Rebekah Strickland
I had the special (seafood pasta crudo) and it was amazing! My husband had a sausage sampler and everything was so good, I need some of that mustard by the gallon. Well priced, great service, good wine!
Also love a restaurant that has realistic options for kids!
… moreArianna Taggart
Absolutely fantastic! Such a fun, cute atmosphere- you walk downstairs to the little bistro that has a very simple southern charm decoration to it. We were promptly seated and the service was attentive, timely, and friendly.
I ordered the veggie omelette – it surpassed even my most positive of expectations. Very well cooked and loaded with fresh veggies. The mozzarella was delicious on top. The breakfast potatoes were perfectly cooked. And the biscuit was light a crumbly. Best omelette I may have ever had.
The menu has a lot of great looking options as well. Everything was priced so well. You get a huge, delicious breakfast at a very reasonable price! I would definitely come again!
… moreRoberto Diaz
This is a cool little spot. Really cool how you enter a cellar to go to this restaurant. One suggestion I have for the cooks is the crab dip should be served cold if possible. It is like a chunky avocado pico mix with crab. It being steaming hot through me off. I do not know if the crab needs to be hot but the hot avocado was not my cup of tea. The spinach and artichoke dip was delicious. We were just stopping in for a quick end to the day bite as we were full from walking the Main Street and sampling wines.
… moreStephanie S.
Overall, 3.5 stars for the food. The schnitzel was ok. The potato salad was sweet, not my preference. The red cabbage was pretty good. I appreciate the good service provided to my family’s party of 10.
… moreTom “tdaddy” Barrett
Our first stop to eat here in Fredericksburg and it was a really good one. Amazing German food but plenty of other choices as well. A quiet, almost hidden location directly on main Street yet 1 floor below the sidewalk. It has a neat speakeasy almost secret feel about it. The desserts are also delicious and made fresh daily. And of course, plenty of wine choice to accompany the food.
… moreMichelle McKissick
Quaint, welcoming, casual. Interesting history of the place. We have enjoyed breakfast and dinner there multiple times and will definitely be back. Friendly staff. The restaurant just celebrated 25 years. Let’s keep them going 25 more!
… moreMari Vidrio
First time eating here and it was definitely not good. To put things simply, the bread on my sandwich was moldy. After alerting our server, there was no further apology or any sort of explanation from the staff. First and last time here for sure.
… moreMelissa Mashburn
Unexpected but what a fun little accident that we found this place. Hubs got the sausage red beans and rice and he was raving about it… and do not leave without getting the bread pudding, it’s ridiculous.
… moreJosh Hockett
First time dining here. It was a plan B pick actually but had an A experience. Served quickly with a kind server. Cool little basement space that’s bigger than you’d think from the outside front. My daily special 14 oz pork chop was fantastic. The cherry chipotle sauce is delicious. Spot on kraut and tasty bacon green beans. I didn’t try my wife’s dish but she finished it all so I assume it was good! She said it was very different then other pasta dishes but in a good way so consider that. We will be back here again for sure.
… moreAllyson
We wanted to try out some of the German food while we were in town because its not very common where we live. The food was really good just seemed a little underseasoned, I’m not sure if that’s just how authentic German food is or not though so it was really more of a personal preference. The restaurant, like most places in this area, was super unique. It was pretty quiet while we were there and me and my husband really enjoyed it.
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