
An Augusta, GA tradition! French Market Grille has been offering authentic Cajun and Creole cuisine in a festive New Orleans-inspired atmosphere since 1984. Some of our menu favorites include Crawfish Etoufée, Shrimp Po’ Boy, Crab Chop a la Charles, Gumbo, Oysters, and more. We’re open for lunch and dinner, 7 days per week, plus brunch and live music on weekends! Happy Hour is Monday – Thursday from 5:00 – 6:30 PM and Friday/Saturday from 8:00 PM – 10:00 PM. Located conveniently close to The Augusta National Golf Course and the University. We offer student specials! Reservations available.
A broad menu of Cajun & Creole fare is served in a casual setting with an enclosed patio.
Hours
| Thursday | 11:30 AM–2:30 PM, 5–9 PM |
| Friday | 11:30 AM–2:30 PM, 5–10 PM |
| Saturday | 11:30 AM–2:30 PM, 5–10 PM |
| Sunday | 11:30 AM–2:30 PM |
| Monday | 11:30 AM–2:30 PM, 5–9 PM |
| Tuesday | 11:30 AM–2:30 PM, 5–9 PM |
| Wednesday | 11:30 AM–2:30 PM, 5–9 PM |
Address and Contact Information
Address: 425 Highland Ave, Augusta, GA 30909
Phone: (706) 737-4865
Website: https://www.thefrenchmarketgrille.com/?y_source=1_MTAxMjYzMzM1My03MTUtbG9jYXRpb24ud2Vic2l0ZQ%3D%3D
Menu Photos
Photo Gallery
Related Web Results
French Market Grille – Augusta
French Market Grille | Augusta GA – Facebook
French Market Grille – Surrey Center – Augusta, GA on OpenTable
Reviews
Next time I will try our luck from Village Deli. Way less expensive and food probably better. My catfish was good but it was only 3 small pieces and paid $28 for it. Wife enjoyed her po-boy.
French Market Grill – you failed us in a number of ways and you were expensive.
Do better!
Everything is extremely bland.
Went with big group. We got:
Gumbo
Jambalaya
Red beans and rice.
Crawfish étouffée
Everything was extremely tasteless, shrimp was so overcooked it was falling apart, but the rice was slightly crunchy.
My family is from Louisiana, so maybe my standards are higher, but I didn’t eat my food.
Our server, Sonja, was outstanding—attentive, kind, and made sure everything flowed perfectly. We started with a spread of appetizers: the marinated shrimp, Cajun wings, crawfish popcorn, and a half dozen steamed oysters. Every bite was packed with flavor and gave us high expectations for the entrées to come—and they did not disappoint!
For our main dishes, we ordered the West Bank Duo (Combination Plate) and the Crepes Louisiana. Both were absolutely delicious, but that Crepes Louisiana with the sauce was a standout—so rich and flavorful!
What really elevated the experience was when the owner, Shadrick, personally came over to greet us. He noticed we were new faces and made us feel like old friends. He even shared a bit about his other spot, Rae’s Coastal Cafe, which we are already planning to visit soon.
And just when we thought the night couldn’t get any better, we decided to try the Peanut Butter Pie for dessert. My husband usually doesn’t care for peanut butter, and I’m not much of a dessert person—but we both LOVED it. It was the perfect sweet ending to such an incredible meal.
From start to finish, everything about this visit was top-notch—the service, the food, the atmosphere, and the personal touch from the owner. My husband and I will definitely be back soon. If you’re looking for authentic Louisiana-style food with amazing hospitality, French Market Grille is a must-try!