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Blue Ridge Grill is one the top restaurants in Atlanta. Long established as one of the “in spots” for Atlanta’s movers and shakers, this cozy, sophisticated restaurant sets the standard for style in Buckhead. Warm and inviting like a centuries old cabin, the Blue Ridge Grill pays homage to the Blue Ridge Mountains. An immense stacked-stone fireplace, timbers rescued from an 1890’s cotton mill, painted log walls and comfortable red leather booths create the unique combination of rustic, yet casual, elegance.
An elegant mountain lodge setting for elevated Southern-leaning cuisine & curated wines.
Hours
| Friday | 11:30 AM–2:30 PM, 5:30–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday | 11:30 AM–2:30 PM, 5:30–9 PM |
| Tuesday | 11:30 AM–2:30 PM, 5:30–9 PM |
| Wednesday | 11:30 AM–2:30 PM, 5:30–9 PM |
| Thursday | 11:30 AM–2:30 PM, 5:30–9 PM |
Address and Contact Information
Address: 1261 W Paces Ferry Rd NW, Atlanta, GA 30327
Phone: (404) 233-5030
Website: http://www.blueridgegrill.com/
Menu Photos
Order and Reservations
Reservations: blueridgegrill.comopentable.comtripleseat.com
Photo Gallery
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Reviews
Dennis Freeman
I’m not a fine dining expert so I will just say that none of my party of 5 complained about their order. I had the Georgia Trout, and there are several fish dishes on the menu as well as an array of steak choices. I’ll focus on service which was excellent, our server was very helpful and the salad and main courses were served by several waitstaff, so that everyone received their food at the same time. The presentation of the food is attractive and the house salad and bread was excellent. The atmosphere of the restaurant is really the selling point if you are going to spend a lot of money on a dinner. It’s a very comfortable, rustic restaurant, the tables are not too close together, and a large fireplace was perfect for a cold January evening. It was my adult some birthday and our server brought out a large, delicious slice of chocolate cake made with nuts and ice cream, easily shared by all five guests. There is valet parking or self parking in the whole foods garage. A good choice for a special occasion.
… morePrajakta Masurkar
Good food and service. Liked the whole cabin vibe. Limited options for vegetarians.
… moreGareth Genner
This elegant yet relaxed restaurant always delivers delicious food with excellent service.
Tonight we went for dinner. My wife had the lobster bisque, creamy and unctuous, (perhaps more creamy than we would choose but) overall delicious. It was followed by two large filets of moist grilled trout with a side of collard greens cooked with smoky ham.
I had the lobster club sandwich which at $29 is a tremendous bargain. Buttery toasted bread with lettuce, tomatoes and onions and…a lobster tail split in two, battered and fried with a side of French fries. Delicious.
But, the standout absurdly addictive item was the side of sweetcorn souffle. This dish managed to be as rich, sweet and creamy as any that I have ever had yet light and fluffy. Amazing.
For desert we had the seasonal peach cobbler with ice cream and the sorbet of the day which was raspberry.
… moreTonight we went for dinner. My wife had the lobster bisque, creamy and unctuous, (perhaps more creamy than we would choose but) overall delicious. It was followed by two large filets of moist grilled trout with a side of collard greens cooked with smoky ham.
I had the lobster club sandwich which at $29 is a tremendous bargain. Buttery toasted bread with lettuce, tomatoes and onions and…a lobster tail split in two, battered and fried with a side of French fries. Delicious.
But, the standout absurdly addictive item was the side of sweetcorn souffle. This dish managed to be as rich, sweet and creamy as any that I have ever had yet light and fluffy. Amazing.
For desert we had the seasonal peach cobbler with ice cream and the sorbet of the day which was raspberry.
Robert Kozlowski
Blue Ridge Grill is a lovely restaurant with a cool lodge ambience. The food is always excellent. If you can, request for Alex to be your server; his service is always top notch. I would also like to provide some constructive feedback. If you go early expecting to get a pre-dinner drink at the bar, good luck. Unless you are sitting at the bar, you are ignored. I know they are busy, but this where another bartender behind the bar would be most helpful.
… moreCricket Green
We had the most amazing dinner at Blue Ridge Grill over the holidays. The four of us ordered something different; Filet Mignon, Trout, Lamb and Sea Bass, with sides of brussel sprouts, corn souffle and asparagus. Each plate was cooked superbly. One of the highlights of our evening was our waitstaff Chad. He was so attentive in the kindest way. He gave us suggestions that emphasized the delicious food and elevated our dining experience. Thank you Chad for making it such a wonderful night.
… moreStephanie Lankford (SAJRUSHPRODUCTIONS)
I went here for my anniversary and it was definitely worth the trip.
The waitress was nice,but I wish she had explained that the sides were separate. Since it was my first time, I wish I had known that before ordering. However, she made sure our water cups stayed full.
The food was delicious. We were given a complimentary ice cream pie, and it was delicious as well.
They have complimentary velet service.
There is mouthwash in the bathroom, which is good to freshen your breath after eating.
I would definitely go back, but next time, I’d go back without my kid because it’s definitely not kid friendly.
… moreThe waitress was nice,but I wish she had explained that the sides were separate. Since it was my first time, I wish I had known that before ordering. However, she made sure our water cups stayed full.
The food was delicious. We were given a complimentary ice cream pie, and it was delicious as well.
They have complimentary velet service.
There is mouthwash in the bathroom, which is good to freshen your breath after eating.
I would definitely go back, but next time, I’d go back without my kid because it’s definitely not kid friendly.
Shannon E
Very impressed from start to finish by all the details the employees take care to notice. Warmly greeted by the host, who mentioned a birthday we were celebrating. Seated to a table with happy birthday decorations and a Hershey kiss at each plate. Fresh bread with soft butter served – and they have GF roll which was a pleasant surprise! Waiter was very kind and efficient.
Foods we ordered:
– chicken breast. One person got it the way menu said. I subbed baked potato for whipped potatoes as I can’t have dairy. I’m also gf and the assumed the sauce for the chicken had gluten, so mine came plain. I wish they had just confirmed with the Chef versus leaving it off. They did bring me some out separately
– trout with arugula and lemon. The friend who ordered this said it was delicious. Perfect portion size!
– beef short rib – my husband got this and said it was ok, he’s had better. Apres diem has a better short rib in our opinion for cheaper price
– hamburger – both people who ordered this said it was very good. Though the fries were subpar – very soft and tasted like reheated frozen food. I would not recommend the fries – change it out for something different
Dessert. We were very pleased by the complimentary birthday desserts / they brought out a cream brûlée and ice cream cake on the house (we were celebrating 4 birthdays, all within 2 weeks of each other). Our server sweetly brought me out a DF sorbet as I couldn’t have either complimentary dessert.
They ended with giving each of us a refrigerated chocolate mint, which was delectable …. So yummy!!
Loved the ambience! Very mountain lodge vibe. The minute you walk in, the mood is set, from the sights and smells. I loved how the staff cared for each detail of our meal. The food and service was very good. I highly recommend!!
… moreFoods we ordered:
– chicken breast. One person got it the way menu said. I subbed baked potato for whipped potatoes as I can’t have dairy. I’m also gf and the assumed the sauce for the chicken had gluten, so mine came plain. I wish they had just confirmed with the Chef versus leaving it off. They did bring me some out separately
– trout with arugula and lemon. The friend who ordered this said it was delicious. Perfect portion size!
– beef short rib – my husband got this and said it was ok, he’s had better. Apres diem has a better short rib in our opinion for cheaper price
– hamburger – both people who ordered this said it was very good. Though the fries were subpar – very soft and tasted like reheated frozen food. I would not recommend the fries – change it out for something different
Dessert. We were very pleased by the complimentary birthday desserts / they brought out a cream brûlée and ice cream cake on the house (we were celebrating 4 birthdays, all within 2 weeks of each other). Our server sweetly brought me out a DF sorbet as I couldn’t have either complimentary dessert.
They ended with giving each of us a refrigerated chocolate mint, which was delectable …. So yummy!!
Loved the ambience! Very mountain lodge vibe. The minute you walk in, the mood is set, from the sights and smells. I loved how the staff cared for each detail of our meal. The food and service was very good. I highly recommend!!
George William
Beautiful decor, especially during the holidays. We come here at least for the lobster bisque and wedge salad – two of their iconic selections – but we’ve had many fantastic meals here over the years. The bar is well stocked with quality liquors and the bartenders are skilled at their craft.
… moreE T
We had dinner at Blue Ridge Grill on Saturday, 03Feb’24 at 7pm and were pleasantly welcomed by the host and seated immediately. Water and bread (warm bread with soft butter) were offered immediately by a friendly busboy and server Dean welcomed us and asked for our drink orders. Dean was pleasant and professional. We ordered a draft beer and the Aviation Martini, both were good. We ordered and enjoyed the dates wrapped in bacon (highly recommend ). Our entrees were the filet mignon and the braised short rib (no bone) cooked perfectly as ordered. The only disappointment were the crispy brussel sprouts. They were not crispy and were mushy inside (I would not order them again based upon this). Overall a very nice evening dinner at The Blue Ridge Grill. I do recommend the restaurant and will dine there again.
… morechristie heath
Love this place. Can’t say anything negative about dining here. We usually come as a group of friends to celebrate birthdays and are always welcomed with a smile and great service. Our lunches are always delicious!
… more