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Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant’s on-premise butcher. The Capital Grille’s wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 – 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Outpost of the upscale steakhouse chain offers classic American fare & a clubby, refined setting.
Address and Contact Information
Address: 4200 Conroy Rd A146, Orlando, FL 32839
Phone: (407) 351-2210
Menu Photos
Order and Reservations
Reservations: thecapitalgrille.comopentable.com
Photo Gallery
Related Web Results
Orlando – I-Drive | Locations | The Capital Grille Restaurant
Join us at The Capital Grille, Orlando, FL’s premier steakhouse on International Drive for exceptional dry aged steaks and world-class wines.
Orlando – Millenia | Locations | The Capital Grille Restaurant
The prestigious Mall at Millenia in Orlando, FL is home to The Capital Grille steakhouse. Join us for dry aged steaks, world-class wines, and gracious service.
The Capital Grille – Millenia, Orlando Restaurant – OpenTable
Book now at The Capital Grille – Millenia, Orlando in Orlando, FL. Explore menu, see photos and read 3811 reviews: “The food was amazing!
Reviews
Lyneareya Williams
Would’ve given it five stars, except for the fact that I was insulted several times, resulting in having to constantly pull a manager for clarity. One with the server blatantly asked me if I can pay for the food when I simply asked to put my card on file the manager, then explained that I was able to use Apple Pay, which is a plus, but then it proceeded to happen when I asked the server for a refill on one of my margaritas and he looked at me and said do you know it’s not free refills. And then it was a lot of back-and-forth throughout the entire dining experience. I come here quite often and never wanted to leave it with you like this but the way I was treated it was absolutely unnecessary. I got here with the reservation at 1 o’clock. We didn’t get to the table till 2:40 PM and I asked about the food prior to it being brought on the table. They said it was because they were packed, and then one said it was because they had to remake it since it was sitting under the light. The Newyork strip came and it was burnt not seared. It was burnt inside and out. We took photos. for so long so again it was my mom‘s birthday. She just turned 65 and I would hate to leave a review like this because I love this place, but unfortunately there are some bitter apples who can poison the vine . also, they didn’t say happy birthday. I’ll bring us a complementary birthday dessert for my mom for a place that I love. I’m very sad to know that this was my experience today.
… moreJose Diaz
There is a true, hidden gem of an experience here for special occasions at Capital Grille. If there was ever a question of where to take someone you love for a perfect night out for both locals and visitors, come here to be appreciated, entertained and dazzled. Our first anniversary was meant to be unique and special and everyone at Capital Grille went above and beyond any expectation we had.
While we initially sat, we had the pleasure of engaging with Nate who is an assistant server, but who behaved and composed himself as if he had been there for years. Genuine and sincere, he made sure our initial moments while being seated (and throughout) were comfortable and fun. I hope he is the first face you encounter while dining because he sets up one of the most upstanding, unreal, and Michelin level servers you may ever encounter in your life.
Brett Zitzelberg is a server that operates on a level I’ve encountered maybe one or two other times in my life internationally. Passionate about the dining experience, empathetic to guests and their stories, and an avid fan of the Tampa Bay Buccaneers, I cannot stress enough that you will be privileged if you have Brett as your server. I won’t go into the details of just how considerate and forthcoming he is as a person because I want you to experience it firsthand. Gentleman, he is our guy, sincerely. Ask for him.
While dining, our entree plating was presented to us by the remarkable Abraham, whom we wish the best for in his upcoming wedding. Thank you for all your kind comments and service during our special night and sharing some of your life with us, sir.
I bring this next part up only to highlight the level of service and professionalism at Capital Grille by another individual, Mr. Adam. There was a minor mistake on the wellness of my partner’s filet, so it was sent back without question. It was an incredibly busy night, so I know the kitchen was slammed and unfortunately the filet took longer than expected to come out. However…
Mr. Adam took it upon himself to come over, apologize personally, serve us himself and ask if there was absolutely anything else we needed on our special night. These gestures are expected, but that it was Mr. Adam who took the time and care to make sure we were comfortable was unexpected. This is the kind of statement and class you can fully expect and will experience at Capital Grille.
Both Brett and Adam kept our complimentary champagne filled, our conversations full of laughter, and helped close the night in a symphony of joyous and memorable moments that once again, I implore you to experience yourself.
We will be dining at Capital Grille at Millenia again without question and have been recommending it to all our friends, coworkers, and to you, dear Reader. This is THE spot for dinner in the area and one of the finest in all of Orlando. We all roll the dice on a night out and hope the food is great. I think every review here has shown Chef and the kitchen are beyond reproach when it comes to flavor. But what we really roll the dice on is the experience and I can sincerely say that dining at Capital Grille is not something you need to roll the dice on. Go with an appetite and with full confidence.
… moreWhile we initially sat, we had the pleasure of engaging with Nate who is an assistant server, but who behaved and composed himself as if he had been there for years. Genuine and sincere, he made sure our initial moments while being seated (and throughout) were comfortable and fun. I hope he is the first face you encounter while dining because he sets up one of the most upstanding, unreal, and Michelin level servers you may ever encounter in your life.
Brett Zitzelberg is a server that operates on a level I’ve encountered maybe one or two other times in my life internationally. Passionate about the dining experience, empathetic to guests and their stories, and an avid fan of the Tampa Bay Buccaneers, I cannot stress enough that you will be privileged if you have Brett as your server. I won’t go into the details of just how considerate and forthcoming he is as a person because I want you to experience it firsthand. Gentleman, he is our guy, sincerely. Ask for him.
While dining, our entree plating was presented to us by the remarkable Abraham, whom we wish the best for in his upcoming wedding. Thank you for all your kind comments and service during our special night and sharing some of your life with us, sir.
I bring this next part up only to highlight the level of service and professionalism at Capital Grille by another individual, Mr. Adam. There was a minor mistake on the wellness of my partner’s filet, so it was sent back without question. It was an incredibly busy night, so I know the kitchen was slammed and unfortunately the filet took longer than expected to come out. However…
Mr. Adam took it upon himself to come over, apologize personally, serve us himself and ask if there was absolutely anything else we needed on our special night. These gestures are expected, but that it was Mr. Adam who took the time and care to make sure we were comfortable was unexpected. This is the kind of statement and class you can fully expect and will experience at Capital Grille.
Both Brett and Adam kept our complimentary champagne filled, our conversations full of laughter, and helped close the night in a symphony of joyous and memorable moments that once again, I implore you to experience yourself.
We will be dining at Capital Grille at Millenia again without question and have been recommending it to all our friends, coworkers, and to you, dear Reader. This is THE spot for dinner in the area and one of the finest in all of Orlando. We all roll the dice on a night out and hope the food is great. I think every review here has shown Chef and the kitchen are beyond reproach when it comes to flavor. But what we really roll the dice on is the experience and I can sincerely say that dining at Capital Grille is not something you need to roll the dice on. Go with an appetite and with full confidence.
Jacqueline Gordon
Wow, what a great experience. We made a reservation and when we arrived we were seated within a couple minutes. Our waiters name was Ron. He was fantastic. Very attentive, knowledgeable and friendly. Great service. The food was amazing. Seasoned perfectly. I had the French onion soup, 10oz filet with mashed potatoes and flour less chocolate cake. Just a fantastic experience overall. I highly recommend you check it out. I will definitely be back.
… moreFlorida Veteran
I stopped into The Capital Grille looking for nothing more than a good beer after a long day, and what I ended up with was a reminder of why this place consistently delivers a top-tier experience.
From the moment I walked in, the host set the tone, warm, welcoming, and genuinely helpful. The bar was full, but instead of brushing me off, they took the time to find a spot and made me feel welcome immediately. That kind of awareness and hospitality goes a long way.
Once seated, Jon and Star behind the bar were outstanding. Professional, attentive, and easy to talk to, the perfect balance of letting you enjoy your time while still being fully taken care of. They clearly know their craft and how to read the room, which makes the bar experience feel relaxed instead of rushed.
Now let’s talk about the food, specifically the lamb lollipops. They are, without question, the star of the show, as they always are. Perfectly cooked, incredibly flavorful, and consistently executed the way they should be. This is one of those dishes you don’t need to overthink, when it’s done right, you know immediately, and The Capital Grille does it right every time.
What I appreciate most about this restaurant is that it focuses on the experience. You’re not hurried. You’re not upsold. You’re allowed to take your time, enjoy conversation, and actually be present. That’s something that’s becoming increasingly rare.
There are plenty of places you can eat, but places that combine consistency, professionalism, and genuine hospitality are harder to find. The Capital Grille continues to be one of them. Whether you’re stopping in for a drink at the bar or sitting down for a full meal, you know exactly what you’re going to get,and that’s why I’ll keep coming back.
Highly recommended
… moreFrom the moment I walked in, the host set the tone, warm, welcoming, and genuinely helpful. The bar was full, but instead of brushing me off, they took the time to find a spot and made me feel welcome immediately. That kind of awareness and hospitality goes a long way.
Once seated, Jon and Star behind the bar were outstanding. Professional, attentive, and easy to talk to, the perfect balance of letting you enjoy your time while still being fully taken care of. They clearly know their craft and how to read the room, which makes the bar experience feel relaxed instead of rushed.
Now let’s talk about the food, specifically the lamb lollipops. They are, without question, the star of the show, as they always are. Perfectly cooked, incredibly flavorful, and consistently executed the way they should be. This is one of those dishes you don’t need to overthink, when it’s done right, you know immediately, and The Capital Grille does it right every time.
What I appreciate most about this restaurant is that it focuses on the experience. You’re not hurried. You’re not upsold. You’re allowed to take your time, enjoy conversation, and actually be present. That’s something that’s becoming increasingly rare.
There are plenty of places you can eat, but places that combine consistency, professionalism, and genuine hospitality are harder to find. The Capital Grille continues to be one of them. Whether you’re stopping in for a drink at the bar or sitting down for a full meal, you know exactly what you’re going to get,and that’s why I’ll keep coming back.
Highly recommended
Joe Richards
Fantastic experience today at Capital Grille! The food and service were outstanding. I highly recommend the lamb and the cast iron shrimp. Erik was our server and took excellent care of us—we’ll definitely be requesting him on our next visit.
… moreBobbie Martin
We dined here spontaneously for my husbands birthday and our server Emmanuel was incredible. He was extremely knowledgeable guiding us through the menu and answering all of our questions. The extra touches for birthday guests were so kind and thoughtful and really made the moment special (not including pictures bc I don’t want to spoil it).
We had a minor issue with a salad (extremely minor, ordered one but got another, easy mistake) Emmanuel handled it swiftly and gracefully and the salad was delicious. My daughter absolutely loved her chicken and risotto, my husband enjoyed the halibut and risotto (the special) and I had the ahi that was ok, I think I wanted a bit more from that dish for the price, maybe a vegetable medley, I’m not sure it was just missing something. The portions were great without being too much or too little.
We had cocktails which were lovely and tasted fresh and poured well (black tie margarita, the Doli, and the Negroni).
Thanks for making my husband’s birthday a memorable celebration.
… moreWe had a minor issue with a salad (extremely minor, ordered one but got another, easy mistake) Emmanuel handled it swiftly and gracefully and the salad was delicious. My daughter absolutely loved her chicken and risotto, my husband enjoyed the halibut and risotto (the special) and I had the ahi that was ok, I think I wanted a bit more from that dish for the price, maybe a vegetable medley, I’m not sure it was just missing something. The portions were great without being too much or too little.
We had cocktails which were lovely and tasted fresh and poured well (black tie margarita, the Doli, and the Negroni).
Thanks for making my husband’s birthday a memorable celebration.
Harry Gordon
Our first time there, excellence excellent facility. Well, decorated, staff very polite, helpful. Our waiter was extremely polite informative with attention to detail.
… moreErica Watford
Vladimir and Brett are AMAZING!!!! Food was great, always great at Capital Grill, although when it comes to service that’s the key! Bad service can truly make her break a meal. Not tonight! Brett and Vlad really, truly were great. Thank you!! They made our night!
Happy new year!
… moreHappy new year!
Megan Local Guide
Brett is hands down the most amazing waiter ever!! He made our anniversary dinner so special and the food was amazing!!
… moreGustavo Sotelo
The service was outstanding. Our server, Zach was attentive, professional, and made the evening even more enjoyable. The atmosphere was elegant yet comfortable, making it a perfect place for a special dinner.
… more