Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Take out
… View more
Photo Gallery
Related Web Results
Oak Park’s Only Filipino Restaurant: Lola Tining’s Cuisine
Oak Park has only one Filipino restaurant, more than most Chicago suburbs. Lola Tining’s Cuisine (1141 Garfield) is right across from the Volvo tower.
Lola Tining’s Cuisine | Oak Park IL – Facebook
Lola Tining’s Cuisine, Oak Park. 1165 likes · 1 talking about this · 332 were here. Home of Chicago’s World Famous Cebu Letchon & Chicharron 708-616-8000.
Lola Tining’s Cuisine – Filipino restaurant in Cook County – Website
Lola Tining’s Cuisine stands out as a vibrant gem in the culinary … cuisine in Oak Park. Delicious Menu Offerings at Lola Tining’s Cuisine. At …
Reviews
Angelo Ramiréz
I can’t believe I walked out of this store paying like I ate in a fancy restaurant. $75 for 10pcs longganisa x $2.50 each small piece!!!, 1order of liempo, she asked me if I wanted soup and so I said yes thinking it was for free, as is with other restaurants, to my surprise, She charged me with 1order of sinigang with little fish meat around $20++. That money would get me a long way with 2 trays of filipino food elsewhere. It is overpriced. Omg
… moreLaTifia Bryant
Went here for the first time today (11/6/23). Was greeted by a lovely woman behind the counter. I told her it was my first time here, she was very patient with me. I think I’ve had filipino food once, so I wasn’t all that familiar with the different dishes. I ordered some crispy pork, a combo plate with chicken/pork adobo, garlic rice and an order of eggrolls. The chicken adobo was my absolute favorite, the pork adobo was okay, the flavor was a little too strong for my liking. The egg rolls were really good as well, but I didn’t really like the crispy pork. Overall the food is pretty good with big portions and great customer service. I will definitely be back, I want to try some of the other dishes they have.
… morePamela Suszek
This is one of our number one favorite place to buy filipino foods at all times.My husband love the food so much I highly recommended this place if you miss back home and wants to eat filipino foods and deserts. Will definitely come back again
… moreEdgardo Reyes
The food smells Amazing as soon as you walk in the door.
I went for the Monggo Soup that can be a challenge to find, a high protein mung bean soup. Yet, have to say I wanted to take every dish available.
The spicy spinach was delicious and should have super sized my order.
The cooking and flavors are simply BOSS.
I’m bringing my friends and for a taste and definitely recommend for you to pick up some of the best cooking.
… moreI went for the Monggo Soup that can be a challenge to find, a high protein mung bean soup. Yet, have to say I wanted to take every dish available.
The spicy spinach was delicious and should have super sized my order.
The cooking and flavors are simply BOSS.
I’m bringing my friends and for a taste and definitely recommend for you to pick up some of the best cooking.
Nancy Dietz
Used to come here until one day I went later in the day and ordered something (can’t remember the name) that gave me food poisoning so bad I almost called 911 but I made it through the night and slowly got better. Never again.
… moreMariConnie
Been craving for a Filipino pork bbq for days and googled the nearest place in my area.Today I was sent home early from work and thought i can go get my cravings and ordering for pickup. I was so excited that i can finally get my food and got home after a 30 minute drive with uber pick up and go and get other stuff and BOOM!!! i was very very very very disappointed that they have to mix old meat bbq with my order. I ordered 12 pork bbq’s and 4 tastes bad and burnt and taste so horrible. Thank goodness i ordered another food in a large container of pork adobo and again, meat were mixed with older ones and . I know and truly understand it’s not easy to have a restaurant business and if you over cooked for the day and didn’t sell, you wasted your time and money but with this kind of business there is always a loss of income but i am pretty sure that they have tried everything to make only the most profitable and food that doesn’t spoil right away and make the food that often people want and within their experience they know which food to make. It’s just sad that they have to survive the business and doesn’t want to throw food specially nowadays”money is hard” im so sorry about my review
… moreMichele Carvajal
My new favorite place to come and eat!!! I literally just left from the restaurant with my husband, and we have never been this happy. The people that work there are super nice, informative, and it brings you the feeling as you are stepping into your own home. Please don’t pay attention to the negative reviews because all of that is a complete lie. The prices are super affordable and the food is AMAZING & FRESH!!!!!!! You will not regret coming here, and I know I will be back for more. This place deserves more than a 5 star review. I love it!!!
… moreSharon Hinkle
Love this place, the garlic fried rice, taro leaves in coconut, lumpia are delicious. Super interesting entree dishes that I love to explore. The Ambrosia is a delicious occasional indulgence. It is a little pricey but I’m sure its a lot of work. Nice condiments sweets and frozen items as well.
… moreNo Name (Anton amigo)
I’ve had the opportunity to eat here twice. I like to try new foods and places so when I walked in to this unassuming place at first I was a little skeptical. But regardless I tried a couple of dishes. And let me tell u . You know that scene in ratatouille where ego tries the titular ratatouille and is transported to his childhood. Well … their dish’s made me feel like an honorary Filipino and gave me a glimpse of what flavors Filipino cuisine have to offer. As soon as I tried one of their lumpia’s I willing closed my eyes and all I could say in joyous sigh was *damn…I was supposed to lose weight this year * so yeah it’s pretty good. Glad I found it
… more