

Join us for delicious food and perfectly hand-crafted drinks with something for everyone to enjoy. All served with friendly hospitality in warm and energetic rooms. Open for breakfast, lunch, happy hour, dinner and late night! Visit our website to learn more. Chop Hunt Club is located at 250 West Hunt Club Road, in Ottawa, Ontario, next to Sandman Signature Ottawa Airport Hotel.
Address and Contact Information
Address: 250 W Hunt Club Rd, Ottawa, ON K2E 0B7, Canada
Phone: +1 613-216-7265
Menu Photos
Order and Reservations
Reservations: chop.caopentable.ca
Order: Order online
Photo Gallery
Related Web Results
Happy Hour, Dinner, Late Night | Ottawa, Hunt Club
CHOP Steakhouse & Bar – Hunt Club – Ottawa, ON on OpenTable
dinner, happy hour, late night | Ottawa, Hunt Club Menu
Reviews
Thank you for alllowing our group to celebrate oir occasion without feeling rushed and going the extra mile to make sure we were all well served.
Food… did the steak bites. As always fantastic and mixing the Mustard and the Horseradish together….. another level!!!! The bar tender advised of this!! Fantastic bit of advice. Icy cold pints and lovely chatter with the Bar tender.
Love the decor and elements that make this place
However, the cocktails and main course sides didn’t quite hit the mark. For instance, my Caesar salad was mixed poorly, with all the salty capers and dressing at the bottom of the bowl. This made the first half of the salad taste bland and the second half too salty. The main course presentation felt a bit basic, with a slight cafeteria look and feel. In terms of cocktails, we tried 3 of their in-house cocktails and they were decent, but nothing more.
There’s definitely room for the restaurant to improve, especially considering its price point.
The place is nicely designed — modern, upscale, and warm. Music is of course a matter of personal taste, but I felt it could’ve used a touch more sophistication. The playlist was a bit obnoxious and gave me more of a Moxies feel. Some deep / refined house might’ve been a better match for that “chic energetic upscale” thing they’re going for.
The food is what needs to catch up to the quality of service. I ordered prime rib: the quality of the cut was average, it was slightly dry, and the crust wasn’t well formed (horseradish was super though). The mac n’ cheese side was like high-end TV dinner quality. Ordered a chocolate cake for dessert and it was decent but a bit dry as well. They took care of me but I was kind of disappointed because I feel like that overall team deserves better for their efforts.
In conclusion, it’s certainly not awful but they are not reaching their full potential right now, particularly at their price point. The food (or at least the food I had that night) is holding them back from an otherwise top-tier experience.
From the moment we arrived, the service stood out. A special shoutout to Sunny, who was warm, attentive, and ensured everything flowed perfectly throughout the evening.
The menu offered something for everyone, from appetizers and mains to cocktails and desserts, the selections were plentiful and inviting.
I started with the seafood chowder, which was rich, flavourful, and generous with seafood, no cutting corners here.
For my main, the filet mignon was outstanding: tender and buttery, paired beautifully with creamy mashed potatoes and perfectly grilled vegetables.
And a big thank-you to Pat for the handcrafted beverage, clearly made with care and attention. It was the perfect complement to an already memorable meal.
A wonderful first experience all around, great food, great service, and great company. I’ll definitely be back.
Online Order #70230723.
MONEY NOT WELL SPENT!