
Tex-Mex chain serving mesquite-grilled fare & margarita-sangria swirls in a hacienda-style space.
Address and Contact Information
Address: 8030 Renaissance Pkwy, Durham, NC 27713
Phone: (984) 329-2900
Menu Photos
Order and Reservations
Order: Order online
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Reviews
The food tastes like nothing, no spices or salt or any taste at all, the salsa was just tomato juice, the Waitress was nice but so incompetent.
Sorry that restaurant is a no go!
I ordered the tex-mex combination dinner. When it arrived, the plate was very full. The beef taco was okay, and the chicken enchilada was good, but the chicken was a bit dry for my taste. The beef enchilada was very good. It would have been easier to eat if I had a knife, but the servers were so busy I couldn’t get their attention.
5 stars for food, due to the salsa and generous portions. 4 stars for service – they were very nice but overworked.
Our waiter was the bomb and so was the manger Micheal!
The problem to me seems to be the food. This place is over priced and not worth it. Red salsa was too salty. Tomatillo salsa was less salty but no flavor. $25 for kid sized portion fajitas. 3, 2-inch strips of chicken and steak is ridiculous. The tortillas were palm sized. I don’t mind paying when its worth it. We ordered it with intentions of receiving $25 worth of food.
I asked for extra crema and a side of jalapeño ranch on the side with my pulled chicken bowl. Received 2 cremas. Because the whole restaurant was in my servers section, it took a while to get her attention to get the ranch I asked for. Got the ranch after finishing my food. If I knew the ranch would be an extra $2.50 I wouldn’t have asked for it again, especially since I didn’t get to eat it with my food, crazy…
There was one window open on the patio with no customers out there. So I’m confused as to why the window was open. That’s when I remembered why I haven’t eaten there in 3 years, I hate to fight the flies for my plate. Close the window! I will not be returning.
Manager Stephanie was fantastic too. Very welcoming. This is a large Uncle Julio’s but still has an intimate feeling with the subdued lighting and sections in an open environment.
Gorgeous!
Cost: $28 each, because Jason’s meal was $28
Kid-friendly: possibly, but it’s expensive
The Guacamole looked pretty, but according to Jason is wasn’t great. The veggie chunks were too chunky, and he thinks it needed salt. Plus, an avocado only costs $1 but this guac was $8.50. Not awesome.
Jason ordered the bacon wrapped shrimp and chicken fajitas, and ordered Guadalajara style, which means he got 4 (beautiful and delicious) pieces of strip steak for only $1 more. Oh man, I could have about the skirt steak as a whole review! The overall presentation of the meal was beautiful and it sizzled exactly as it should. The only downside was the bacon was undercooked so it was chewy. Jason says it was better as leftovers because it may have cooked more when reheated.
My rice bowl was beautiful as well and absolutely YUMMY! The pulled chicken was probably some of the best I’ve ever had, all the parts in the bowl tasted amazing individually, and when mixed together is was SO DELICIOUS.
Overall… Price per meal was high. However the proportions you get are pretty big. We probably should have split a bowl and saved room for a churro! You could bring the kids but it’s probably best for just adults based on the price.
My highlight: the perfect pulled chicken
Husband’s highlight: skirt steak for sure
Limited veg options but food taste was great,you can ask them without meat options. They don’t serve Tofu.
Plenty of free parking.