Creative breakfast & lunch bites dished up in a colorful, retro-chic environment.
Hours
| Tuesday | 8 AM–3 PM |
| Wednesday | 8 AM–3 PM |
| Thursday | 8 AM–3 PM |
| Friday | 8 AM–3 PM |
| Saturday | 8 AM–4 PM |
| Sunday | 8 AM–4 PM |
| Monday | 8 AM–3 PM |
Address and Contact Information
Address: 203 Pierce St, Birmingham, MI 48009
Phone: (248) 258-6278
Website: http://www.eatattoast.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Cynthia
I recently visited the restaurant at 11:00ish AM on a weekend and had a wonderful experience. Despite the limited street parking, we were seated immediately and found the chic, retro interior decor to be truly unique.
I was very impressed by the creative menu and the inclusion of kids’ options. The food was mouthwatering and clearly made with fresh, organic ingredients. Additionally, the service was quick and the staff members were incredibly friendly. I appreciated every detail, from the beautiful coffee mugs to the well-maintained restrooms.
We loved our visit and look forward to coming back soon.
… moreI was very impressed by the creative menu and the inclusion of kids’ options. The food was mouthwatering and clearly made with fresh, organic ingredients. Additionally, the service was quick and the staff members were incredibly friendly. I appreciated every detail, from the beautiful coffee mugs to the well-maintained restrooms.
We loved our visit and look forward to coming back soon.
Terence Parker
Got there early in the morning, 8:15 and was seated immediately at a nice bench seat with pillow. Very comfortable. There are some pretty dishes coming out of the kitchen. I ordered the dirty cowboy, which had a delicious, meaty gravy on it. Hated a little less pretty, however it was covering a delicious Western-like omellete with cheddar. It was the best omelet I’ve had this year. Although it’s only February 1st! A latte was very good, the English muffin was baked locally. The jam was madeby an old lady nearby. The little salad had a tasty honey mustard vinaigrette. Overall, a nice atmosphere and an excellent breakfast.
… moreCassie Hicks
This place was super cute!! I love the decor and overall vibe of the restaurant. The menu had so many fun drinks and apps. Service was super fast. We went on a busy Sunday morning and only waited about 10 minutes to get a seat. Our server was super nice too. Will be eating here again next time I’m in the area!
… moreAnna Aluxek
This place is cute and sweet. Lots of seating. Food is really good! Came in early so not a lot of people were in. I would definitely come back.
… moresamira howard
Been here several times when I lived here. Wanted to bring my twins to a place that had a bit of variety. Food earn piping hot. Potatoes were cold they were replaced sing send the rest back.
… moreMiss Gretchen
Came to celebrate a birthday brunch. Super cute and cozy decor. Loved how small, cluttered and kind of mismatched everything was. Lent it kind of a small town, homey vibe. Service was very friendly. Food was not bad, but nothing extraordinary. Everything was a bit on the flavorless side and needed salt and pepper but portions were definitely shareable. Disappointed there were no Eggs Benedict options. Those who got a latte really enjoyed.
… moreT Hall
First time at this location. Compared to the one on Woodward this was a tad bit better food wise.
Food: biscuits and gravy; mexi Benny; smoked fish plate: Greek omelette.
My daughter enjoyed the fish plate. The smoked white fish was a tad too salty for me. She also enjoyed her omelette. The biscuits and gravy were hot and good. The gravy was made with turkey. My Benny was cold. I ordered grits, but received potatoes. Nothing frustrates me more than food that should be served hot and is not served that way at all.
Another reason why I have cut back significantly on dining out, aside from being served cold food, GRATUITY. At 20%, I will pass on returning. To pay ~$15 for someone to take my order and bring me the food is ridiculous. I would rather you pay your employees a fair wage, increase the cost of food and eliminate gratuity altogether.
The service was not that great. I also did not like having to sit in the window. I was on display for 1.5 hours. We walked by so many other tables that were empty. I assumed they were being held for larger groups but that wasn’t the case at all.
All in all, food was ok, service could be better and get rid of the display window seat. It was a little too chilly outside for that to be anyone’s seat.
… moreFood: biscuits and gravy; mexi Benny; smoked fish plate: Greek omelette.
My daughter enjoyed the fish plate. The smoked white fish was a tad too salty for me. She also enjoyed her omelette. The biscuits and gravy were hot and good. The gravy was made with turkey. My Benny was cold. I ordered grits, but received potatoes. Nothing frustrates me more than food that should be served hot and is not served that way at all.
Another reason why I have cut back significantly on dining out, aside from being served cold food, GRATUITY. At 20%, I will pass on returning. To pay ~$15 for someone to take my order and bring me the food is ridiculous. I would rather you pay your employees a fair wage, increase the cost of food and eliminate gratuity altogether.
The service was not that great. I also did not like having to sit in the window. I was on display for 1.5 hours. We walked by so many other tables that were empty. I assumed they were being held for larger groups but that wasn’t the case at all.
All in all, food was ok, service could be better and get rid of the display window seat. It was a little too chilly outside for that to be anyone’s seat.
Vita Fortman
The strawberry jam was amazing. The bacon fried rice was delicious. However they give you one piece of toast cut in half.
… moreJ
Pretty cool place for breakfast. Service was great and food was good.
… moreHande Alt
I’ve been here couple times. The menu has a lot of interesting items.
But dirty silverware, coffee cups with lipstick stains killing me here. It’s disgusting. I can get the cozy, home like atmosphere here. But that shouldn’t mean serving with dirty dishes. It’s overpriced for such a table setting.
Service depends on who you got. No consistency. I usually try to catch the waitress to receive service, e.g a napkin or ordering something additional. I think I’m done with Toast and its mediocre, overpriced style.
… moreBut dirty silverware, coffee cups with lipstick stains killing me here. It’s disgusting. I can get the cozy, home like atmosphere here. But that shouldn’t mean serving with dirty dishes. It’s overpriced for such a table setting.
Service depends on who you got. No consistency. I usually try to catch the waitress to receive service, e.g a napkin or ordering something additional. I think I’m done with Toast and its mediocre, overpriced style.