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Address and Contact Information
Address: 4470 Chouteau Ave, St. Louis, MO 63110
Phone: (314) 296-3365
Website: http://amigosole.com/
Menu Photos
Related Web Results
Amigo Sole
Choose Your Sole · Mexican Street Food 6102 Delmar Blvd “The Loop” · Mexican Fajita & Pizzeria 4470 Chouteau Ave “The Grove”.
Amigo Sole – Mexican Fajita & Pizzeria | St. Louis MO – Facebook
Amigo Sole – Mexican Fajita & Pizzeria, St. Louis. 25 likes · 3 talking about this · 6 were here. Mexican taste and Italian flavors under one roof.
Amigo Sole – Mexican Fajita & Pizzeria (The Grove) – MapQuest
Get more information for Amigo Sole – Mexican Fajita & Pizzeria (The Grove) in Saint Louis, MO. See reviews, map, get the address, and find directions.
Reviews
Rachel Young
Our family popped in to grab a quick snack before dinner. We got the queso fundido. It was a ton of cheese freshly baked/broiled with tomatoes, onion, corn, and cilantro inside served with a bag of chips. It was a great snack on a busy day. The atmosphere, while not superb for family dining, would be fantastic for a night out with friends. There was bench seating all around the outside patio and the area was open enough for a little dancing. I would love to go back and try the chicken mole pizza.
… moreHaley Koch
I love a fusion pizza, we got the sole birria and the bbq chicken mole. The bbq sauce was tangy and delicious, but I did not necessarily expect that flavor from the bbq mole name.
My main desire would be for a bigger pizza so it would be more cost-effective. I don’t see us going to a $14 pizza each very often.
The outdoor seating is pretty nice, we came late so it was dark. It also smelled like trash juice which was unpleasant, but I assume it’s not like that most of the time… Would love to go back and try the patio on a nice day.
… moreMy main desire would be for a bigger pizza so it would be more cost-effective. I don’t see us going to a $14 pizza each very often.
The outdoor seating is pretty nice, we came late so it was dark. It also smelled like trash juice which was unpleasant, but I assume it’s not like that most of the time… Would love to go back and try the patio on a nice day.
Albert Hibpshman
Friendly staff and quite generous portions. “Street food” in a nice sit down atmosphere. I had the quesadilla bomb and my wife had the street tacos. Mmmm.
… moreMelissa Moffet
We stopped here while passing through and loved it! Fresh and interesting food. I had the mole chicken pizza and loved it. The mole was peanut free with was great for me too. My partner had the fajitas. Fun ambience and decor and great service!
… moreJohnathan Mango
Loved the new space. Open approximately 6 months and now starting to pick up steam. Will be a great place for Cinco de Mayo. Mango Meat Supremo is my favorite but I am coming back for the chorizo chili! Thank you for the kind service when you first opened!
… moreMichael McAlexander
I was skeptical of a Mexican pizza, but that carne asada was insane. The lime squeeze is mandatory. I know that tres leches I’m about to scarf will be delicious. Don’t sleep on Amigo Sole! Torrid!
… moreStephanie T
I LOVE THIS PLACE. It just open and I love the music they need a dance floor AND THEY PEOPLE ARE SO NICE I got to met the manager and the cook and we sat and talked for 5 minutes and they super chill I love it thank u for having more Hispanic culture here thank you it makes me not as homesick. I will be coming here manny times
… moreFrank McBride
I got to speak to the owner, and I’m really looking forward to this place. The chef is bringing authentic Mexican recipes from his hometown of Tijuana. They will be using a wood fired oven for Mexican pizzas and fajitas.
… moreHayden Pyle
What a unique menu and hospitable staff! Love their origin story of “soul” and “sole”, and the food, service, and atmosphere were stellar! Would certainly recommend to anyone venturing through The Grove of St. Louis!
… moreChase Mosman
The food was tasty, but the portions were abysmally small for the prices. Their $15 pizzas are actually flatbreads, which I would estimate would be an $8-10 appetizer for most restaurants.
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