Suzanne Rodriguez
Our server Sasha was amazing. I told her it was our 1st time visiting and she went above and beyond with recommendations and taking care of us. Everything we tried was really good. We had pulled pork sandwich, brisket sandwich, sausage & brisket plate, cheeseburger, and baked potato. The queso appetizer was soo good! And the fresh bread loaf We will definitely be returning.
… moreMike jarvis
The pulled pork here is the best I’ve had anywhere. I am a huge foodie and I’ve had pulled pork all up and down the east coast and all over the southern United States and these guys smoke them all!!! Pun intended lol. The service was above average but not outstanding. The food is what makes this place shine! I got the pulled pork plate lunch special with Mac and cheese and mixed it all together and all but licked my plate clean! Plus the bread was softer than marshmallows. You will not be disappointed!
… moreTraveling G’s
Second time trying The County Line off I-10. Put in order online for the Beef Rib Platter and set time for later.
Beef ribs came with two sides so we chose Mac and cheese and fried okra. I had about fifty bucks credit remaining for the Amex Platinum Resy credit so I added Fried Pickles.
The order as ready for me at the set time. Parking spots right out front for pick up orders.
The ribs were tasty. Not as much meat on them as Cooper’s. Good still. Sides were tasty as was the sausage.
We weren’t in love with their brisket but some of the other menu items are worth a look.
Tip: The online menu prices are cheaper than ordering in person. Also…first time sign up on their website gets you a free appetizer. The sausage links were tasty.
… moreJustin R. (MDK)
Me and my wife were very impressed, looked for something new around the area and ran to to this on Google maps. Very quiet. Witch we liked. Food and service were amazing. I didn’t take a pic of the queso frys but those were great. I honestly enjoyed it all man. I’m gonna come back here for sure.
… moreToi Jones
This is my 2nd time here. I LOVE their bread and I don’t usually eat bread. I ordered lean brisket and sausage with mac n cheese okra. I was very pleased. THIS time, I ordered the 2 meat platter… pulled pork and 2nd cut brisket (fattier cut). I ordered fried okra and mac and cheese. The pulled pork was good but a bit spicy for me and I like the lean brisket better.
… moreJohn Smith
Fantastic service! Had left another restaurant after not getting our food for 45 minutes after ordering and went to the County Line. Got served our plates in ten minutes!! Food tasted great! Very happy.
… moreStacy Hix
I always get the pork ribs that are amazing. I gave a 4 star on food because my husband’s combo plate with chicken and sausage was just OK. Everything else was awesome.
… moreAdriana Sandoval
A huge kudos to the wait staff & kitchen staff at I-10 County Line, we had our vow renewal celebration in the music room this weekend and the service was on point, I don’t remember the ladies names but they did an amazing job keeping on top of things, and making sure our guests were taken care of, making sure we had everything we needed & the food kept coming! My husband and I are regulars there, glad we chose this place for our event. My guests loved the food and atmosphere. Also a big thank you to K Huerta for always answering my questions leading up to my event. I would definitely book another event here in the future. 🙂
… moreSabrina Lopez
I know this place is a chain, but this location is great. The pork ribs were juicy, tender, flavorful. The barbecue sauce, delicious. The cole slaw, even more mayonnaise-y than I care for, but was actually fresh and still tasty.
The chef came by to ask how the food was, and yeah, it was great. He cares how the food tastes and it shows.
Our server Jasmine was positive and attentive!
… moreSaul Martinez
Love the rustic vibe. Service was excellent. Cindy was very attentive. Food was okay
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