Hector lopez
So their practices with the shrimp is deadly. They put shrimp in with the chicken and other items while holding temp. Shell fish is one of the worse allergies. They as a restaurant need to be much more safer with cross contamination. People may die. Please be aware of the chances of cross contamination is very high. They need to start using different utensils and knives to cut different meats. They need different practices and better training on food safety
… moreRainer Blitz
I ordered the Ekolu, 3 proteins 3 scoops of rice and 3 scoops of Mac salad.
Everything was delicious! I have been to several locations but this one definitely has the most fresh and tasty meats. I had the Kālua Pig, Katsu Chicken and Teriyaki Chicken. My favorite by far is the Kālua Pig, closely followed by the Katsu Chicken. The staff was quick to help me and very friendly as well.
… morexavier guzman
I visited this Hawaiian-style restaurant, and unfortunately, I had a terrible experience. When I arrived, the employees, who all seemed very young, were arguing with each other instead of working. My friend ordered chicken teriyaki, and it wasn’t ready. I ordered steak teriyaki, and that wasn’t ready either. They seemed more focused on their argument than on helping customers.
To make matters worse, when I got home, the food tasted awful. I could actually feel grains of salt throughout the entire meal. It was extremely unpleasant.
Do not come to this Mo’Bettahs.
… moreBill Sharpless
Great location. Plenty of parking. Clean facility. Super delicous food. Super nice staff. Got the protien plate. Highly recommend this location.
… moreZhendong Zhao
I wish I have this in NYC! People are so friendly here and the food is phenomenal, truly remind me of the tender pork I had in Hawai’i. My favorite is the pork, then teriyaki chicken. Haven’t tried the Kastu chicken but that looks delicious too. Will be back next time I pass by!
… moreChristopher Pena
I’ve been eating here for 2 years but now is a totally joke , less and less chicken every time. Don’t want to come back eat here anymore
… moreJustin Pratt
These guys serve very generous portions. My wife and I split a mini plate and it was plenty of food for us – we’re not big eaters. We had the teriyaki chicken and dry rub steak. I would both were excellent. We would definitely go back. It was clean and the staff was helpful and friendly.
… moreTravel Beyond Serendipity (Hope)
My husband and I tried Mo’ Bettahs Hawaiian Style Food, and we were really impressed. The food is so tasty, and the portions are massive. We shared the 3-meat plate, and honestly, we couldn’t event finish it. The food is on the heavier side, but it’s so delicious that we didn’t mind at all. If you’re in the mood for hearty, flavorful Hawaiian food, this place is definitely worth a visit.
… moreKang Yi
Heard great things about this place, wanted to give it a try. Pelihu chicken was really salty and dry. Teriyaki chicken was okay taste wise but was barely even warm. The rice was a bit dry and hard, we got white and brown rice. The macaroni salad however was delicious. That was the best thing there.
… moreDestiney Loya
This food is so good. What I love about it is it is not oily.. they have fish /steak/ chicken and other kinds. Mac salad is so good and I have never got hard rice not once… the workers are very nice. Thank you for serving delicious food. Well worth the 22.15 da big boy plate..
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