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Cozy destination serving New Mexican cuisine in a stylish space with a rustic feel.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 8 AM–11 PM |
| Sunday | 8 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 6335 N 16th St, Phoenix, AZ 85016
Phone: (602) 265-5886
Website: http://richardsonsnm.com/
Menu Photos
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Reviews
Serafin
Visited Richardson’s last week with my friend. We absolutely loved this place! Be prepared as it is a valet only parking lot, but complimentary. Me and my friend ordered the steak and eggs and everything was tasty! Steak was juicy and cooked to our preference. We also ordered some bacon wrapped jalapeño poppers and WOW were they hot!!! Probably the hottest I’ve had in a while haha. Also, I thought the portions on our meals were BIG! I almost couldn’t finish what was on my plate. No complaints on our waiter. I would like to shout out the friendly valet guys in the front for their excellent customer service and friendly chats. The only thing keeping me from returning soon would be the prices of the meals here, but nevertheless, I can’t wait to come back again when I can!
… moreKarl Bluehs
What a great place for all the right reasons . Rana our bartender has been a long term employee walked us thru menu options and flavor profiles for each dish. I love this place ,you will as well. The kitchen put ou amazing food that was completely off the charts. Thank you see you soon.
… moreGarth Brooks
Amazing food!!! Everyone in our group loves their food. I’ve never eaten diced tomatoes that were so good. Hands down recommended to others
… moreAmina
I love the cozy vibe of this restaurant with its candlelit tables inside and greenery-filled patio outside. I went for happy hour on a Monday, and since it wasn’t busy, the service was quick. The margaritas were great, and the carne asada enchiladas with habanero sauce were super spicy but delicious!
… moreDeandre Wright
Top notch food, excellent service. What amazes me about Richardson (and rokerij) is the consistency!
You know what you are getting every single time ! And it’s always fantastic
… moreYou know what you are getting every single time ! And it’s always fantastic
John Evans
Business dinner here and I’m from PHL not PHX, so first time for me and I did not choose this place nor pay. Cool vibe and feel. Food was good. Attentive service. Surprisingly numerous and tasty seafood options. All 6 at the table enjoyed their meal and drinks. Good old fashioneds and aperol spritzes. We did not do any apps. (Did not take pics since a work crowd with clients.)
… moreRisen Video
Located just off the main street with modest parking and easy access, Richardson Restaurant presents itself as a low-lit, intimate venue, ideal for a first date or quiet dinner. A larger dining room is available for group seating, though space remains fairly limited throughout.
The ambiance leans heavily into darkness, offering a cozy feel; however, guests with mobility challenges should take note. The booths are elevated, and the space between tables is quite narrow. Navigating the dining room can be difficult for those requiring additional room or accessibility accommodations.
My initial impression of the menu was hopeful. The daily specials sounded inspired and thoughtfully curated. Unfortunately, by the fourth or fifth item, the spark of excitement faded. The list felt more like a collection of loosely themed dishes than a cohesive offering.
For my meal, I ordered the enchiladas with green sauce. While the presentation was confusing enough so to question what had actually arrived; the flavor profile was far more successful. The bold, layered seasoning compensated for the lack of visual appeal.
One standout was the onion rings, which are reportedly a house favorite. They lived up to the praise. Crispy, well-seasoned, and paired with a rich dipping sauce, they were easily the highlight of the evening.
Service was friendly but slightly disjointed. Staff members were quick to greet and move along before questions could be asked or answered. This hurried pace may be a response to prior critiques regarding slow service. If so, the adjustment is understandable, though it sacrificed some of the natural hospitality.
In summary, Richardson Restaurant offers an enjoyable dining experience with a few caveats. It feels more like a place to check off your list rather than a must-visit gem. Still, the kitchen shows potential; with refined service pacing and stronger menu cohesion, it could evolve into something truly memorable.
… moreThe ambiance leans heavily into darkness, offering a cozy feel; however, guests with mobility challenges should take note. The booths are elevated, and the space between tables is quite narrow. Navigating the dining room can be difficult for those requiring additional room or accessibility accommodations.
My initial impression of the menu was hopeful. The daily specials sounded inspired and thoughtfully curated. Unfortunately, by the fourth or fifth item, the spark of excitement faded. The list felt more like a collection of loosely themed dishes than a cohesive offering.
For my meal, I ordered the enchiladas with green sauce. While the presentation was confusing enough so to question what had actually arrived; the flavor profile was far more successful. The bold, layered seasoning compensated for the lack of visual appeal.
One standout was the onion rings, which are reportedly a house favorite. They lived up to the praise. Crispy, well-seasoned, and paired with a rich dipping sauce, they were easily the highlight of the evening.
Service was friendly but slightly disjointed. Staff members were quick to greet and move along before questions could be asked or answered. This hurried pace may be a response to prior critiques regarding slow service. If so, the adjustment is understandable, though it sacrificed some of the natural hospitality.
In summary, Richardson Restaurant offers an enjoyable dining experience with a few caveats. It feels more like a place to check off your list rather than a must-visit gem. Still, the kitchen shows potential; with refined service pacing and stronger menu cohesion, it could evolve into something truly memorable.
Andy Polito
Great selection of not only New Mexican dishes, but also special on-site creations! The carne asada enchiladas, with a mix of green and red chili possesses an amazing New Mexican flavor! The cozy atmosphere is loose and casual. Perfect for connections and conversations. They also offer a comfortable patio dining area. Parking is a bit challenging. I recommend using the valet if you’d like to save yourself the stress of finding a spot.
… moreTerry Dallas
Absolutely love the food here. Always check with your server to see if they have the Roasted Garlic Platter. It’s not on the menu but it’s to die for. Bacon wrapped Jalapeños were spicy and good. They have added a few new items, one was I believe a red chili, it was amazing. Lorraine was our server, friendly and very attentive.
… moreJoey Ray
THE VERY BEST AND TASTES JUST LIKE THE GREAT GOOD IN NEW MEXICO.
We will be back.. great service, wonderful atmosphere above all that THE BEST FOOD BY FAR!!! Ruben was our server and he did amazing.. Valet parking was awesome again, thank you for a wonderful experience..
… moreWe will be back.. great service, wonderful atmosphere above all that THE BEST FOOD BY FAR!!! Ruben was our server and he did amazing.. Valet parking was awesome again, thank you for a wonderful experience..