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Originally opened by Jane Vobe in 1772, this authentic reproduction dining tavern serves up a transporting experience for the senses in Colonial Williamsburg. Everything is true to the time period at King’s Arms Tavern, from the fashion sported by servers to the pewter candlesticks—all adding to an air of colonial elegance. Inspired by 18th-century recipes, but with updates to suit 21st-century tastes, tuck into a chophouse menu featuring prime rib, pork chops, and more.
18th-century Colonial reproduction offering hearty American specialties from servers in costume.
Address and Contact Information
Address: 416 E Duke of Gloucester St, Williamsburg, VA 23185
Phone: (855) 240-3278
Website: https://www.colonialwilliamsburg.org/stay-play/dining/historic-taverns/kings-arms-tavern/
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King’s Arms Tavern – Colonial Williamsburg
Established by Jane Vobe in 1772, King’s Arms Tavern offers an immersive journey back to Colonial Williamsburg’s heyday.
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Colonial Williamsburg – King’s Arms Tavern · 416 East Duke of Gloucester Street Williamsburg, VA 23185 · (855) 240-3278 · [email protected].
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Reviews
Olivia Loveland
We ended up miraculously getting a table the night we got into town without a reservation made previously. The atmosphere was top tier. Our waiter, Stephen, guided us through the menu, provided intriguing historical facts and stories, and was very attentive to our table all night. Dinner by candle light was a very cool experience.
We especially enjoyed everything we got: prime rib, salmon and crab, the pork shank, and the bread pudding! The peanut soup was super fun to try and surprisingly yummy! I would also highly recommend the homemade root beer!
… moreWe especially enjoyed everything we got: prime rib, salmon and crab, the pork shank, and the bread pudding! The peanut soup was super fun to try and surprisingly yummy! I would also highly recommend the homemade root beer!
RobertsMom NC
I haven’t been to Kings arms in decades. I’ve actually had Thanksgiving dinner here and it was memorable. this time we stopped in for lunch and we had their famous peanut soup. I can’t stress enough how delicious the soup really King‘s arm is busy all day. We were fortunate that we came in at a perfect time and we were able to be seated right away. When we left there was a line of people outside waiting to be seated so if you can get a reservation I strongly suggest you do that.
… moreHannah Albaugh
First time here and had a great experience! Our servers were Miranda and Stephen and the history they shared really added to the whole experience. We ate by candle light and all of us in the room shared in the specialness of the night. The food was amazing (roasted duck and prime rib), the drinks were amazing and you have to try the snow eggs!! We will be back!
… moreEmily Franklin
A very unique experience to have while you are visiting Williamsburg. We started out a couple of cocktails, but really you should go for one of the punch bowls – it ended up being so much better and you didn’t have to wait on the staff to serve you. Then we moved on to the iconic peanut soup, a potato chowder and stewed black eye peas, which came with different breads and relishes. The black eye peas were absolutely amazing and I would recommend passing on the peanut soup. For mains, we got the prime rib, the game pye, and To Stew a Shoat in the French Way. They were all excellent! We also were entertained by a fife and a fiddler, which added to the ambiance of the dinner. Aside from the food and atmosphere, the service was really lacking. We felt like we had to flag our server down multiple times for refills, questions, and ordering. Also when ordering she was very short and sometimes walked away before we were finished. In the end it was an experience that we enjoyed and would recommend to others visiting the area. Definitely get reservations. There was a line when we showed up and the restaurant was full the entire time we were there as there are not many food options within Colonial Williamsburg for dinner.
… moreLisa S
I came here for dinner my second night staying in Colonial Williamsburg. This restaurant is absolutely amazing. The ambiance and service is truly exceptional. My server Jennifer was friendly, attentive and very knowledgeable.
I ordered the peanut soup and the salmon with crab and both were delicious and presented well. They don’t have a large menu, but they have good options and prices are decent.
Even though the restaurant is old fashioned, it is quite charming. You also get a little entertainment with your meal to make the patrons feel that they are in colonial times.
Overall, I really enjoyed my first experience here and will definitely come back again the next time I drive down to Williamsburg.
… moreI ordered the peanut soup and the salmon with crab and both were delicious and presented well. They don’t have a large menu, but they have good options and prices are decent.
Even though the restaurant is old fashioned, it is quite charming. You also get a little entertainment with your meal to make the patrons feel that they are in colonial times.
Overall, I really enjoyed my first experience here and will definitely come back again the next time I drive down to Williamsburg.
Mark James
Bread with 3 dips (butter, ham salad, and corn/pepper relish), crab croquettes, bread pudding, mashed potatoes, and veggies were all delicious! The roast duck was dry and a little bland. Service and atmosphere was fantastic. I recommend sharing because of the prices.
… moreElizabeth M
Fantastic atmosphere and service. Incredibly charming and unique experience. If you’re in the area, this restaurant is worth a visit. We were there for lunch with 3 kids and it was great! The unique menu includes some kid friendly options. My daughter loved the fried chicken drumstick and mac & cheese! For the adults, I suggest ordering several plates to share. The iced tea is delicious and so refreshing, especially on a hot day.
… moreLizzay B
We tried their famous peanut soup which in our opinion was ok not phenomenal definitely like eating peanuts in hot soup version but still edible.
Also we tried “to serve good ham” in other words charcuterie and it was good can’t say much about it was 2 type of meat 1 type of cheese and 3 sliced baguette.
The drink was local root beer and apple jack old fashion.
Dessert we tried snowy eggs lots of people in reviews said a lot about this item. Was pretty interesting and taste good, I said more like whipped.
Amy was our waitress today and she was helpful with explaining us the menu because we had a hard time to understand the historic description on each one lol.
True the price is pricey but hey you won’t find something like this anywhere else so if you’re an adventurous also foodie person like us and don’t mind to spend a little bit more for the experience, atmosphere and short show on the middle of lunch this great to explore.
We would order the main dishes if they had salmon or grilled chicken but sadly this time menu pretty much not what we liking to have.
Overall was adding up our experience for the day with the vibes around.
… moreAlso we tried “to serve good ham” in other words charcuterie and it was good can’t say much about it was 2 type of meat 1 type of cheese and 3 sliced baguette.
The drink was local root beer and apple jack old fashion.
Dessert we tried snowy eggs lots of people in reviews said a lot about this item. Was pretty interesting and taste good, I said more like whipped.
Amy was our waitress today and she was helpful with explaining us the menu because we had a hard time to understand the historic description on each one lol.
True the price is pricey but hey you won’t find something like this anywhere else so if you’re an adventurous also foodie person like us and don’t mind to spend a little bit more for the experience, atmosphere and short show on the middle of lunch this great to explore.
We would order the main dishes if they had salmon or grilled chicken but sadly this time menu pretty much not what we liking to have.
Overall was adding up our experience for the day with the vibes around.
Cate Yakubovich
We had an absolutely wonderful evening at King’s Arms Tavern. The three-course meal was outstanding from start to finish. Our servers, Stephen and George, were phenomenal—not only attentive and professional, but also full of fascinating stories that added to the historic atmosphere and made the whole experience extra special.
For entrées, we ordered the prime rib, steak, and pork shank—each one cooked perfectly and bursting with flavor. The quality was top notch, and everything arrived beautifully prepared. Our kids had such a great time as well, which is always a bonus when dining out as a family.
And then there were the desserts… simply phenomenal! We tried the poached egg, bread pudding, and chocolate torte—each one better than the last. It was the perfect ending to a memorable evening.
If you’re visiting Colonial Williamsburg, King’s Arms Tavern is a definite must-visit. Between the delicious food, incredible service, and immersive atmosphere, it’s truly an experience you won’t forget.
… moreFor entrées, we ordered the prime rib, steak, and pork shank—each one cooked perfectly and bursting with flavor. The quality was top notch, and everything arrived beautifully prepared. Our kids had such a great time as well, which is always a bonus when dining out as a family.
And then there were the desserts… simply phenomenal! We tried the poached egg, bread pudding, and chocolate torte—each one better than the last. It was the perfect ending to a memorable evening.
If you’re visiting Colonial Williamsburg, King’s Arms Tavern is a definite must-visit. Between the delicious food, incredible service, and immersive atmosphere, it’s truly an experience you won’t forget.
Irma Ward
Had reservations and treated my husband’s parents to dinner. Recommend making reservations through open table. Our server Kathy was lovely and very informative. We ordered the Onion pie, the Ham, the steak and salmon. All very delicious. For dessert we got the 2 snow eggs and pecan pie. 2 snow eggs is very light and sweet. A perfect way to end a lovely evening.
… more