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At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you happy. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. We call it Reel Happiness. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, and the butter’s perfect for double-dipping. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got seafood, smiles, and good vibes. Come experience Reel Happiness at your Lewisville Red Lobster.
Address and Contact Information
Address: INDIANA UNIVERSITY, 2497 S Stemmons Fwy, Lewisville, TX 75067
Phone: (972) 315-6271
Website: https://www.redlobster.com/seafood-restaurants/locations/tx/lewisville/2497-s-stemmons-freeway
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Reviews
violetab brownstead
Maria Dominguez welcomed me at the entrance, she showed me to my booth. She was friendly and gave me a menu. Our server Janet was nice too, busy and attentive. My steak was not as i requested but luckily it was sent back to be redone. Ambiance is nice but music was depressing. Location is great, competitive prices and military discount, yay
… moreDivina Padilla
The taste of food was perfect and the presentation was beautiful. Alex was courteous and professional and very knowledgeable, and entertaining. Awesome!
… moreRayMie
Good food and service. Had their new Shrimp & Sausage jambalaya (Spice) there are 3 levels of spicy careful on this it is spicy. Girlfriend had popcorn shrimp with a baked potato and salad.
… moreMykeeta Osuji
It was my mother-in-law birthday and she had one request and it was red lobster so we ordered her special birthday request and we also ordered a family feast placed the order online walked in and sat at the bar and enjoyed the happy hour promotion and was served by Jeremiah. We definitely will be back. We were overly satisfied thank you so much red lobster Lewisville , Texas.
… moreKyla Nault
Alex M was amazing. Very tentative, transparent with suggestions and our questions and was so personable from the moment we sat down. 10/10
… moreMargaurite Mathis
Had to try the new boil bag as soon as possible and glad I did. I got the Mariner’s bag, Cajun style. I asked for a little more Cajun butter and that made it perfect. It’s less expensive than other restaurants and I think it’s just as good. I think it’s temporary, but if possible, I would get it again if it’s still available on my next visit.
… moreKoumoundouros Family
The lobster boil is AMAZING. Regan, our server, was fantastic—funny, easygoing, and genuinely enjoyable. We’re so glad we stopped in for Lobsterfest.
I truly hope Red Lobster is paying attention, because this dish absolutely deserves a permanent spot on the menu. It was hands-down the best thing I’ve ever eaten at Red Lobster.
Near the end of our meal, Jason, the executive chef, stopped by to thank us for coming in. He was incredibly gracious and easy to talk to, which really elevated the entire experience. From start to finish, this visit went above and beyond. I have high hopes for Red Lobster if this is the direction they’re heading—it’s an exciting change, and it shows.
… moreI truly hope Red Lobster is paying attention, because this dish absolutely deserves a permanent spot on the menu. It was hands-down the best thing I’ve ever eaten at Red Lobster.
Near the end of our meal, Jason, the executive chef, stopped by to thank us for coming in. He was incredibly gracious and easy to talk to, which really elevated the entire experience. From start to finish, this visit went above and beyond. I have high hopes for Red Lobster if this is the direction they’re heading—it’s an exciting change, and it shows.
GardenGal TX
Food was great. The reason for the 3 star rating is because of several reasons. First, there were delays with the biscuits and they indicated it was because they ran out of baskets. They also said they ran out of silverware and asked if we would be ok with using plastic utensils. This is a management issue – you shouldn’t run out of these items, ever. In addition, you should never ask people trying to eat this food to use plastic utensils. They would break right away. That’s tacky & terrible. Our server was very forgetful but positive and upbeat. It wasn’t extremely busy, so no reason for the issues.
… moreDarlingDarri M
It’s really unfortunate that the men that work here are the nastiest rudest people. Especially the black guys, which is a shame because it goes against everything that the new CEO is trying to change and improve with red lobster. Every time I call and I speak to a certain black guy, he has the nastiest tone and attitude. It’s happened three times now. He speaks with disdain. Today I called to ask for a side of sauce with my seafood boil and he was so nasty and condescending about it. Earlier in the week I called and spoke with a Hispanic woman and she was very friendly and helpful. She radiated joy over the phone. It’s a shame today I didn’t get the same from this guy. I have also dined in once and had a lovely waitress; but the place was mostly empty so you would think they would treat customers better to keep them coming back. I have spent hundreds at this location on the seafood boils. But I think I will try a new place now because paying about $70 for my food and getting bad vibes is getting old for me. Someone from corporate needs to clean house in this location and hire more friendly people. Now wonder they don’t get much business and now they won’t get mine either.
… morekandy west
We had an awesome server Alex M, that was fantastic and kept the party going for my daughter Jessica‘s 16th birthday.
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