I’d suggest going then if you’re local. Either way, we don’t mind because the food and service were great. We’ll be back if/when we come to Mission Inn again!
Made4Montana
Biscuits, Booze, and Bold Ideas
Twisted Biscuit knows exactly what it’s doing when it comes to biscuits. The variety is impressive, super creative, and always changing—which keeps things fun. My jalapeño corn biscuit had great flavor but was a bit on the dry side. Not a deal breaker, just a small miss in an otherwise solid lineup.
The menu is full of unique offerings, and my grits and fried green tomatoes were fantastic. As someone who doesn’t eat meat, though, I’d love to see more creative meatless options—especially when it comes to biscuit toppings and gravies. If they can be this inventive with biscuits, bringing that same creativity to vegetarian gravies and toppings would really take things up a notch and make the menu more inclusive.
The restaurant was packed (clearly for good reason), and I appreciated that they offer half-price mimosas and Bloody Marys while you wait—definitely a smart way to keep people happy. The staff were friendly, attentive, and handled the crowd well.
Prices were higher than expected, but portions were generous and we all left with boxes, so it felt worth it. Overall, Twisted Biscuit is a lively brunch spot with big flavors, great energy, and just a few thoughtful tweaks away from being an easy five-star favorite
… moreTwisted Biscuit knows exactly what it’s doing when it comes to biscuits. The variety is impressive, super creative, and always changing—which keeps things fun. My jalapeño corn biscuit had great flavor but was a bit on the dry side. Not a deal breaker, just a small miss in an otherwise solid lineup.
The menu is full of unique offerings, and my grits and fried green tomatoes were fantastic. As someone who doesn’t eat meat, though, I’d love to see more creative meatless options—especially when it comes to biscuit toppings and gravies. If they can be this inventive with biscuits, bringing that same creativity to vegetarian gravies and toppings would really take things up a notch and make the menu more inclusive.
The restaurant was packed (clearly for good reason), and I appreciated that they offer half-price mimosas and Bloody Marys while you wait—definitely a smart way to keep people happy. The staff were friendly, attentive, and handled the crowd well.
Prices were higher than expected, but portions were generous and we all left with boxes, so it felt worth it. Overall, Twisted Biscuit is a lively brunch spot with big flavors, great energy, and just a few thoughtful tweaks away from being an easy five-star favorite
Sabrina S.
Twisted Biscuit Diner delivered on every level. Our Lake County Women Social Club had a wonderful time connecting over truly delicious food, and the hospitality was warm and genuine from start to finish. Service was attentive, friendly, and fast; every plate was fresh and outstanding. Thank you for making our brunch feel special—we’ll be back!
… more