
Vegan chain offering sandwiches, salads & sides in a contemporary counter-service setting.
Address and Contact Information
Address: 1427 4th Ave, Seattle, WA 98101
Phone: (206) 934-1144
Website: https://www.veggiegrill.com/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Hours & Location | Veggie Grill by Next Level in Seattle, WA
Veggie Grill by Next Level | Homepage
Menus | Veggie Grill by Next Level
Reviews
I greatly appreciate places that make the effort to calculate the calories of their dishes and display them. Nicely packed Burrito with tax & tip was $19.50, but that’s not terrible in this economy for 900 cal worth of food. Service was fast & friendly. The pico de gallo gave the burrito the right amount of spiciness.
Small detail, but I LOVE they have one/two-person sized bench seating and tables at just the right height. Also a huge menu with lots of good looking things. The ‘beef’ was tasty; not sure I could’ve mistaken it for meat, but it was great as its own food.
Lastly, location is king and this is near the best you can get. 4 blocks from Pike Place, 1 block from Westlake, 5ish from the Convention Center, right next to the up-coming Barnes & Noble. Now have a new go-to in downtown!
The atmosphere of the place is good, offering a fast yet casual feel. The staff was friendly, too.
However, my main issue stems entirely from the food. I was originally hoping to try the Masala Curry Bowl, but the staff informed me that the menu had changed. I wasn’t told why, but it was. Even looking at their menu through online, majority of it keeps changing. Why isn’t it stable?
I ended up ordering three things:
the VG Classic Burger
the Truffle Mac + Cheese, and
the Sesame Tofu Super Greens.
The burger felt watered down and was completely bland of flavor, no seasoning whatsoever. Moreover, it was served cold. The salad (Tofu Super Greens) had only a few vegetables sparsely thrown on top. Eating the salad, I could tell that both the vegetables and the tofu were not fresh. The leaves were slightly discolored, and the rest tasted almost moldy.
The truffle mac + cheese was the item I was most excited for, but it was not good. There were only a small amount of truffles, as if it was seasoning on top, and the flavor was immediately gone within a few bites. The cheese itself wasn’t good. It tasted like plastic while the pasta became a little hard from the cheese sauce. The worst part was that everything was small portioned.
I’m never coming back here. For a place that changes its menu and labels itself as “fresh” and healthy, this place is the opposite, which makes unhealthy places look appealing. At least with those choices, you feel like you’re getting your money’s worth and not some fake nutrients. I don’t know what people like about this restaurant, but this was certainly not it for me.
The menu is amazing i saw a mix of different cuisine asian, mexican, thai and american but as per the price the quality and the taste is not at all good.
All the things i ordered was pretty bland no flavour i think this menu is design for super health conscious people or the one who is on diet.
I asked for still bottle water and they don’t have it the most basic beverage they don’t have :/ ordered crispy cauliflower but the batter did not have any flavour or seasoning i had to add salt on top as they give me the option to get buffalo sauce on side, tacos were ok nothing much special. Got asain bowl for my gf she took two bites and couldn’t finish as there were no flavour while we were so hungry after 8hrs of flight .
All silverware and tissue is a self service i don’t even know for what reason all these type of restaurant ask for tips when its a self service except the one who prepares the food for you and i’m sure they get paid by owners !
I still left 20% tip for order taker to put the food on the table after that they never checked how was the food or anything since you pay upfront so cannot do anything about.
Even the burger i ordered does not come with fries even after paying so much for a burger.
I would not recommend this place as i would rather go to other restaurant and i can pay same amout where i get atleast tap water or cutlery.
The front-line staff really stood out in a positive way. They were helpful in applying discounts for us as first-time customers and assisted with setting up an account, which we appreciated.
That said, the cleanliness could use some improvement, and we weren’t entirely sure how much of the food was freshly made versus pre-prepared. The quantity was okay for the pricing, but there’s room for improvement there as well.
We ordered a platter priced at $14.95, which included tofu as the main and two sides. We were a bit surprised by the portioning — the plate was mostly filled with sides, with very little of the main tofu, which wasn’t clear from the menu description. Having more photos of each dish on the menu would really help set expectations and guide ordering.
Overall, this is a solid spot for vegans and vegetarians, especially if you’re dining with a larger group and enjoy sharing platters to try a little bit of everything. With some improvements in freshness, portion balance, and presentation, this place could be even better. Definitely worth checking out.