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Longtime waterfront pick for seafood platters, shrimp gumbo & more with indoor & outdoor dining.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | Closed |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 202 N Fulton Beach Rd, Rockport, TX 78382
Phone: (361) 729-1185
Website: http://www.charlotteplummers.com/
Menu Photos
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Charlotte Plummer’s
Menu · About · RSA · The Inn at Fulton Harbor; 75°. Type to search. Rockport Sunday, Mar 15, 2026 9:05 PM. Mostly clear 75°. Today H: 82°
Dining experience at Charlotte Plummer’s Seafood in Rockport Fulton
Is the salad bar going strong? Always love it and enjoy that table also.
Charlotte Plummers Seafare Restaurant | Rockport Fulton Best …
Charlotte Plummers Seafare Restaurantis one of the best restaurants in the Rockport Fulton Texas area. Locals and visitors love to experience its good food.
Reviews
K Murray
A true survivor of a restaurant here since the mid-1970s. It’s comfort to my soul to come back, after my last visit 45 years ago, to find it expanded and better than ever! Try the Blackened Amberjack… And that salad bar is HUGE!
… moreHonestly
We were in town and looking forward to having seafood, very disappointed that we did not choose one of the other seafood restaurants in the area.
We started off with THE most dreadful hostess who needs to work in a cubicle far away from the service industry.
Savannah the server was very pleasant and the view was great, those are the only positives.
The tables are very close together, it almost feels as your eating with the ppl seated next to you.
Food was overpriced, husband got French fries with his oyster plate, I had ruffle chips with my poor boy, wasnt given an option and the majority of the plate was covered in chips. The shrimp gumbo was undesirable, we both took a couple bites and didnt finish it. There is a gumbo base kit from HEB that is outstanding. I would have rather stayed home and cooked for ourselves as opposed to spending $50 for lunch. The floors hadn’t been swept, trash everywhere we looked. Restrooms smelled and hadn’t been cleaned. The restaurant was not busy, they have time to clean (unless they were short staffed).
I would not be surprised to hear if this place closes down. Mgmt needs to step up and make many, many changes. What a disappointment! Needless to say, wont be back and will encourage friends/fam to go elsewhere.
… moreWe started off with THE most dreadful hostess who needs to work in a cubicle far away from the service industry.
Savannah the server was very pleasant and the view was great, those are the only positives.
The tables are very close together, it almost feels as your eating with the ppl seated next to you.
Food was overpriced, husband got French fries with his oyster plate, I had ruffle chips with my poor boy, wasnt given an option and the majority of the plate was covered in chips. The shrimp gumbo was undesirable, we both took a couple bites and didnt finish it. There is a gumbo base kit from HEB that is outstanding. I would have rather stayed home and cooked for ourselves as opposed to spending $50 for lunch. The floors hadn’t been swept, trash everywhere we looked. Restrooms smelled and hadn’t been cleaned. The restaurant was not busy, they have time to clean (unless they were short staffed).
I would not be surprised to hear if this place closes down. Mgmt needs to step up and make many, many changes. What a disappointment! Needless to say, wont be back and will encourage friends/fam to go elsewhere.
Christena Stephens (Troublemaker)
After a long hard interview, it was easy to walk across the street to Charlotte Plummers. Note to self, never take the easy choice.
First, the restaurant was nearly empty at 7 pm on a Thursday. Service wise there should’ve been no issues, but we hardly saw the wait staff. I needed something meaty without it being seafood. I inquired about the catfish and the waitress said do not order the catfish because the breading comes off and it is tasteless. I opted for a cheeseburger with fries. Meh. The fries came out cold. The burger itself had a good flavor, but it was not piping hot like it just came off the grill. They could not do a whiskey sour, even.
While we had a bay side table, when the food doesn’t complement the view, you walk away disheartened. It is truly sad since Charlotte Plummers has been in business for years. The food disappointed, along with the service. Thus, the lack of a food photo and a departing morning photo of the restaurant.
… moreFirst, the restaurant was nearly empty at 7 pm on a Thursday. Service wise there should’ve been no issues, but we hardly saw the wait staff. I needed something meaty without it being seafood. I inquired about the catfish and the waitress said do not order the catfish because the breading comes off and it is tasteless. I opted for a cheeseburger with fries. Meh. The fries came out cold. The burger itself had a good flavor, but it was not piping hot like it just came off the grill. They could not do a whiskey sour, even.
While we had a bay side table, when the food doesn’t complement the view, you walk away disheartened. It is truly sad since Charlotte Plummers has been in business for years. The food disappointed, along with the service. Thus, the lack of a food photo and a departing morning photo of the restaurant.
Alaa Cea
I am giving this restaurant a five star reviews since everything was perfect. Restrooms were clean. Serving and wait time were perfect. We tried the gumbo soup tastes like homemade. The stuffed flounder and grilled mahi mahi are a must try.
We will definitely come again!
… moreWe will definitely come again!
K H
My fiancé and I came to Charlotte Plummer’s for a birthday and much needed date night after a day at the beach, and it was the perfect way to end the day. The food was fresh, flavorful, and really well-priced—great quality without breaking the bank. We loved the fish tacos, soft shell crab po’boy, crispy fries, and all the sauces. The cheesecake was delicious, and the bread pudding (which they generously gave us an extra to take home) was incredible. We are so grateful for a such a wonderful experience!
The staff was warm and welcoming, and the atmosphere was laid-back and inviting. Definitely our new favorite spot!
… moreThe staff was warm and welcoming, and the atmosphere was laid-back and inviting. Definitely our new favorite spot!
Jean M
Service was excellent. I ordered fried fish and the flavor was delicious. On about the 5th bite, the fish was cold. Atmosphere was good. Though after a long hard day at work, was subjected to a family with 2 young toddlers, who cried screamed and was running around everywhere. They wete seated at a table riht next to our table. Which made it hard to relax and enjoy dinner. Which is not the restaurant fault.
… moreClaudia Flores
This was my first time visiting. I ordered fried fish which came with fries or baked potato and soup or shrimp gumbo. I chose the baked potato and tortilla soup. My partner ordered the stuffed flounder fillet with steamed vegetables, baked potato and shrimp gumbo. We also shared a shrimp cocktail as an appetizer. Everything was fresh and delicious. The server was helpful with her recommendations. Due to recent foot surgery I wasn’t able to enjoy the 2nd floor outdoor deck, but for sure next time.
… moreMarcR
First, the best. The service was excellent.
There was a pretty decent salad bar. I miss salad bars. I didn’t do the salad bar but it looked good.
Ordered the Oyster stew. Extremely bland, I salted the bejesus out of it. It was also was luke warm.
I ordered the flounder. I had wanted the stuffed flounder but I guess I didn’t convey that. My bad.
The flounder was bland and luke warm. The baked potato was luke warm and the butter didn’t melt. The vegetables were luke warm and bland.
My wife had tomato basil, it was luke warm. And the linguine Vera Cruz was mostly red onions, which is a trick cheap restaurants do to give a dish volume. Also, the pasta was greasy (and luke warm).
It seems that:
A. They don’t have heat lamps
B. They don’t have seasonings.
Also, What is That Smell!? It smells like sewage outside the restaurant and you can smell it inside as well.
… moreThere was a pretty decent salad bar. I miss salad bars. I didn’t do the salad bar but it looked good.
Ordered the Oyster stew. Extremely bland, I salted the bejesus out of it. It was also was luke warm.
I ordered the flounder. I had wanted the stuffed flounder but I guess I didn’t convey that. My bad.
The flounder was bland and luke warm. The baked potato was luke warm and the butter didn’t melt. The vegetables were luke warm and bland.
My wife had tomato basil, it was luke warm. And the linguine Vera Cruz was mostly red onions, which is a trick cheap restaurants do to give a dish volume. Also, the pasta was greasy (and luke warm).
It seems that:
A. They don’t have heat lamps
B. They don’t have seasonings.
Also, What is That Smell!? It smells like sewage outside the restaurant and you can smell it inside as well.
Maggie Treat
I had the shrimp brochette with a side of butter for dipping, rice and vegetables. It also came with a side of soup or gumbo. It was delicious! My husband got a bowl of gumbo and it was huge! He said it was really delicious. We sat at a table with a view of the water. The service was excellent!
… moreThomas J Zanghi
A great dining experience. The shrimp gumbo was perfect. Nice zip to it, big chunks of shrimp and veggies. The crab stuffed flounder was very tasty and filling. The salad bar was fresh and well stocked. Of course, key lime pie, mmmm! Plus the view is amazing.
… more