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Tide and Vine is a seafood restaurant in Niagara Falls, Ontario, with a passion for oysters, East Coast flavours, and honest hospitality. What started out of a 1974 Volkswagen van in 2012 has grown into a well-loved Oyster House with a connected fish market next door. Our menu focuses on fresh Canadian seafood, wild-caught and sustainably sourced, with shucked-to-order oysters, classic seafood dishes, and creative seasonal features. Whether you’re here for happy hour, surf and turf night, or Sunday brunch, we aim to make every visit feel memorable. Not into seafood? We’ve got you covered with a house-ground burger, steak tartare, and always a turf feature worth talking about. Closing time reflects last seating/reservation time.
Seafood restaurant & bar featuring a raw bar & surf ‘n’ turf in a relaxed, rustic-chic space.
Address and Contact Information
Address: 3491 Portage Rd, Niagara Falls, ON L2J 2K5, Canada
Phone: +1 905-356-5782
Website: https://www.tideandvine.com/
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Related Web Results
Tide & Vine – Oyster House and Fish Market
[email protected] · 3491 Portage Rd. Niagara Falls, ON L2J 2K5. Oyster House Hours (open – last seating). Monday 11:30AM – 7:30PM; Tuesday 11:30AM – 7 …
Tide & Vine – Updated 2026, Seafood Restaurant in Niagara Falls, ON
… Tide & Vine. 4.7 (607). CAN$31 to CAN$50. Seafood. 3491 Portage Rd, Niagara Falls, ON L2J 2K5. Overview; Photos; Menu; Reviews; FAQs. About this restaurant.
Tide and Vine Oyster House – Visit Niagara Canada
Niagara’s premier seafood specialists, Tide & Vine’s award winning restaurant boasts some of Canada’s top competitive oyster shuckers. … L2J 2K5. Website.
Reviews
Benton Zhang
We ordered at Tide and Vine Oyster House:
· Oyster Platter
· PO’Boy Fried Oyster Sandwich
· Lobster Roll
Food Review:
Oyster Platter: A selection of four different types of oysters, two of each. Tasting them in order from the mildest to the richest, paired with the restaurant’s house-made sauces, every bite tasted incredibly fresh, as if capturing the very essence of the sea—layered flavors that linger beautifully.
PO’Boy Fried Oyster Sandwich: Each plump fried oyster boasts a thin, crispy coating while remaining tender and juicy inside. Layered with thinly sliced fresh tomatoes and delicately pickled red onion slivers, all brought together with a secret sauce—rich without being greasy. With every bite, the freshness of the sea, the crunch of vegetables, and the smoothness of the sauce blend perfectly, creating a balanced, satisfying, and wonderfully textured experience.
Lobster Roll: An absolute standout! The freshly toasted roll is slightly crisp on the outside and soft inside, generously filled with incredibly fresh, bouncy lobster claw meat—every bite is pure indulgence. Unlike those sad, mushy versions elsewhere that lack any texture, this one is genuinely worth every penny. The sauce follows the restaurant’s signature philosophy of perfect balance, enhancing the natural sweetness of the lobster and leaving you craving more.
Service Experience:
The service was exceptionally professional. Our server warmly introduced the restaurant’s character, carefully explained the day’s menu, and offered thoughtful recommendations based on our preferences—particularly insightful was the guidance on pairing the house-made sauces with different oysters. Throughout the meal, they checked in at perfect intervals (about every 15 minutes) to ask how we were enjoying everything and whether we needed anything else. The timing was impeccable—attentive without being intrusive—making the entire experience wonderfully comfortable.
Overall:
An outstanding dining experience at Tide and Vine Oyster House from start to finish. The food and service left a strong impression, and I highly recommend giving this place a try.
… more· Oyster Platter
· PO’Boy Fried Oyster Sandwich
· Lobster Roll
Food Review:
Oyster Platter: A selection of four different types of oysters, two of each. Tasting them in order from the mildest to the richest, paired with the restaurant’s house-made sauces, every bite tasted incredibly fresh, as if capturing the very essence of the sea—layered flavors that linger beautifully.
PO’Boy Fried Oyster Sandwich: Each plump fried oyster boasts a thin, crispy coating while remaining tender and juicy inside. Layered with thinly sliced fresh tomatoes and delicately pickled red onion slivers, all brought together with a secret sauce—rich without being greasy. With every bite, the freshness of the sea, the crunch of vegetables, and the smoothness of the sauce blend perfectly, creating a balanced, satisfying, and wonderfully textured experience.
Lobster Roll: An absolute standout! The freshly toasted roll is slightly crisp on the outside and soft inside, generously filled with incredibly fresh, bouncy lobster claw meat—every bite is pure indulgence. Unlike those sad, mushy versions elsewhere that lack any texture, this one is genuinely worth every penny. The sauce follows the restaurant’s signature philosophy of perfect balance, enhancing the natural sweetness of the lobster and leaving you craving more.
Service Experience:
The service was exceptionally professional. Our server warmly introduced the restaurant’s character, carefully explained the day’s menu, and offered thoughtful recommendations based on our preferences—particularly insightful was the guidance on pairing the house-made sauces with different oysters. Throughout the meal, they checked in at perfect intervals (about every 15 minutes) to ask how we were enjoying everything and whether we needed anything else. The timing was impeccable—attentive without being intrusive—making the entire experience wonderfully comfortable.
Overall:
An outstanding dining experience at Tide and Vine Oyster House from start to finish. The food and service left a strong impression, and I highly recommend giving this place a try.
Elina Ramezani
Tide and Vine Oyster House was honestly such an amazing experience from start to finish. The food was incredible!!
We tried the East Coast oysters, mussels, octopus carpaccio, and a burger, and every single dish was executed perfectly. The oysters were fresh, clean, and full of flavour, the mussels were rich and delicious, and the octopus carpaccio was beautifully prepared and something truly special. Even the burger stood out; juicy, perfectly cooked, and clearly made with high-quality ingredients.
A huge shoutout to our waiter, Tristan, who truly elevated the experience. He was attentive without being overbearing, knowledgeable about the menu, and made us feel genuinely taken care of throughout the entire meal. His recommendations and warm energy added such a great personal touch and made the experience even more memorable.
… moreWe tried the East Coast oysters, mussels, octopus carpaccio, and a burger, and every single dish was executed perfectly. The oysters were fresh, clean, and full of flavour, the mussels were rich and delicious, and the octopus carpaccio was beautifully prepared and something truly special. Even the burger stood out; juicy, perfectly cooked, and clearly made with high-quality ingredients.
A huge shoutout to our waiter, Tristan, who truly elevated the experience. He was attentive without being overbearing, knowledgeable about the menu, and made us feel genuinely taken care of throughout the entire meal. His recommendations and warm energy added such a great personal touch and made the experience even more memorable.
Jamie Brown
When my fiance and I want to treat ourselves to a special meal, Tide & Vine is our go to. The Surf & Turf special on Thursday nights is a fantastic value for what you get – and the oysters, drinks, and atmosphere never disappoint. We were running a little late for our reservation tonight so I called and asked if we could push it back 15 minutes, Carla answered the phone and was beyond accommodating – told us to take our time coming in and adjusted our reservation. When we arrived, she ended up being our server too. She was very friendly and knowledgeable and made some great menu suggestions that we plan to check out the next time we have the opportunity to visit. She was an absolute pleasure and was super attentive even though she was very obviously busy – we never once felt rushed or overwhelmed, and we also didn’t feel forgotten, the service was quite literally perfect. Overall the food is FANTASTIC – steak and lobster was cooked perfectly, the truffle fries are incredible and the starter salad that comes with the Surf and Turf board is to die for. The Caesar’s are likely the best in the region and the house wine (Raw Bar White by MW Cellars) is a very nice accompaniment. Overall dining and experience are 10/10 – you get what you pay for and it’s absolutely worth every penny.
… moreRick Roseberry
A wonderful place to grab some delicious seafood. Fast, friendly, and excellent service. My wife had the lobster mac-n-cheese and I had the lobster roll. Muscles for an appetizer and the clam sauce fries. Everything was excellent. My wife said her lobster mac-n-cheese was the best she’s ever had. Highly recommend visiting here if you have the opportunity. We will definitely come back if we are in the area again.
… moreCarmen Wong
Visited Tide and Vine Oyster House on a friend’s recommendation, and it was well worth the trip.
Seafood – very fresh
Bread served on the side – buttery, crisp, and perfect for soaking up the sauce.
Lobster roll – enjoyed the buttered bread even more than the lobster meat itself — the lobster pieces were generous but the flavour was just okay
Chowder soup – was the best I’ve had so far: rich, smooth, and so good we couldn’t resist ordering another bowl.
… moreSeafood – very fresh
Bread served on the side – buttery, crisp, and perfect for soaking up the sauce.
Lobster roll – enjoyed the buttered bread even more than the lobster meat itself — the lobster pieces were generous but the flavour was just okay
Chowder soup – was the best I’ve had so far: rich, smooth, and so good we couldn’t resist ordering another bowl.
Daniel Zhang
A Memorable Dining Experience at Tide and Vine
Our meal at Tide and Vine was an absolute highlight of our Niagara trip! Located in a quiet neighborhood where most shops close early, this restaurant is a welcoming gem that stays open and bustling. We arrived at 5 PM and found the place already lively and full—a testament to its popularity.
The lobster roll was the star of the show: fresh, tender, and so delicious I finished it in what felt like seconds! The shrimp roll was good but couldn’t quite compare. We also loved the rich and creamy clam chowder—especially when paired with warm bread for dipping. The linguine was cooked perfectly, loaded with well-prepared seafood, and the steak was flavorful and satisfying.
Though the waitress initially forgot our cutlery due to how busy they were, she quickly apologized and brought everything we needed. The service was warm and attentive despite the crowd.
Tide and Vine is a must-visit for anyone in the area craving fresh seafood and a cozy yet vibrant atmosphere. We can’t wait to return!
Highlights:
· Incredible lobster roll
· Hearty clam chowder with dipping bread
· Perfectly cooked linguine and steak
· Friendly service in a bustling setting
A perfect culinary finale to our Niagara adventure!
… moreOur meal at Tide and Vine was an absolute highlight of our Niagara trip! Located in a quiet neighborhood where most shops close early, this restaurant is a welcoming gem that stays open and bustling. We arrived at 5 PM and found the place already lively and full—a testament to its popularity.
The lobster roll was the star of the show: fresh, tender, and so delicious I finished it in what felt like seconds! The shrimp roll was good but couldn’t quite compare. We also loved the rich and creamy clam chowder—especially when paired with warm bread for dipping. The linguine was cooked perfectly, loaded with well-prepared seafood, and the steak was flavorful and satisfying.
Though the waitress initially forgot our cutlery due to how busy they were, she quickly apologized and brought everything we needed. The service was warm and attentive despite the crowd.
Tide and Vine is a must-visit for anyone in the area craving fresh seafood and a cozy yet vibrant atmosphere. We can’t wait to return!
Highlights:
· Incredible lobster roll
· Hearty clam chowder with dipping bread
· Perfectly cooked linguine and steak
· Friendly service in a bustling setting
A perfect culinary finale to our Niagara adventure!
Victor Reyes
Some people in my party had been here before, so they suggested this for a great meal and I was not disappointed. I had the Arctic chard which was served perfectly, I totally cleaned out my plate, including the skin, which was to me delicacy.. Others had oyster combinations, and there were some question as to what is meant by fried oysters, and the person who was being served them was a little confused as they came out different than he normally gets them. After some conversation with the person working on the table, there was a clarification, but they were still very tasty. We were too full for dessert. There were also some T-shirts and table condiments for sale and my party bought some for both souvenirs and also something tasty to use at home.
This would definitely be a go to place when I come back to Niagara Falls.
… moreThis would definitely be a go to place when I come back to Niagara Falls.
mugman annon
Tide and Vine is a casual seafood spot located in a plaza with plenty of parking and charming nautical decor, including crab shell ornaments. I dined in, and the service was warm and friendly throughout. The lobster roll was packed with fresh chunks and easily one of the best I’ve had. The clam chowder was rich and satisfying, though the lobster mac was a bit salty. A great lunch destination for seafood lovers looking for quality, comfort, and convenience.
… moreY H
Since I love seafood, we decided to find a nice seafood restaurant in Niagara Falls. It wasn’t fancy—more of a casual seafood joint with a vintage vibe. We tried a small seafood tower, which was fantastic! Then, we ordered every oyster on the menu, from the West Coast to the East Coast. Our verdict: we loved the East Coast oysters the most—they had a richer aroma and were juicier. We also really enjoyed their signature house sauce. If you like simple & easy seafood resturant, try here. It was about 10min from embassy hotel.
… moreStan T.
Simply amazing! Been coming here since they opened in 2014 and they never disappoint.
Oysters are super fresh and delicious, both seafood and clam chowders are a must, mussels great and the smoked salmon superb!
A must hit spot everytime we are in the Niagara area.
… moreOysters are super fresh and delicious, both seafood and clam chowders are a must, mussels great and the smoked salmon superb!
A must hit spot everytime we are in the Niagara area.