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Located in the lively Westgate shopping centre, Thaikhun Oxford brings the vibrant flavours and energy of Thai street food right to the heart of the city. With colourful décor and a buzzing atmosphere, it’s the perfect spot for casual dining, family outings, or meals with friends. Our menu is packed with authentic Thai dishes – from spicy curries and stir-fries to shareable street snacks and handcrafted cocktails. We also offer Thai cooking classes, a fun kids’ menu, and a variety of vegan, vegetarian, and gluten-free options.
Address and Contact Information
Address: 36 George St, Oxford OX1 2BJ, United Kingdom
Phone: +44 1865 819046
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Reviews
jane hau
In Oxford for the theatre with friend.
Stubbled across Thaikhun. First impression was WOW loving the decor and ambience definitely giving Vibes of Thailand !!
Staff were friendly, polite and attentive. We were absolutely starving after 2hrs + drive we ordered chicken pad, street food noodles, Thai fish cake, veg Gyoza and both finishing off with the classic Mango with sticky rice pudding.
All overall we both enjoyed our meals.
… moreStubbled across Thaikhun. First impression was WOW loving the decor and ambience definitely giving Vibes of Thailand !!
Staff were friendly, polite and attentive. We were absolutely starving after 2hrs + drive we ordered chicken pad, street food noodles, Thai fish cake, veg Gyoza and both finishing off with the classic Mango with sticky rice pudding.
All overall we both enjoyed our meals.
India Laverack
My partner and I came today for the Thai cooking course. I was gifted this for my birthday and I would honestly recommend it to anyone, either as a gift or just a fun activity!
Faye and our wonderful chef were brilliant, lots of information and atmosphere, they went at our pace and took time to help us out, give tips and explain. We had a laugh and the food was brilliant, felt so good to cook something so authentic and eat it there. We made chicken and prawn dumplings and Massaman curry – we got some prawn crackers included and any drink off the menu, plus our leftovers to takeaway. They were so accommodating from the very start, being greeted with a complimentary tea/ juice, all the way till the end. Will also be back just to have a yummy bite to eat. Thank you Thaikhun! <3
… moreFaye and our wonderful chef were brilliant, lots of information and atmosphere, they went at our pace and took time to help us out, give tips and explain. We had a laugh and the food was brilliant, felt so good to cook something so authentic and eat it there. We made chicken and prawn dumplings and Massaman curry – we got some prawn crackers included and any drink off the menu, plus our leftovers to takeaway. They were so accommodating from the very start, being greeted with a complimentary tea/ juice, all the way till the end. Will also be back just to have a yummy bite to eat. Thank you Thaikhun! <3
Mr.P M
Unfortunately, my experience at this Thai restaurant in Oxford was very disappointing. From the moment we walked in, it felt like we were invisible. It took a long time to even get someone’s attention to place our order.
The food arrived in about 20 minutes, which was reasonable, but during that entire wait no drinks were brought to the table. We only received them after repeatedly reminding the waiter. The food itself was average — nothing special, but fine.
What really ruined the evening was the service at the end. While we still had more than half our drinks left, the bill was brought without asking. I paid, only to realize I had been overcharged because our bill was mixed up with another table. Although a refund was given, when I asked for a corrected receipt for my records, the waiter came back with the card machine and asked me to pay again.
This left me shocked and very uncomfortable. Sadly, after this experience, I don’t think I’ll be returning
… moreThe food arrived in about 20 minutes, which was reasonable, but during that entire wait no drinks were brought to the table. We only received them after repeatedly reminding the waiter. The food itself was average — nothing special, but fine.
What really ruined the evening was the service at the end. While we still had more than half our drinks left, the bill was brought without asking. I paid, only to realize I had been overcharged because our bill was mixed up with another table. Although a refund was given, when I asked for a corrected receipt for my records, the waiter came back with the card machine and asked me to pay again.
This left me shocked and very uncomfortable. Sadly, after this experience, I don’t think I’ll be returning
Nick Saltpot
Our first time eating at this restaurant and wow! Came out of the theatre looking for somewhere to eat and virtually next door is this gem. First impressions were, it’s a big, quirky place with strange, unusual décor, like downtown Bangkok I guess, weird things stuck to the walls and hanging from the ceiling, odd bits of corrugated sheeting, posters, pots, lanterns and balloons; a riot of colour, full of interest, and even a boat hanging in the middle! The quirk continued downstairs, interesting seating and an open kitchen which we were lucky enough to be sat right in front of, so we could watch their expert chefs at work.
They had a fantastic range of plant-based options, so we were well catered for and spoilt for choice. We went for the pinto menu for two, an easy option, where you can choose a curry type, a stir fry, a special noodle option and a choice of rice, to share. The food was amazing! Absolutely delicious, and plenty of it. The green curry was creamy, spicy and warming. The yummy cashew stir fry was tangy, in a chilli sweet and sour sauce, with veggies and soft tofu cubes. The Pad Thai was moreish, with peanuts and lime on top, and there was loads of fragrant Jasmine rice to soak up the lovely sauces. What a fabulous Thai feast, for under twenty quid a head!
The place was really interesting, the food amazing and the service was great… we will definitely be back.
… moreThey had a fantastic range of plant-based options, so we were well catered for and spoilt for choice. We went for the pinto menu for two, an easy option, where you can choose a curry type, a stir fry, a special noodle option and a choice of rice, to share. The food was amazing! Absolutely delicious, and plenty of it. The green curry was creamy, spicy and warming. The yummy cashew stir fry was tangy, in a chilli sweet and sour sauce, with veggies and soft tofu cubes. The Pad Thai was moreish, with peanuts and lime on top, and there was loads of fragrant Jasmine rice to soak up the lovely sauces. What a fabulous Thai feast, for under twenty quid a head!
The place was really interesting, the food amazing and the service was great… we will definitely be back.
Lê Nhiên
8/11/2025
The portion is decent for the price I would say.
Flavour, somewhat controversial. I found Tom Yum is mainly sour and Pad Thai is salty-sweet from powerful sauces, but we enjoyed a good meal combining them.
The service here is so niceee. We struggled to get our water at first, but the staff took really good care of us and brought spare dishes for us to share afterwards.
The only concern is the location?? Cause every seat will get too much sun if it’s sunny, good for pics but not for dining experience.
I would suggest blinders, cause I noticed 2 customers left just because of this.
… moreThe portion is decent for the price I would say.
Flavour, somewhat controversial. I found Tom Yum is mainly sour and Pad Thai is salty-sweet from powerful sauces, but we enjoyed a good meal combining them.
The service here is so niceee. We struggled to get our water at first, but the staff took really good care of us and brought spare dishes for us to share afterwards.
The only concern is the location?? Cause every seat will get too much sun if it’s sunny, good for pics but not for dining experience.
I would suggest blinders, cause I noticed 2 customers left just because of this.
Saud Al-Subaie
Thaikhun is an authentic Thai cuisine with great asian vibes. The food is delicious. You get the asian food boost with the items variety of the Thai food menu. You will not go wrong with anything you order. Just see what your mood to! Love the tradition ambiance. The staff are friendly. The prices are reasonable. I highly recommend.
… moreAyesha Riab
Food was nice. The only thing i want to mention is when i tried to call to book the table they said we are fully booked so you can walk in and wait 30-50 Minutes. When i walked in i waited for 15 min and got a table. Near my table there were alot of empty tables and I wouldn’t say that they were reserved because the restaurant was about to close in 40 min. That was a bit strange for me that they make people to wait. I work in an hotel and always advising my guests to go there and whenever I tried to book online or over the phone it says fully booked. So quite not happy with this. But the food was so lovely and staff was nice just need to be a bit more attentive to their customers.
… moreSteve Ross
Faye & Chef Fon led a brilliant cookery class, where we learnt how to make Pad Thai and Tom Yum soup. Just the right amount of prep, mixed with already prepared ingredients by the kitchen, meant that we learnt at a relaxed pace and enjoyed a delicious self-cooked meal at the end, with a cocktail. Really great value for how much they covered in a 2.5 hour session, really fantastic. Thank you Faye & Chef Fon!
… moreJulie Nguyen
I can say it’s the best Thai restaurant I have been to in the UK. No question. Super authentic food, lovely staffs, friendly atmosphere
… moreLaura S345
The decor is cool, the food mediocre. The sauces and coconut rice were really good but the Pad Thai was a miniscule portion and the Panang curry was not AT ALL as described on the menu. It clearly said ‘snap peas’ on the menu but all they brought out were chunks of tough dry beef on a plate, no peas!. I sent it back, they brought the exact same dish out again! I sent it back again and finally someone from the kitchen came out and said they do not have snap peas (or green beans to substitute). They offered mixed veggies but by the time they brought out a bowl of veggies (plain, nearly raw) the plate of meat was stone cold. The menu also had edamame as an appetizer but they didn’t have any of that either. Then without informing us at all, they added 10% to our bill! Lucky we reviewed the bill carefully and asked about the 10%. They said it was optional. In that case they should have told us that up front! They took off the 10%, which I would not have asked them to do if the food and service has been befter.
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