Maxine Huang
Delicious dinner for our anniversary! Our standouts were the oysters, trout, duck, and kiwi dessert! The scallops dish was also very good although 2 of the smaller scallops were a bit overcooked. Nonetheless, we had an amazing first tiem at Bouillon Bilk and the service was excellent
… moreJustin H
Great restaurant! My partner and I went here for the 5 course tasting menu and I can honestly say it is some of the best food I have ever had!
You can tell the chefs really put a lot of thought into the composition of the dishes and the order in which you eat them. All the flavours and aromas blend together seamlessly and the quality of the ingredients could be tasted.
My one slight criticism is that the restaurant itself is not as interesting as the menu. It’s just a basic dining hall with simple tables and a simple modern setup. However, definitely don’t miss out on the food just because of this!
The servers were also so on top of it. We never poured ourselves wine from our bottle once. They were always attending to us and explaining each dish.
Highly recommend!
… moreJan Kwak
A bit chamouflage on the outside, inside its a lovely restaurant with nice lights hanging from an atrium ceiling and soft light at table level. The food is layered and well thought out. Tasting menu definitely worth it. Terrific wine list too. The staff were very accommodating to suit individual preferences.
… moreAuria W
The chef works on the fusion style. Just the chocolate dessert with the mushrooms kinda ruins the happy ending in my opinion. Would like to try the next one for sure. 5 course tasting is enough for a normal meal.
… moreYann Echelard
I’ve been there 5 times, their old location and the new one. Always excellent, they favor ingredients from the province of Quebec… and it’s wonderful, as the province has an amazing selection of great products. Their course menus are both inventive and festive. Great wine list, better than many 1 or 2 stars Michelin restaurants, very good service and sommelier – overall a wonderful experience , well priced.
… moreArtem Valeev
Just phenomenal food and service. You can pick a la carte but far the more popular choice is 5 or 8 courses. We tried 5 courses menu and it was enough food. Everything was delicious. My favourite dish was beef tartare with pickle mushrooms – just phenomenal! Definitely will be back.
… moreSasha MG
amazing spot for date night. every single dish tasted exquisite on the tasting menu. some great and some just fantastic. the price is beyond reasonable for what you get and i definitely recommend the 7 courses. we loved the cocktails as well. the atmosphere is pleasant, very simple and we got a very romantic table (though others look a bit more squished). it was also fairly easy to make a weekend reso. the manager (host?) is also super cool. waitress was nice and so were the food runners. came for our anniversary and they put a candle on the 7th course dessert. had to remove a star from the service though since they forgot our sixth course and went straight to seven and only remedied it when asked.
… moreColin Jung
We had the five course tasting menu with a non alcoholic pairing and added a couple of side courses. At one point the server forgot to bring the first pairing with the course but made up for it by asking the bartender to create a brand new drink to pair with one of our side dishes. They were very transparent about it being something new and even reassured us that if we did not like it they would prepare something else. I really appreciated that level of creativity and open communication. The food itself was great and overall it was a wonderful experience that felt well worth the price.
… morePatricia Bouchard
We had the table d’hôte for lunch, and everything was absolutely delicious! Each dish was refined and perfectly balanced. The service was attentive from start to finish, and the atmosphere was elegant yet relaxed. A wonderful lunch experience!
… moreE.
Absolutely amazing – worth a one star Michelin in my opinion (I have had meals at many 1 star and above that were not as good). Very original / risk taking cuisine – it works for me. Service was outstanding.
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