Nick Vasquez
Great place to eat! Plenty of history, plenty of atmosphere and bottom line one of the best authentic pizza around!
Deb took my order and made sure she took down the details, and made my visit extra personal! She chatted with my 12yr old and even explained the games they have at the restaurant.
The 2 pizza’s we ordered were equally tasty! We ordered a pepperoni and a combination pizza, both were loaded with plenty of ingredients! The combination had a layer of sausage that added that extra flavor that Italian Village pizza is known for!
Overall- fantastic
… moreRobby Chandler
This is the place to go for pizza! The staff is friendly, the atmosphere is welcoming and you can tell they truly care about the community. The pizza here is iconic! You can tell they take pride in their work because the pizza is consistently delicious. This is the place that makes you want to come back again and again.
… moreDerreck M
Great pizza and cheesy bread. Place was busy on Saturday evening and I can see how it lives up to it’s reputation as a local favorite. Worth the wait.
… moreTHE MARVELOUS MRS. MUNOZ
Moved to Galesburg from the West Coast where there were many options for good authentic Italian food. The Italian Village is the best authentic Italian restaurant from the Quad Cities to Peoria!
… moreBrittany W
Placed a delivery order for one L pizza and a side of Cheesy garlic bread around 5:40 pm. We called around 6:45 to check in, was told the driver should be out with it. Around 7 out pizza arrived but our cheesy garlic bread did not. So another 15-20 minutes later and finally our order has been complete lol. Mind you we called the other day during, what I thought was their hours, was told they closed early that day due to not having any business. Wonder why. Management needs to figure something out.
… moreRobert Register
Well they are supposed to be open until 10 pm it says online and I put order in online pay it and 5 minutes later they canceled my order saying they weren’t busy so they closed early I’m sorry your a business and people go by the online closing time but this is not the first time they just didn’t want to make the pizza I just finished working and thought I’d have a sausage mushroom pizza but let down again probably not going to be ordering for awhile anyways the prices are insane too inflation am I right
… moreTrent Myers
I have ate here religiously their pizza is the best but… the last 5-6 times there is an issue EVERY single time i order something. Ive gave the benefit of the doubt every next time i try. Tonite i ordered was told 45 min. Well an hour and 23 minutes later it showed up. After i called at the hour mark and was told it was out for delivery. So my pizza was out riding around for 25-30 min? Arrived luke warm. Not even eating it im so upset. $33 pizza thats a waste now. Step up your game. A once staple pizza place is messing up bad.
… moreRachel Mann
We having been coming to this restaurant for many years. Whoever owns in now has ran it into the ground. Ordered a half ham half mushroom pizza tonight. Got there to get pizza and it wasn’t ready. The lady running the place went to get it out of the oven.
As I was standing there waiting for my pizza I watched her start pulling pepperoni off the pizza with her bare hands. And one of the employees started assisting her with paper towels to soak up the grease. This went on for about a total of 7 minutes.
A gentleman walked up and told me my pizza was still browning. I watched the lady continue to pull stuff off the top of the pizza.
Another gentleman walked over and I questioned if it was my pizza. He said hold on walked over to the lady and told her I was questioning it.
Finally the older lady walked over and said we can’t send a pizza out the door if it is not done cooking. I simply asked if that was my pizza she was picking at. She said yep. I told her to keep it and we wouldn’t be back.
I know everyone is human and mistakes happen. But not once did she come over and say that we messed the pizza up would you take it like it was made or would you like us to make a new one. Instead she took it upon herself to start picking at the pizza with the hands that no one knows if they are clean. She is the one who works the register and takes money all night long.
If I would have not witnessed this first hand we would have took a pizza home with who knows what germs on it.
If the owners are doing this in front of customers what are they doing behind closed doors?
If Lou was still alive or Hank they would not be okay with their restaurant being ran the way it is.
… morekris socha
Great food friendly atmosphere. Great family restaurant . !!!
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