At North Italia, we’re passionate about more than just our crave-worthy Italian food menu. We put our all into every detail, creating an environment that lets you know you’re in for something special. Every day there is a new delicious favorite made from scratch, like our Chef’s daily pizzas, waiting to be discovered and devoured. A tempting assortment of wines, beer, and house-made cocktails give you endless ways to treat yourself. From the moment you walk through our doors, to your last scoops of budino at the end of a satisfying meal, you’ll know you’re in good hands.
Buzzy, modern Italian option with a patio for pizzas and sophisticated Italian fare.
Address and Contact Information
Address: 500 W 2nd St #120, Austin, TX 78701
Phone: (512) 777-5062
Website: https://www.northitalia.com/locations/austin-tx-2nd-street/
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Italian Restaurant in Austin (2nd Street) – North Italia
500 W 2nd St, #120. Austin, TX, 78701 · (512) 777-5062 · Get Directions. Make a Reservation. Order Online · Call. Restaurant Hours. Lunch. Mon – Fri.
Italian Restaurant in Austin (The Domain) – North Italia
Visit North Italia in Austin (The Domain) for Italian cuisine handmade from scratch … Austin, TX, 78758 · (512) 339-4400 · Get Directions. Make a Reservation.
Locations + Menus | North Italia
Texas. Austin (2nd Street). 500 W 2nd St, #120. Austin, TX 78701. (512) 777-5062 · Today’s Hours: 11AM – 10PM. Group Dining Available. View MenuMake Reservation …
Reviews
Giselle Olarinde
I had the best time! I booked a dinner for my 21st birthday and it was everything! The ambience was amazing, the food was great and not too expensive. Our waitress Bre went above and beyond she was great even though we were a pretty large party. She made the experience worth it and I would give this place 5 stars without a doubt!
… moreRowena McBride
North Italia did NOT disappoint! I was visiting from out of town and wanted to find a nice, quiet restaurant to relax and grab a bite to eat at and found the perfect place! Our waitress was incredibly friendly and knowledgeable about the menu. The food came out quick with beautiful presentation and amazing flavor! The restaurant was really nice, clean, and quiet; making it perfect for light conversation and to enjoy my meal.
… moreArnab G.
We had gone to North Italia for lunch as we had fond memories of the restaurant that used to be our go to place in Scottsdale, AZ. This location was awesome too. The food was excellent and service was prompt. I loved the ambience and vibe of the place.
… moreLiza Brazhnykova
I really love Italian cuisine, and I enjoy eating delicious food. A cozy and stylish atmosphere is also very important to me – and this place has it. The service is friendly. We were there with my husband and two children. Everyone ate their fill and was satisfied. We will come back again.
… moreJennifer La
Nice restaurant! We had the soup of the day – kale, sausage and veggies. Like a hearty homemade soup. The pepe pizza was good we devoured that thing. Our pastas yum. Squid ink and spicy rigatoni yummm. Both were spicy. Squid ink was spicier. Dessert was a brookie ice cream combo. Drinks were good too. Overall good experience and fresh food. Thanks y’all.
… moreMeriah Smith
Stopped in for some appetizers while on a little road trip.
We had the calamari and Arancini. They are both served with an aioli and both are different and delightful in their own respects. I used both on each of the apps. The calamari comes with a little arugula salad on the plate and if you dont like heat. Don’t eat it. However, I loooooved it.
We also ordered the panna cotta for dessert. We were brought the most splendid spoon imaginable. It had a pleasant mouth feel, and as a neurodivergent individual, the mouth feel of a spoon is important when consuming a plate meant to ensnare the senses. I could not be more in love with it. As our server said, “That one is yummers” which i loved and told her I may be stealing that phrase, then she followed up with “Its a one way ticket to yumville, for sure”. It had a topping of fruit which I enjoyed but hubby said it didnt need it. I have to say its good with or without it but I must also note that having the fruit adds an extra layer of complexity that really elevates it.
… moreWe had the calamari and Arancini. They are both served with an aioli and both are different and delightful in their own respects. I used both on each of the apps. The calamari comes with a little arugula salad on the plate and if you dont like heat. Don’t eat it. However, I loooooved it.
We also ordered the panna cotta for dessert. We were brought the most splendid spoon imaginable. It had a pleasant mouth feel, and as a neurodivergent individual, the mouth feel of a spoon is important when consuming a plate meant to ensnare the senses. I could not be more in love with it. As our server said, “That one is yummers” which i loved and told her I may be stealing that phrase, then she followed up with “Its a one way ticket to yumville, for sure”. It had a topping of fruit which I enjoyed but hubby said it didnt need it. I have to say its good with or without it but I must also note that having the fruit adds an extra layer of complexity that really elevates it.
Asri Aldila Putri
I’ve been here twice for dinner and had to wait to be seated both times. You definitely make a reservation, even on weekdays! The food and service were both excellent. Just don’t come too hungry, as the dishes take a bit of time to arrive.
… moreSitthiphat Phosuay
Definitely one of my top list for fresh pasta spots. Enjoyed everything during the meal. Thanks for great experience.
… moreJemy Kinzeler
Richie L was so helpful and professional. Our favorite dish was the short rib masala. The tiramisu was fun but I prefer a transitional kind. Richie provided great recommendations.
… moreDavid Gerrish
Fancied an Italian during the F1 weekend and this didn’t disappoint. Fantastic chicken pesto pasta dish, friends had dessert which they said was good too. Catered well for gluten free friend too. Personally thought the Barolo was overrated (as often they can be) but overall a great meal and would happily go again.
… more