
We are the FIRST SUSHI RESTAURANT in NYC to introduce warm sushi rice, pioneering the Omakase experience. Using the freshest fish selected by Kenji at the market and following the traditional Edomae style, we create sushi with homemade sauces that perfectly balance the flavors of fish and rice. Simple yet harmonious, our sushi offers a truly unique experience. Come and enjoy!
The high-end sushi spot occupies a simple setting & offers a chef’s choice or a la carte menu.
Address and Contact Information
Address: 401 E 73rd St, New York, NY 10021
Phone: (212) 249-8583
Website: https://sasabuneny.wordpress.com/
Menu Photos
Order and Reservations
Order: Order online
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Sasabune Japanese restaurant – Yorkville / Upper East Side, New …
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Reviews
The rice was too soft and wasn’t sushi quality
Clam was sandy
Most of the fish tasted just defrost
Toro was good.
Sweet soy sauce tasted cheap teriyaki sauce
Crab maki was canned crab with mayonnaise tasted terrible.
They use powdered wasabi
For $95 lunch omakase ….
Also no music made us feel uncomfortable.
Never go back
Food: high quality thick cuts. Unfortunately a lot of the sushi pieces were just not salty enough, including ones with house soy sauce. An aside from food, we went on a hot summer day and the air conditioner was not enough.
My overall experience was not ideal so I would not go back again.
We had 3 people eating 3 small plates of sushi and ended up paying nearly $300 for LUNCH!!! Immediately after sitting down the waiter brought out a $60 round of tuna. Had we known, or had we even been asked, about this “Chef’s Special” value, we wouldn’t have taken part. So, before course #2 we asked how much these tasty little morsels cost. The waiter explained that a full ten-course tasting of the Chef’s Special usually costs around $100/person. So, we decided to stop at course #3, under the impression that each dish costs around $10/person. We were misled. After seeing the outrageously overpriced bill (gratuity included, which our waiter also failed to mention), we spent a good half hour pondering how we’d run up these numbers, including several items the waiter charged us for that we hadn’t even eaten!!! He had to personally check his math in front of us several times! In the end we were still charged for $247 plus tax, for 18 pieces of sushi…
Having lived in Japan, and having heard all the over-touted reviews of Sasabune, I was extremely disappointed in this dishonest dining experience. Is the sushi good? Sure. But it’s not THAT good. The irony of it all is that the chef’s motto, inscribed on every wall, is “Trust Me.”