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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.
Address and Contact Information
Address: 1007 W Patrick St, Frederick, MD 21702
Phone: (301) 662-9584
Menu Photos
Order and Reservations
Order: Order online
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Outback Steakhouse in Frederick MD
Outback Steakhouse Frederick off West Patrick Street · Frederick · Hours of Operation · Services at Frederick · Bold flavors are just a few clicks away, download …
Frederick, MD – Order Online – Outback Steakhouse
Lunch · Soup and Salad Combo · Alice Springs Chicken® Quesadilla. $12.99 · Grilled Chicken on the Barbie (5 oz). $12.99 · Aussie Steak Sammie. $13.99 · Alice …
Frederick MD, Updated for 2025 – Outback Steakhouse Menu
2026 Bloomin’ Brands, Inc. All Rights Reserved. Manage My Privacy Preferences. Outback Steakhouse Menu – Frederick MD, Updated for 2025.
Reviews
John DiClementi
Our first visit in a while but it did not disappoint. We ordered a blooming onion for starters, and first drinks ww ordered a tall blonde beer and a Koala Punch. For dinner I ordered a Bone in Ribeye and my wife ordered Bloomin Fried Chicken. All were delicious and cooked as ordered. Our server er was very kind and attentive. Would recommend
… moreHez Int
Loved the outback!
Great family restaurant, great steaks!
They had this amazing caramel cookie and ice cream dessert.
Totally worth it…
Big question!!! Why is there no NY strip steak on the menu anymore???
Pro tip, never order the burger here! Very average
… moreGreat family restaurant, great steaks!
They had this amazing caramel cookie and ice cream dessert.
Totally worth it…
Big question!!! Why is there no NY strip steak on the menu anymore???
Pro tip, never order the burger here! Very average
Kenzie Kramer
Outback Steakhouse has become our dependable choice for a relaxed yet satisfying date night—particularly on those evenings when the demands of the workday have rendered home cooking unappealing.
We find ourselves dining here a couple of times each month, most often on weekdays, and the experience is consistently seamless. We are promptly seated, and the service is unfailingly attentive and courteous. While weekends appear understandably busier, reserving online would easily mitigate any wait.
It is evident that Outback is experiencing a well-deserved resurgence. The quality of the food has noticeably improved; ingredients taste fresh, preparations are thoughtfully executed, and the flavors are reliably excellent. Each visit finds the restaurant bustling, which speaks volumes about its renewed popularity.
What truly distinguishes this location, however, is the exceptional value offered by the Aussie three-course meal. Beginning at $14.99, the deal includes a choice of soup or salad, a select entrée, and a dessert—an impressive value by any standard. My customary order consists of the house salad, a sirloin steak, and the cheesecake. On many occasions, we find ourselves so satisfied that we scarcely have room for the complimentary bread.
We frequently dine with our young child, and the staff is always accommodating. Ordering her a simple side of plain sweet potatoes and grilled chicken is never an issue, and these requests are handled graciously and without complication.
The beverage offerings further enhance the experience. Their wine pricing is particularly reasonable, with a modest upcharge ($3) for a generous nine-ounce pour. That said, our personal favorite is the blackberry sangria—exceptionally well-balanced and genuinely delightful.
While I did not capture many photos, choosing instead to fully enjoy the moment and the meal, I managed to take a few before departing. This location consistently delivers on quality, value, and service, and I cannot recommend it highly enough.
… moreWe find ourselves dining here a couple of times each month, most often on weekdays, and the experience is consistently seamless. We are promptly seated, and the service is unfailingly attentive and courteous. While weekends appear understandably busier, reserving online would easily mitigate any wait.
It is evident that Outback is experiencing a well-deserved resurgence. The quality of the food has noticeably improved; ingredients taste fresh, preparations are thoughtfully executed, and the flavors are reliably excellent. Each visit finds the restaurant bustling, which speaks volumes about its renewed popularity.
What truly distinguishes this location, however, is the exceptional value offered by the Aussie three-course meal. Beginning at $14.99, the deal includes a choice of soup or salad, a select entrée, and a dessert—an impressive value by any standard. My customary order consists of the house salad, a sirloin steak, and the cheesecake. On many occasions, we find ourselves so satisfied that we scarcely have room for the complimentary bread.
We frequently dine with our young child, and the staff is always accommodating. Ordering her a simple side of plain sweet potatoes and grilled chicken is never an issue, and these requests are handled graciously and without complication.
The beverage offerings further enhance the experience. Their wine pricing is particularly reasonable, with a modest upcharge ($3) for a generous nine-ounce pour. That said, our personal favorite is the blackberry sangria—exceptionally well-balanced and genuinely delightful.
While I did not capture many photos, choosing instead to fully enjoy the moment and the meal, I managed to take a few before departing. This location consistently delivers on quality, value, and service, and I cannot recommend it highly enough.
Amanda Roberts
Haven’t been to an Outback in about 20 years so decided to go back and see if it was as good as we remembered. Bloomin’ onion was better than in the 2000’s and the rest of the meal was fine. If you’re looking a more budget friendly option for steaks and sides, it’s worth taking a trip down undah at Outback. Very friendly and quick service even during busy dinner hours.
… moreNone OfYourBusiness
Yuliana was a wonderful server and we all enjoyed our entrees! The wings were fantastic! The koola berry lemonade was very good and so cute with the Outback koola duck on top! My children really have fun playing with them! So fun!! We would defintely recommend this Outback Steakhouse! Thanks again to Yuliana and the Outback team!
… moreTaylor Sheehy
My family and I dined in last night around 5 pm and had a fantastic dinner. All the food was delicious and great service. I came specially to comment on how the staff went out of their way to ensure this was a “kid friendly “ experience. The manager (I believe her name was Victoria) brought each of my kids a small outback toy and extra coloring pages. We felt extremely welcomed, which is sometimes difficult with three small children.
Thank you Frederick outback!
… moreThank you Frederick outback!
Kaitlyn Figgers
the fact that you can’t ask for extra ranch on door dash should be a crime. I’m supposed to use this tiny cup of ranch for the entire order of cheese fries??? The ranch is what makes the fries taste good. Please update your restrictions on special requests through door dash or make it standard to provide a larger container of ranch.
… morePascal Mashami
Hopefully Dine in experience is better than take out. This is what $32 gets you. Way too much Pasta and not enough protein.
… moreYvonne zade
Great service! The waiter checked on us multiple times, which I really appreciated, especially since that kind of attentiveness is rare these days. There was also a manager in training who was super nice and funny, and he checked in on us too, which made the experience even better. The food was excellent, and the restaurant was super clean. Overall, a very pleasant experience!
… moreSuzanne K.
Dine in was very painful today. One of those days you just wish you went home and made a sandwich instead. We felt like hostages in here. No drink refills, our appetizer was long finished and our orders weren’t even taken as we heard others who came in later place their orders!! Trying to pay and leave was bad too. I gave the waitress Emily F. gift cards and my bank card to cover the remainder. She came back with the balance not paid and told me to use my table kiosk. Three credit cards would NOT work in that bad boy! The waitress disappeared to no man’s land. We left cash we had on hand and abandoned ship because we just wanted to end this experience!! Something is going on in Frederick where service is just awful. I hope it gets better soon. Also, when did the blooming onion get so tiny? I would rather pay more and get the same generous portion.
… more