Ruby Slipper Veterans

  4.8 – 2,230 reviews   • Brunch restaurant

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Ruby Slipper brings the unique flavors and hospitality of New Orleans to our all-day brunch and eye-opening cocktails. We use fresh and local ingredients whenever possible, prepare food to order from our scratch kitchen, and give back to the communities we serve.

Cheery cafe serving signature omelets, Southern brunch fare & cocktails in a relaxed atmosphere.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Ruby Slipper Veterans 70006

Hours

Tuesday7 AM–2 PM
Wednesday7 AM–2 PM
Thursday7 AM–2 PM
Friday7 AM–2 PM
Saturday7 AM–3 PM
Sunday7 AM–3 PM
Monday7 AM–2 PM

Address and Contact Information

Address: 4236 Veterans Blvd, Metairie, LA 70006

Phone: (504) 386-3304

Website: https://www.rubybrunch.com/?olonwp=JjBtp_vMLk25gkYh_bnoiQ

Menu Photos

rubybrunch.com

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Reviews

Askia Brown
Rating: 5/10
Ruby Slipper was unfortunately a pretty disappointing experience. I would only recommend it if you have just landed at the airport and do not have time to search for something better.
To start, the beignets were mid, which is about what you would expect from a diner-style spot. They seem to be on the menu because of the area’s reputation, but you can tell locals are not lining up to order them.
The highlight of the meal was the French toast bites. Even though they came out lukewarm, the flavor and texture were solid and easily the best thing we tried. The hot honey chicken biscuit came in second. The biscuit itself was cooked well and the honey was nicely balanced, but there was no real heat. The chicken breast was overcooked, almost as if the oil temperature was too high, leaving the outside too hard.
The fried green tomatoes were under seasoned, possibly not seasoned at all, and the breakfast potatoes were extremely overcooked. They were hard, lacked seasoning, and tasted like straight griddle char.
The salmon omelette was underwhelming and could honestly be made better at home by anyone who takes cooking somewhat seriously and has access to fresh eggs. The pancake was decent, but if that is what you are craving, you are probably better off going to IHOP.
The sweet heat chicken and French toast bites were also poorly executed. The French toast tasted nothing like the appetizer version, and once again, the chicken was overcooked. The Spanish omelet was better than it looked, but it still could have been prepared with more care and flavor.
On a positive note, our waitress was amazing. She knew the menu well and provided great service. Although we did not follow her recommendations this time, she was easily the best part of the experience.
The only reason I might give it another try is the possibility that I simply ordered the wrong items, but based on this visit, it is not a place I would go out of my way to return to.
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Cari England
came here before— service always exceptional! it just so happens to be my birthday week and i came back in town from dallas & wanted some brunch to celebrate. i went to another place & they were so rude. came back to ruby’s, wait went FAST! people at the door were so sweet and suggestive to the menu. and my server ronnie was FANTASTIC. i’m a server myself and he was such a joy and a breath of fresh air. i’m so grateful we had him he’s so funny and kind ! new brunch spot every time i come home to the boot and food was AMAZING
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Zaky Hussein
We waited 1 hour+ for our food. Our waitress was nice, but the kitchen needs to get it together. After waiting nearly an hour, our waitress told us “there were a few tickets in front us, I wouldn’t blame you if you want to leave” basically seemed like they were trying to clear tickets by seeing if anyone wanted to leave.

On top of this, they do not know how to cook a poached egg. I do not recommend getting any of the Benedict’s. My first two poached eggs were overcooked with set yolks. I asked for additional poached egg and they were also overcooked. No runny yolks 🙁

Lastly, I was served unwashed spinach that literally had mud on it. If I knew how, I would let the health inspector know they need to come visit here.

If you were wondering if they have improved since the last one star review about a terrible chicken st. charles, the answer is no.
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Diana G
I think I’ve officially visited all of the Ruby Slipper locations, and I can honestly say I love every one of them. This spot has a great location right off Vets and offers the same fantastic menu options I’ve come to enjoy. On our recent visit, we ordered the Spanish Omelette and the Country Breakfast—both arrived quickly and absolutely filled us up. I highly recommend this Ruby Slipper!
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Andrea F
I came late on a Saturday morning and was promptly seated. I got the bacon bite things as an appetizer and let me tell you, it was delicious. I forgot to snap a picture of the biscuits and gravy, but it was great. I got a plain biscuit and fried green tomatoes to go and they were good. Reasonable prices. It can get busy though!
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María Esther López-Thome
I like it. I ordered the chicken and biscuit and it was delicious (it comes with papas as well). Also a pancake (I could not finish the food, it was big portion for me). So it was satisfying and tasty. Staff was nice. And the most important for me, I was able to drink coffee. They use French truck coffee and it was not bitter/burnt. I ordered an americano! Recommended!
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Adrian Najera
Very nice place.

We went on a Saturday at 10 am and was full.

For the kids they give you a paperwork and crayons.

We ordered Milk, coffee, capuchino, french toast new orleans styles, white chocolate pancakes, buttermilk pancakes, eggs, etc.

Everything was delicioso, the people very kind.

The place including the restrooms very clean.

I recommend here
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Jason Santana
My mother and I dined here this morning. The breakfast was delicious and the server was outstanding! Most of all, I just wanted to say how much I appreciate Ruby Slipper for stepping up as the ONLY business in the area helping Federal employees during the shutdown this year. You also did as well during the 18’ – 19’ shutdown. Thank you so much!
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Tonisha Smith
This is the second time I’ve been to RS in the past year and the food was mediocre. I had overcooked fried green tomatoes. I told my server and she went and got another one. It was just as dry as the first one. Told me she was going to tell her mgr. Mgr never came to the table. Unacceptable to give some overcooked dry food.
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Chantel Byrnes
My husband and I enjoyed a lovely brunch with Lacy as our server. She was very sweet and helpful. She even fixed our wobbly table in a creative way. Thank you. We will be back.
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