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Steak N’Chill Brussels est un restaurant turc halal spécialisé dans les viandes de haute qualité et du monde entier, comme le tomahawk, bœuf de Kobé japonais ou des rumsteaks d’Argentine, ainsi que la viande maturée. Pour les accompagner, nous vous proposons également des burgers, des mezzes et des mocktails. Nous sommes installés à Bruxelles Centre, à quelques minutes seulement de la station Rogier et vous accueillons toute la semaine. Le restaurant est ouvert dimanche. Pour toute demande de privatisation, n’hésitez pas à nous contacter !
Address and Contact Information
Address: Bd du Jardin Botanique 7, 1000 Bruxelles, Belgium
Phone: +32 2 675 55 51
Menu Photos
Order and Reservations
Reservations: tablebooker.com
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Reviews
Naomi
My partner took me to this restaurant during our trip to Brussels, and we both genuinely enjoyed the food. We ordered ribs and chips, and they were lovely, definitely a solid 4/5 for the meal itself.
However, the service left us disappointed from the moment we arrived. We weren’t asked whether we had a reservation, and when we said we’d like to sit upstairs because the ambiance was nicer, the staff immediately dismissed us with, “It’s only for reservations.” We explained that we did have a reservation, and they sighed before taking us upstairs. We’re not sure if the rest of the service stemmed from that moment, but it certainly set the tone.
Throughout the meal, the staff weren’t rude, but they did come across as lazy and dismissive. I understand if a restaurant is busy, but even in busy places you’re usually greeted warmly, given menus at your table, and checked on within a few minutes. Instead, my partner and I waited over 20 minutes for someone to attend to us — he eventually had to go downstairs to ask for service. At times, the staff were just sitting on their phones, which didn’t help the impression.
Maybe we caught them on a bad day, but the lack of attentiveness didn’t give us the best experience. That said, the food itself was amazing, and we’re glad we got to enjoy that part of the visit.
… moreHowever, the service left us disappointed from the moment we arrived. We weren’t asked whether we had a reservation, and when we said we’d like to sit upstairs because the ambiance was nicer, the staff immediately dismissed us with, “It’s only for reservations.” We explained that we did have a reservation, and they sighed before taking us upstairs. We’re not sure if the rest of the service stemmed from that moment, but it certainly set the tone.
Throughout the meal, the staff weren’t rude, but they did come across as lazy and dismissive. I understand if a restaurant is busy, but even in busy places you’re usually greeted warmly, given menus at your table, and checked on within a few minutes. Instead, my partner and I waited over 20 minutes for someone to attend to us — he eventually had to go downstairs to ask for service. At times, the staff were just sitting on their phones, which didn’t help the impression.
Maybe we caught them on a bad day, but the lack of attentiveness didn’t give us the best experience. That said, the food itself was amazing, and we’re glad we got to enjoy that part of the visit.
safiyya rusli
Excellent steak, ordered medium well and was perfectly delivered. Melt in the mouth and just the right amount of charred crust. Very nice restaurant, clean and cool vibe, fast service.
Waitress confirmed all meat here are halal. Recommended
… moreWaitress confirmed all meat here are halal. Recommended
Milagros M.
We stopped in for a drink but decided to order some appetizers and an entree. The hubs went with the calamari as an appetizer and a bacon burger for the entree. The calamari was a bit too breaded but the hamburger was very good. The ground beef was clearly quality meat.
I went with their hummus which I enjoyed soy is served with ample pieces of sliced baguettes.
The highlight of our dining experience was being able to sit by Michele, a mixed retriever who was not ashamed to stare at you in hopes of getting a morsel. Even the wait staff enjoyed having him around.
Really good stuff!
… moreI went with their hummus which I enjoyed soy is served with ample pieces of sliced baguettes.
The highlight of our dining experience was being able to sit by Michele, a mixed retriever who was not ashamed to stare at you in hopes of getting a morsel. Even the wait staff enjoyed having him around.
Really good stuff!
Brian Yauslin
I ate here a couple days ago as it was across the street from the hotel I stayed at. Had the Simmental ribeye steak and it was the most flavorful steak I have ever had and cooked to perfection. Overall, food and dining experience top notch, along with the service. Highly recommended.
… moreDenpong Somapa
Since the restaurant is so close to the hotel, we decided to go and have our dinner there. We are not picky and did look at the review of the place. I look nice.
The atmosphere is good. The place is clean. We had some starter and the main dish would be steak (as the name make us feel like that’s what they are best at). The starter is quite nice but all the main dish and the red wine are all very very bad. The test was not right. The texture and quality of the meat is not up to standard at all. It just look nice. It was the worse meal I ever had in Belgium.
I would not recommend anyone or tell anyone to go there.
… moreThe atmosphere is good. The place is clean. We had some starter and the main dish would be steak (as the name make us feel like that’s what they are best at). The starter is quite nice but all the main dish and the red wine are all very very bad. The test was not right. The texture and quality of the meat is not up to standard at all. It just look nice. It was the worse meal I ever had in Belgium.
I would not recommend anyone or tell anyone to go there.
Miss Li
The ribeye steak was delicious, with a flavor that reminded us of open-fire grilling. However, we did not enjoy the beef burger — it came with shredded beef in a sweet sauce, whereas we were expecting a traditional beef patty. The bun was also soggy due to the excess sauce. On the positive side, the service was quick. Thank you.
… moreMehreen Ikram
I ordered the rib burger, which isn’t a traditional patty-style burger — it’s more like shredded meat in a brioche bun. Unfortunately, the brioche was overly sweet and didn’t match the flavor of the filling. The burger was also very watery, and the bottom bun was completely soaked and falling apart. It just didn’t work for me at all.
I did mention this to the staff after eating part of it and asked if it could be changed, but they refused.
To be fair, the staff was very friendly and polite — but at the end of the day, I came here to eat, and the food really missed the mark. I wouldn’t come back or recommend this place based on my experience.
… moreI did mention this to the staff after eating part of it and asked if it could be changed, but they refused.
To be fair, the staff was very friendly and polite — but at the end of the day, I came here to eat, and the food really missed the mark. I wouldn’t come back or recommend this place based on my experience.
Dr.anupoma Haque
I had steak, mocktail, potato fry and coffee. The steak was very nice. I usually eat a little more done but it was ok. I asked for more “spicy” (more chilli) but I think they were scared to give more. Ha ha ha. The quality of meat was really good.
Mocktail passion fruit was fantastic.
Then they kind of went to dig up some potatoes for the fries I requested. But when it arrived, I realized why it took so long. It was ABSOLUTELY THE BEST POTATOES. I am so glad that they didn’t take any short cuts. Every piece was a treat. Baked, not fried. That’s why.
I would gladly recommend.
… moreMocktail passion fruit was fantastic.
Then they kind of went to dig up some potatoes for the fries I requested. But when it arrived, I realized why it took so long. It was ABSOLUTELY THE BEST POTATOES. I am so glad that they didn’t take any short cuts. Every piece was a treat. Baked, not fried. That’s why.
I would gladly recommend.
Timi
Really nice experience! Food was tasty. Took 1 star away because we waited longer time for the tagliatelle, seemed a bit like the staff forgot we ordered it. But when it came it was delicious 🙂
… moreDavid Glass
#1. There was an extremely strong sewer smell permeating the entire establishment. Once we complained, the staff sprayed air freshener but it did not alleviate the problem long. The staff blamed the smell on the city of Brussels, but we haven’t had this problem at other restaurants in the city.
#2. The quality of meat is very poor. I have been in the meat business for 55 years all around the world. I started as a meat cutter and I’m from Texas. They tried to sell me a butchered, chewed up piece of meat as a ribeye steak when it was from a cross cut off the beef short loin. My daughter’s steak was about 50% griddle and fat and my wife’s Wagyu steak was tough and full of gristle. So not a nice memorable dinner.
#3. When we arrived there was a crying baby and the hostess set us next to that child. We asked Mary we please sit elsewhere since there was almost no one in the restaurant. The hostess said no and basically scolded us.
#4. As we left my wife told the lady taking our payment that we were not happy with the quality of the food nor the dining experience overall. So an older lady followed us out the door and down the street. She asked us into a nearby restaurant and had a lady there translate for her. Basically saying that no one ever complains and the smell is the city and not her restaurant. By this time we just wanted to leave. Enough was enough.
I suggest you think thrice before spending your money here. There are plenty of nice restaurants in the area.
… more#2. The quality of meat is very poor. I have been in the meat business for 55 years all around the world. I started as a meat cutter and I’m from Texas. They tried to sell me a butchered, chewed up piece of meat as a ribeye steak when it was from a cross cut off the beef short loin. My daughter’s steak was about 50% griddle and fat and my wife’s Wagyu steak was tough and full of gristle. So not a nice memorable dinner.
#3. When we arrived there was a crying baby and the hostess set us next to that child. We asked Mary we please sit elsewhere since there was almost no one in the restaurant. The hostess said no and basically scolded us.
#4. As we left my wife told the lady taking our payment that we were not happy with the quality of the food nor the dining experience overall. So an older lady followed us out the door and down the street. She asked us into a nearby restaurant and had a lady there translate for her. Basically saying that no one ever complains and the smell is the city and not her restaurant. By this time we just wanted to leave. Enough was enough.
I suggest you think thrice before spending your money here. There are plenty of nice restaurants in the area.