
Cozy, classic restaurant known for pasta, risotto & meat dishes showcasing black & white truffles.
Hours
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
Address and Contact Information
Address: Via della Purificazione, 21, 00187 Roma RM, Italy
Phone: +39 06 474 3325
Website: https://osteriabarberini.it/
Menu Photos
Order and Reservations
Reservations: osteriabarberini.itquandoo.itthefork.it
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Reviews
They had an informal wine lists booklet which print out A4 pages and stapled it. The one I wanted to order was €300 so I had to reconcile myself with €50 per bottle which was great. Nose floral, dry body, smooth texture.
Food, I ordered filled steak soaked with sauce was nice. Well-done it was. I read some reviews about truffle pasta so I ordered one and came to an disappointment. Noodle was really soggy, truffle at first smells really good and he put generous amount but when I eat it I could smell petrol. I couldn’t finish it. Price €35_Overly priced. Gina later came and showed me the price of menu in case of misunderstanding. Other than pasta, I am satisfied.
The highlight of the evening was without doubt the truffle pasta,rich, aromatic, and absolutely unforgettable. Perfectly balanced flavors and silky texture made it one of the best pasta dishes I’ve ever had. Combined with the intimate setting and genuine hospitality, it turned into a dining experience I’ll always remember.
If you’re in Rome and want to taste pasta at its finest, this Osteria is an absolute must.
There were a few other shortcomings the second visit, though very minor.
Service was excellent both visits.
And best of all….the tiramisu was sublime! Easily the best I’ve ever had. Panna cotta w/berries was also superb.
I recently had the pleasure of dining here !
From the moment we walked in, the atmosphere was incredibly cozy and inviting. It made for a truly comfortable and relaxing meal.
But the real highlight was the food —it was absolutely delicious! Everything we ordered was expertly prepared and tasted fantastic.
Our server, Gina, was an absolute professional. She was attentive, knowledgeable, and made our entire dining experience smooth and enjoyable. A huge thank you to Gina for her outstanding service!
I advise everyone to visit this restaurant from the bottom of my heart. It’s a gem.
Leon
The waiter was incredibly rude. He refused to give us the wine list and said he’d “recommend” one instead. When I asked what kind it was, he just said “local” with zero explanation. So strange. No effort to describe the dishes either, just short and dismissive.
We ordered the fettuccine with truffle and it was a huge disappointment, completely tasteless, like cardboard. I actually had to ask for salt. For how expensive it was, it’s insane. Easily the priciest and worst pasta I had in Rome (and I ate a lot of pasta!)
The whole experience just felt like a tourist trap. We left so disappointed, such a bad way to end our night in Italy. Trust me, do yourself a favor and skip this place.
The service was extremely poor — no drink menu was offered, and the waiter didn’t explain the prices or type of wine glasses. We were never asked if the food was to our liking, even though we barely touched the second dish.
The fettuccine with truffle was good, but the lamb was extremely disappointing: mostly fat, very bland, and not visually appealing.
and the artichoke was bitter.
Overall, the experience did not live up to my memories and was not worth the high price.
After reading the five star reviews we decided to check out this restaurant to try the truffle pasta.
Food was tasteless, the fettuccine with porcini and truffles was tasteless, gnocchi was not fresh.
Ridiculously expensive for the quality of food. When we didn’t finish our food because why was calories on bad food, the restaurant brought us a pasta go gold to try to make up for our disappointment, but unfortunately the pasta was undercooked, al dente and undercooked is two different issues.
I have no issue with paying for good food but to pay for€75 for bad food and a sorry is just not acceptable.
A pasta restaurant that cannot serve a decent pasta but has deceptively good social media. It’s not right. Italy is land of pasta and a gastronomy paradise, there is no excuse for bad food!