Temporarily closed. We are relocating to downtown Atlanta in the Fall. ••••••••• Modest Southern spot serving Texas-influenced slow-smoked meat, Cajun-spiced fried seafood & sides. Perfect for large gatherings & special occasions. We cater. Call us at 404-834-8935
Modest Southern spot serving Texas-influenced slow-smoked meat, Cajun-spiced fried seafood & sides.
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Hattie Marie’s Texas Style BBQ & Cajun Kitchen | College Park GA
**We are temporarily closed while relocating to the City of Atlanta. We are hoping to reopen in a 2-3 months tops. Hungry? Voted Best BBQ in Atlanta!
Hattie Marie’s Texas Style BBQ & Cajun Kitchen, College Park, GA
Additional information · Dining style. Casual Dining · Price. $31 to $50 · Cuisines. Barbecue · Hours of operation. Tue–Sat 11:00 am–7:00 pm · Payment options.
Best BBQ in Atlanta! (@hattiemariesbbq) – Instagram
College Park, GA 30337. . WE CATER! .☎️ (404) 834-8935 Book our VIP …
Reviews
B. Nosam
Good food and great friendly service. The portions are on the money especially the ribs. The Mac and cheese was top notch but the standout performer is the Sweet tea. That stuff is addictive and once they sell out there is no more being bad. The butter sauce for the fried lobster tail is hands down the greatest and I recommend putting it on everything you can. It can get crowded but the line moves along and be warned fried lobster takes forever so call it in as someone has to wait almost 25 minutes for the sole item.
… moreShalunte Colvard
I’ve drove pass here a few times and decided to try it out. Me and my son came on a Tuesday evening, not busy at all and food came out in a decent time. I ordered the chicken plate with mac and cheese and bake beans. My son also got a kids chicken plate with fries, which was free. Kids eat free with the purchase of a adult plate. Everything was good except the Mac and cheese, it was very bland. Overall good food and customer service.
… moreNicci Gross
Hattieeeeeee!!! Honeyyyy let me tell you, this food was SO good! We got the 3 meat plate with ribs, pulled pork, and sausage. That rib babyyyy was everything. The sausage was delicious and the pulled pork was flavorful. Now I will say the pulled pork was a little on the dry side but it tasted really good and we just put some of the bbq sauce on it and that did the trick. We got baked beans, collard greens, and mac and cheese. The beans were sooo good. The collards had a little spice to them so the kids didn’t really like them, said they were too spicy. I was not a fan of the mac and cheese. The kids, however, liked it. I could do without it…it wasn’t very cheesy, almost like we got the last of the pan. We also got a waffle because that’s what my kids wanted. I didn’t taste the waffle but my kids said it was good and they ate it all. The staff was very nice and friendly and the restaurant was clean, even with it being pretty crowded. The wait tho! Omg felt like we waited 2 hours for our food. I wasn’t tripping really tho because they were pretty busy. My kids want to come back next weekend so guess where we’re going next weekend lol see next week Hattie Marie’s!!
… moreMontoria Kiser
I drove 4 hours with two of my girlfriends to try this place out. We choose this place based on reviews on IG. Some of those reviews have to be fake. Based on our experience from what we saw and ate. They have security at the door who was pretty cool. He tells us on Saturdays it’s CASH only and they have a ATM in the back. No where listed on the website does it say this. If so we would’ve planned accordingly. That’s problem #1. We ask the gentleman about the crab legs how they taste he like they don’t have any. Again no sign posted. That’s problem #2. Next we each place our order and take our seat. After 40 minutes no food. The place is not packed during the time frame we arrived. We ask a lady that’s passing out food to check on ours since people after us having gotten food. Finally she comes with the food and we still have to wait for one of my friends Lobster tails. The lady seemed to be bothered and gave an excuse of she pulled 3 she don’t know what happened that the owner was in the back cooking. So as we proceed to taste the food. The greens were watered down they didn’t drain them. The mac n cheese no seasoning. The sausage had no cheese or jalapeños in it. Problem #3 we ask the lady she says oh the company didn’t make the delivery. Also they don’t have that sausage today. Now you have false advertising going on. No sign listed again about what you don’t have. You are letting people order the sausage thinking it’s one thing and it’s not. So she offers to bring out a substitute. They have no more chicken so we go with the ribs. Over all experience for the cost was definitely a 3.. not worth the 4 hour drive. Chicken was dry. Only good thing was the Lobster tail, Cat fish & shrimp
Deeply disappointed from NC…
… moreDeeply disappointed from NC…
Ahmad Walker
I been here previously for bbq. I got to say that the brisket sandwich with fries is one of my favorite dishes from here. I got The Dino Beef Rib several times from here. It’s big and smoked. I think maybe they can use a rub to make it more juicy all around from the meat to the fat and it will enhance and add more flavor to it. Other than that they are on point . I got The Dino Beef Rib to go. I got the seafood to dine in. First time for the seafood. I went here previously and no lobster tail was available. Biggest best fried lobster tail I ever had from a restaurant. I also got the fried catfish and the jumbo shrimp.
… moreDr. Julia B.
Good barbecue, Mac and cheese has the homemade taste, greens are seasoned well, potato salad was ok (not my favorite) and the shrimp was a little over done. They did not have any dessert (5pm on a Tuesday afternoon) and the only thing I didn’t like is how smoky it is inside. It is very overbearing. After about a half hour my eyes started to burn so I had to take it to go and you could still smell it on your clothes and in your hair.
… moreErica
Great food, great atmosphere, great music… just an all around great vibe!!! Had I listened to the critics, I would’ve missed out on one of the most memorable food experiences of my life. Check Hattie Marie out for yourself and let me know what you think!
… moreAmina Williams
Omg!! The food here was so AMAZING!!! I ordered the Dino Rib with fried Catfish and Mac & Cheese and EVERYTHING was a winner!! The ribs were so tender they slid right off the bone. The fried catfish was served nice and hot. It melted right in my mouth. The Mac n cheese was so good and flavorful I ordered extra to go. Not only was the food amazing but the customer service was on point. True southern hospitality. I enjoyed it so much I took my kids back on Sunday for brunch since kids eat free and I wanted to try the fish and grits. Another slam dunk. I highly recommend this restaurant.
… moreAlethea Armour
Hattie Marie’s is an excellent place to enjoy delicious BBQ. The fast and friendly staff prepares food to order and delivers it hot and fresh to your table. Definitely will make another visit but only during the week to avoid to crowds and long lines.
… moreBrandon Coleman
Wife wanted to go because it was IG famous. It looked the part (of a well known BBQ joint with all the flair). The service left much to be desired (no attitudes or anything) & the food tasted like slow cooked BBQ from any other establishment. Bathroom wasn’t working/locked so there was nowhere to wash hands & no hand sanitizer dispensers. This is a problem in sticky BBQ restaurants; at least have the little towelettes. When staff brought the sauce bottle, it very loose (without me knowing), so I doused my entire plate with sauce, which eventually gave me an upset stomach (too much vinegar). The brisket was soft, the baked beans were sweet, but lacked any underlying flavor. The collard greens & macaroni cheese were seasoned well. Prices didn’t justify the experience, but I was able to support a black business.
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