Whataburger

  4.0 – 2,184 reviews   • Fast food restaurant

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Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn’t help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we’re still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.

Circa-1950 fast-food chain for counter-serve burgers, some stacked with multiple patties.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Whataburger 78374

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Order: Order online

whataburger.com

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Reviews

raelynn garcia
Never happened to me in my life, usually the chicken is cooked throughly and this time its not. My chicken looks very light crusted and its rae on the inside…..tried calling the store also and i got no answer from them. Very disappointed.
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Alijah Covington
The food is amazing, and I like their service overall! But his picante It had a hole in it. I’d recommend they always check their condiments, as it leaked most of its contents out.
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Kelly Vo
I have had remarkable quality whataburger meals at various other locations.
This location rarely hits the mark.
Even through chronic disappointment, I was looking forward to my lunch.
Today was a big swing and miss..
WHERE IS THE MEAT!?
Shameful..
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Riquelmo Reyes
Ordered at 4:48am this morning and my daughter took a bite out of this breakfast burger. Come on guys. An egg should not be hard to crack.
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J H
I’m NOT one that complains about food from restaurants, especially since I’ve been in the service industry myself, but THIS!!! This is an outrage!!!! All food was cold like it was precooked and ready for rush, and just LOOK at my pitiful burger. This place has had excellent food before.. what on earth happened?

**EDIT**

I forgot to include the fries, you can just TELL they’re cold from looking at the picture. Properly cooked fries have a golden brown look. These obviously lack that beautiful color. I DID, however, find some burnt bits that were probably from a prior rush, meaning the fryer wasn’t properly cleaned/prepped.

Also, I called to complain, and of course they don’t answer their phone. I’ll be in touch soon!!
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Joseph Martinez
Good god, these people take forever to make a burger, or even give you your drink. A bunch of teenagers who have never been slapped upside their heads, and blame you for any mistake they make. Going corporate was the WORST thing they ever could have done. Idk why I’m even taking the time to write this, because Chicago will never see it. Whataburger used to be the best burger in the business. Those days are long gone, I’m afraid. Hopefully In N Out is on their way to save the day. Hate their burgers, but their service beats the hell out of modern-day Whataburger by a long shot. Sad.
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o HITMAN14 o
First time to this whataburger but damn was the food very fresh for 3:00 pm the chicken tenders golden crisp & the onion rings as well very crunchy not over cooked. They were quick with the order
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Hector Salas
I will come back. This was a perfect way to taste Texas. The size of the burger was the first thing I noticed. I tried two options and some fries. Service is very relaxed don’t expect a lot but they were very friendly. The ambience will take you back to when they first opened.
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Bobby Boswell
My wife came though the drive thru and orders 2 meal just today has been there since 4:15 and it is now 4:50 did y’all have to chase the cows down or what a worker comes to the car and ask for her ticket and can’t find the food so a waste of 35 minutes with just an apology come on be better
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LIGHTFANG6
These people don’t know how to serve food properly. We found a big piece of plastic in our gravy and barely any gravy in all three gravy containers. We asked them kindly if they can put more in them and they rolled their eyes. Such disrespectful employees, and this isn’t the first time either. Almost every time we come here, either a burger or gravy is constantly missing and we have to come back and asked them for the missing item, every single time.
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