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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 10:30 AM–11 PM |
| Sunday | 10:30 AM–9 PM |
| Monday | 11:30 AM–9 PM |
Address and Contact Information
Address: 1134 Street Rd, Southampton, PA 18966
Phone: (215) 322-1907
Website: http://www.ironoven.com/
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Southampton, PA New American Restaurant and Bar
Step into the heart of Bucks County at The Iron Oven—our family-owned restaurant and bar where quality food and service is our main priority …
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Menu · Appetizers · Salad · Soup · Sandwiches/Burgers · Entrees · Pizza/Flatbread · Stromboli · Dessert. Raspberry Filled Chocolate Mousse. Appetizers. Chicken …
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We’re ready for you Join us for a delicious meal and drinks! … Best place and food in Upper Southampton. Great family atmosphere. 10mo. Other …
Reviews
Aimee Keiluhn
Saturday late afternoon and Iron Oven was more than half full which was a great sign considering it was in between lunch and dinner. Service from Lily was awesome! The braised short rib quesadilla was unbelievably delicious. I should have ordered one to-go for the Eagles game today. Boneless wings were just fair. A little too much breading. Meat lovers pizza was really good. Crust had a nice chew and they definitely did not skimp on the meat or cheese. Smash burger was delish; cooper sharp and American cheese with pickles and mayo on a soft bun. So happy they happily allowed me to customize my burger. We’ll definitely be back.
… moreDaniel B
Great sports bar date night, food portions (even appetizers) are perfect for sharing, recommend: nachos, french onion soup, and quesadillas. Waiter was quick and competent even with a packed restaurant/bar, food came out quick as well. 45 minutes-1 hr wait on Saturday night, hope they allow reservations in the future. Will be back soon!
… moreEdye Buntz
We saw this restaurant featured on Kelly Drives and added it to our list of restaurants to visit. We decided to go for an early dinner on a Saturday. We arrived and got the last parking spot in the lot behind the restaurant. I did read on Facebook that the restaurant is adding 30 additional parking spots but I don’t know where. When you go in to the restaurant from the back door, you need to go through the entire restaurant for the hostess stand. We ordered the soft pretzels with cheese steak dipping cheese as an appetizer. For our meal, we had the the Barbecue Burger and the chicken parmesan stromboli. We had plenty leftovers. Our waitress was very attentive. The restaurant was extremely crowded and loud with football on tvs throughout the restaurant.
… moreEileen Morace
My husband and I have been eating here weekly for the last 2 1/2 years. We have never had a bad meal and have enjoyed everything. The portions are big enough for a doggie bag to go and the old, the new and the monthly are all delicious. On top if that the weekly coupons are a nice plus! It all comes packaged with friendly, efficient staff and an owner who is interested in his customers and his business. Give it a try, you’ll be glad you did.
… moreJan Klincewicz
Killer steaks. Rolls made in-house with locally sourced ribeye. Among the top 5 anywhere.
… moreGray Newman
Best food and tap list in the area. I always get something different to eat when I go and I have never had a bad meal. It does get busy and you may have to wait for a table but the staff handles it super well. Me and the wife will eat at the bar or will accept the high tops they put in “high traffic areas” if asked to get seated quicker.
… moreJohn Broski
This place is absolutely phenomenal. I had the French dip with old bay fries. I am not joking when I say its the best French dip I’ve ever had in my entire life. The fresh baked bread, INSANE. The old bay fries are 100X better than chickies and Pete’s. The French onion soup toasts as the app were so good. I will DEFINITELY be coming back.
… moreJason Fikkert
Saw this place on two chomp YouTube video. We drove from Lancaster, Pa to try the cheesesteak and strombolis and I must say, it beat anything we get at home. The cheesesteak was phenomenal and lived up to the reviews. Alex came out to talk with us and was very friendly and accommodating. Our server, Erin, was great and very attentive. We will make the 1 hour and 30 min trip again sometime.
… moreEvan Smith
My wife and I decided to stop in on a Sunday afternoon – it was PACKED! Large amount of people in the waiting area but since only two of us, we got seated very quickly. Let me tell you, the crowd made sense. We got the Mac and cheese balls with vodka sauce and we split their now famous/viral cheesesteak. It was worth the hype and then some. Beyond how delicious everything was, the staff was incredible especially for the crowd. You could tell they were running around like crazy, but they were kind and attentive the whole time and it made all the difference. Best Cheesesteak and homemade roll I’ve had in a long time.
… moreCindy Conley
We found this gem by accident when visiting Council Rock High School South and were absolutely thrilled. We sat at the bar and the service by Kyle and others on the staff was excellent. The variety on the menu is enough to satisfy even a picky eater. For us we’re were overwhelmed with great choices and superbly happy with our choices (crab egg rolls, smash burger with homemade thousand island and goat cheese stromboli with hot honey sauce). We will be making the hour plus trip from home to come back here either for date night, family night or friend night!! The owner Alex should be proud of the cozy atmosphere and experience.
… more