Italian chain serving steak, classic entrees & cocktails in a traditional setting.
Jack Sincere
Food and service were top notch. Fun Italian themed decor. Listen to the wait staff recommendations. Cant go wrong with their input.
… moreStephanie Thurston
This restaurant brings you back to the 80s with the decor on the walls, the furniture was decent but the wall decor was very dated and tacky. It could use an update. The service was fantastic, we had a party of 6 and our server was very attentive to our needs. We were all very satisfied with the food. Although, I had mentioned an allergy when ordering and my food came out with my allergin on it. The server was very apologetic and quickly made it right which I appreciated. Overall it was a great place with good food worth the cost. It just needs a face-lift with the wall decor.
… moreLord Estevan The Magnificent
Absolutely incredible from start to finish! My lady and I RARELY get a night to ourselves (have a 2yr old crotch goblin at home that we don’t like to be without ), so I (unintentionally) tend to be extra critical during those moments, and this place gave me nothing to be critique! …clams- on point…,fillets- cooked to perfection.. cheesecake – stoners moist slumber..server- ABOVE AND BEYOND!!..wish I could remember her name because she deserves to be recognized (Friday 2/6, 830pm-ish, dark hair, glasses, 4 kids, we left a traditional tip and then an extra gift from our company) …anyway, we will be back, and I should go too!!!
… moreElizabeth Clapp
A friend of mine and I popped in here after work to catch a quick bite and a glass of wine. Hostess was lovely and greeted us with a compliment we were taken to an excellent booth with incredible service. Food was nice, place was clean, the service friendly, attentive and very helpful. Thank you to Gia for taking excellent care of us. We will return.
… moreLeanne Van Lare
The service was great and the atmosphere relaxing. The caesar salad tasted like seafood which was bizarre, and the ribeye steak was huge but 1/2 of it was fat. The filet mignon was good. My grandson got ravioli’s off the kids menu and he seemed to enjoy those. It’s not a bad restaurant but certainly overpriced for what you get.
… moreChris G
First time at this location. We were seated right away and the waitress was very friendly. I had a Delmonico Old Fashioned, not sure what was off about it but not the best(drinkable, just not great). Calimari for app was tasty and tender. My son had the Delmonico and loved it. I had Veal Marsala and was tasty. Definitely worth a visit.
… moreMagikal Ways
Delmonico’s is a truly unforgettable dining experience and lives up to its legendary reputation in every way. From the moment you walk in, you’re surrounded by classic elegance, warm hospitality, and an atmosphere that makes any meal feel like a special occasion.
The food is absolutely exceptional — expertly prepared, beautifully presented, and bursting with flavor. Every dish reflects the highest level of quality and culinary skill. The steaks are tender and flavorful, the sides are perfectly crafted, and the desserts are the perfect finishing touch to an already outstanding meal.
The service is just as impressive as the food — attentive, professional, and genuinely welcoming without ever feeling rushed. You truly feel like a valued guest from start to finish.
Whether you’re celebrating something special or simply treating yourself to an incredible night out, Delmonico’s delivers excellence across the board. I highly recommend it and look forward to returning again.
… moreMorgan C
It’s delicious, fun and romantic! The Italian theme and atmosphere is cozy and the food is delicious. We booked one of their private dining areas, for our small wedding reception following our courthouse wedding ceremony. Brian the manager was AMAZING! So helpful and supportive, even allowing my family to decorate the room before we arrived for dinner! Thank you to the amazing staff for making our special day so perfect!
Highly recommend for a semi-casual dinner on the regular or for an event!
… moreSteven Marsh
We discovered Delmonico’s years ago when our boys played hockey in Utica, NY. Since then we’ve visited their locations in Syracuse, Rochester, and Albany and never been disappointed. Most recently, we booked the Rochester location to host the rehearsal dinner for our daughter’s wedding. As always, the food was delicious and the service was top notch. We reserved a banquet room and there was a brief wait while the previous party finished up, and the management brought complimentary appetizers to our table for the inconvenience. So glad we entrusted this special occasion to Delmonico’s. Highly recommended!
… moreShannon Iosevich
I have been an infrequent visitor of Delmonico’s for over 15 years. In the past, the steaks have been good enough to warrant a trip on special occasions. The atmosphere is fun (a little campy – which I like) and the service has been fine.
Unfortunately, the quality of the beef has gone downhill and the prices have gone up. I realize the price of beef has been rising, and restaurants have to shift with market forces, but this place is simply no longer worth the expense for me.
The last time I went to Delmonico’s, I had a rare sirloin with mushroom sauce and it was so chewy that I couldn’t even eat it.
For the first time in over 10 years, I complained about the food in a restaurant to the staff. I (very politely and quietly) told the waitress that the steak was not edible and apologized for the trouble. (I get very self-conscious expressing anything less than gratitude to a waitress — as I used to be a waitress and know how taxing that job is.) She obviously had dealt with this A LOT lately because she gave me an annoyed look and loudly quipped “It’s SIRLOIN, it’s not going to be tender”. I was embarrassed, but decided to drop it, take the steak home for the dog and eat something else at home.
The manager came to talk to me and did end up eventually comping my dish, after my husband confirmed it was super tough even for sirloin. The conversation with the manager was embarrassing for me and seemed to be drawn out by him.
I’m happy that I didn’t have to pay for a meal I couldn’t make myself eat, but I won’t go here again regardless. The sirloin is not good and I wasn’t impressed with the service response, even though my meal ended up being free. Delmonico’s is no longer worth it for me.
I’ll either make Costco butter steaks at home for 1/6 the price or splurge and go to Black and Blue.
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